SEAFOOD PASTA SALAD WITH IMITATION CRAB RECIPES
IMITATION CRAB AND PASTA SALAD RECIPE - FOOD.COM
This is a cool and refreshing salad that is great for Summertime. It's a versatile recipe with ingredients that can be modified to your personal tastes.
Total Time 30 minutes
Prep Time 15 minutes
Cook Time 15 minutes
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- Cook pasta as directed on package. Rinse until cool under cold tap water. Leave to drain well in a colander.
- Chop crab meat in a medium bowl. Set aside.
- In a large bowl, chop all desired veggies. Add pasta and all seasonings. Fold in mayo (and sour cream, if using). Adjust mayo and seasonings to personal taste. Gently fold in the crab meat.
- Refrigerate. Stir again before serving, adding more mayo if needed.
Nutrition Facts : Calories 241.9, FatContent 3.4, SaturatedFatContent 0.7, CholesterolContent 24.6, SodiumContent 1014.5, CarbohydrateContent 40.2, FiberContent 2.1, SugarContent 9.1, ProteinContent 12.5
SEAFOOD PASTA SALAD RECIPE | ALLRECIPES
Something different that's great for picnics. My family begs for it all year!
Provided by flwrpwr60
Categories Salad Seafood Salad Recipes Crab Salad Recipes
Total Time 5 hours 35 minutes
Prep Time 25 minutes
Cook Time 10 minutes
Yield 8 servings
Number Of Ingredients 10
Steps:
- Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; rinse under cold water until cool and drain.
- While pasta is cooking, chop celery and crabmeat. Run hot water over peas to defrost.
- In a large bowl, whisk together the mayonnaise, sugar, vinegar, milk, salt and pepper. Add the pasta, celery and crabmeat and stir until evenly coated. Adjust the salt, sugar or mayonnaise to suit your taste. Chill several hours before serving.
Nutrition Facts : Calories 436.3 calories, CarbohydrateContent 46.4 g, CholesterolContent 22.3 mg, FatContent 22.9 g, FiberContent 2.6 g, ProteinContent 11.3 g, SaturatedFatContent 3.6 g, SodiumContent 962.2 mg, SugarContent 8.8 g
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