SHEET PAN SEAFOOD BOIL RECIPE | ALLRECIPES
All the yummy flavors of a seafood boil with less effort. Just roast your seafood in the oven in a flavored butter sauce. Serve with crusty bread.
Provided by Bites With Applewhite
Categories Main Dishes Seafood Main Dishes
Total Time 2 hours 0 minutes
Prep Time 30 minutes
Cook Time 30 minutes
Yield 4 servings
Number Of Ingredients 11
Steps:
- Remove grit from clams by soaking in salt water for 20 minutes. Repeat this step twice. Scrub shells clean.
- Preheat the oven to 400 degrees F (200 degrees C).
- Melt butter in a medium saucepan over low heat with garlic, Cajun seasoning, seafood seasoning, and cayenne until garlic is fragrant, 1 to 2 minutes. Remove from heat.
- Place clams, shrimp, crab, and lobster on a sheet pan. Add sausage and corn. Pour seasoned butter over and mix to ensure all is covered.
- Bake in the preheated oven until shrimp just turns opaque, clams open, and sausage is browned, 25 to 30 minutes.
Nutrition Facts : Calories 770.4 calories, CarbohydrateContent 29.6 g, CholesterolContent 394.2 mg, FatContent 44.2 g, FiberContent 3.1 g, ProteinContent 64.6 g, SaturatedFatContent 24.7 g, SodiumContent 1521.9 mg, SugarContent 2.6 g
SEAFOOD BOIL | LODGE CAST IRON
Elevate and simplify your next seafood boil with this delicious recipe.
Provided by Lodge Cast Iron
Prep Time 15 minutes
Cook Time 45 minutes
Yield 4 - 6
Number Of Ingredients 18
Steps:
- Boil water, beer, old bay, salt, lemons, garlic, and onions in a 6 quart Dutch oven. Add potatoes and corn.
- Preheat Dutch oven lid grill pan over medium-high heat, 3-5 minutes. Grill sausage for 3-5 minutes per side. Add sausage to Dutch oven and cook until potatoes are tender, about 20 minutes. Using a slotted spoon, remove everything from the Dutch oven except the broth.
- Add crab, shrimp, and mussels and cook until the shells turn pink, about 10-12 minutes. Serve and enjoy.
- Preheat griddle over medium-high heat, 3-5 minutes. Place potatoes on the griddle and flatten carefully with a fork or the bottom of a skillet. Drizzle the top with olive oil garlic salt and pepper.
- Roast the potatoes in 450 degrees F for 20 minutes.
- While potatoes are baking, return Dutch oven to a boil. Add crab, shrimp, and mussels and cook until the shells turn pink, about 10-12 minutes.
- Remove potatoes from the oven and top with Parmesan and chives. Serve with seafood, corn, and lemon wedges.
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SEAFOOD BOIL | LODGE CAST IRON
Elevate and simplify your next seafood boil with this delicious recipe.
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- Remove potatoes from the oven and top with Parmesan and chives. Serve with seafood, corn, and lemon wedges.
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