SEAFOOD MEATLOAF RECIPE RECIPES

SIMPLE MEATLOAF RECIPE | MYRECIPES

Simple Meatloaf Recipe | MyRecipes image

This simple meatloaf gets great reviews because it is a quick and easy choice for a family dinner. Ground chuck offers lots of flavor and is less expensive, but we chose lean ground beef because it has less fat. The best part is that this dish can be frozen.

Provided by Nora Henshaw, Okemah, Oklahoma

Total Time 1 hours 15 minutes

Prep Time 10 minutes

Yield Makes 6 servings

Number Of Ingredients 10

Ingredients

1 ½ pounds 85% lean ground beef
¾ cup quick-cooking oatmeal
¾ cup milk
¼ cup chopped onion
1 large egg, lightly beaten
1 ½ teaspoons salt
¼ teaspoon pepper
⅓ cup ketchup
2 tablespoons brown sugar
1 tablespoon yellow mustard

Steps:

Combine first 7 ingredients in a large bowl just until blended; place in a lightly greased 9- x 5-inch loaf pan.
Stir together ketchup, brown sugar, and yellow mustard; pour evenly over meatloaf.
Bake at 350° for 1 hour. Remove from oven; let stand 5 minutes, and remove from pan before slicing.
Note: Wrap meatloaf in plastic wrap and aluminum foil, and freeze up to 1 month. Thaw in refrigerator overnight.

SIMPLE MEATLOAF RECIPE | MYRECIPES

Simple Meatloaf Recipe | MyRecipes image

This simple meatloaf gets great reviews because it is a quick and easy choice for a family dinner. Ground chuck offers lots of flavor and is less expensive, but we chose lean ground beef because it has less fat. The best part is that this dish can be frozen.

Provided by Nora Henshaw, Okemah, Oklahoma

Total Time 1 hours 15 minutes

Prep Time 10 minutes

Yield Makes 6 servings

Number Of Ingredients 10

Ingredients

1 ½ pounds 85% lean ground beef
¾ cup quick-cooking oatmeal
¾ cup milk
¼ cup chopped onion
1 large egg, lightly beaten
1 ½ teaspoons salt
¼ teaspoon pepper
⅓ cup ketchup
2 tablespoons brown sugar
1 tablespoon yellow mustard

Steps:

Combine first 7 ingredients in a large bowl just until blended; place in a lightly greased 9- x 5-inch loaf pan.
Stir together ketchup, brown sugar, and yellow mustard; pour evenly over meatloaf.
Bake at 350° for 1 hour. Remove from oven; let stand 5 minutes, and remove from pan before slicing.
Note: Wrap meatloaf in plastic wrap and aluminum foil, and freeze up to 1 month. Thaw in refrigerator overnight.

SKINNY MEATLOAF RECIPE | ALLRECIPES

Shrimp and sausage make up the basis for so many classic dishes, including gumbo, jambalaya, seafood boils, and much more. Here we've gathered a collection of favorite shrimp and sausage recipes …
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ITALIAN STYLE MEATLOAF I RECIPE | ALLRECIPES

HOLY COW! This is a fantastic meatloaf recipe. Do yourself a favor though. Use a non-stick meatloaf pan with a drainage insert so as to allow the grease from the hamburger and water from the toms to …
From allrecipes.com

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THE BEST MEATLOAF RECIPE | ALLRECIPES

This is my go to recipe for meatloaf. I don't really care for meatloaf but with this recipe I even will eat some. My husband loves it. I use Heinz 57 sauce which gives it a great flavor. I also put all of the sauce in the meatloaf …
From allrecipes.com

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MEATLOAF RECIPE | MYRECIPES

Easy Side: Prepare 1 (30-oz.) package frozen country-style shredded hash browns according to package directions. Stir in 1/4 cup each chopped fresh parsley, sour cream, bottled Ranch …
From myrecipes.com

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OLD-FASHIONED MEATLOAF RECIPE | MYRECIPES

Everyone has a meatloaf recipe, it is a family staple. This is my new favorite--BEST. Meatloaf. EVER. Husband agreed this is the best one we've ever tasted. Followed the recipe, but topped it with …
From myrecipes.com

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INSTANT POT® MEATLOAF RECIPE | ALLRECIPES

This was my first use of an Instant Pot. Meatloaf is a favorite of my. wife. I made recipe exactly as described and we both thought this was very good. Next time may make more sauce to serve at table side: 2 lb of ground beef make a large amount of meatloaf. Will be looking for more instant pot recipes…
From allrecipes.com

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