SEAFOOD PATTIES RECIPE RECIPES

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SEAFOOD PATTIES | SO DELICIOUS



Seafood Patties | So Delicious image

Ah, seafood! You either love it or hate it. We, for our part, love it, so we decided to make seafood patties. We generously flavored and enhanced the seafood mince not only with soy sauce, panko, and herbs, but we added some vegetable goodies, too. You can serve them as burger patties or dip them in a white sauce.

Provided by Andrei Gusty

Total Time 20 minutes

Yield 2

Number Of Ingredients 14

6 ounces of seafood mix
½ yellow bell pepper, diced
1 celery stick, diced
½ onion, diced
2 tablespoons of panko
1 tablespoon parsley, chopped
1 teaspoon lemon juice
pepper
1 teaspoon soy sauce
1 teaspoon dried oregano
salt
1 teaspoon mustard
1 teaspoon fish sauce
1 whisked egg

Steps:

  • Add the seafood mix to a blender and crush them. Transfer them to a bowl.
  • Add the bell pepper, celery, onion, 1 tablespoon of panko, parsley, lemon juice, and a dash of pepper. Keep adding the soy sauce, oregano, salt to taste, mustard, fish sauce, and the whisked egg.
  • Start mixing using a spatula. Add the remaining panko and mix until even.
  • Start shaping patties from this mixture. We’ve got 8 of them.
  • Fill a pan 1/4 with vegetable oil and heat it over medium heat. Fry the patties for 4 minutes on both sides.

Nutrition Facts : Calories 170 calories , ProteinContent 18 grams , FatContent 4 grams , CarbohydrateContent 16 grams

SHRIMP PATTIES RECIPE - FOOD.COM - FOOD.COM - RECIPES ...



Shrimp Patties Recipe - Food.com - Food.com - Recipes ... image

These patties are SOOO delicious and simple. Very rich, too! They freeze well before baking. They will be a big hit! Serve as a side or appetizer.

Total Time 42 minutes

Prep Time 30 minutes

Cook Time 12 minutes

Yield 75 Patties

Number Of Ingredients 9

1 bunch shallot
2 cans cream of mushroom soup
8 ounces Velveeta cheese
1/2 teaspoon Worcestershire sauce
1/8 teaspoon cayenne pepper
1 1/2 lbs shrimp, peeled and deveined
5 (15 count) packages athens mini patty shells
1/2 cup butter
1 tablespoon garlic powder (around)

Steps:

  • Saute shrimp in butter with garlic powder.
  • Do NOT drain.
  • Add remaining ingredients and stir well until warm and blended.
  • Fill patties.
  • Bake in 350 degrees for 12 minutes.

Nutrition Facts : Calories 38.4, FatContent 2.5, SaturatedFatContent 1.4, CholesterolContent 19.5, SodiumContent 120.1, CarbohydrateContent 1.4, FiberContent 0, SugarContent 0.4, ProteinContent 2.5

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