SCORE IN COOKING RECIPES

Name: Chewy Skor Toffee Bits Cookies
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 48 cookies
Ingredients: 2 1/4 cups flour; 1 teaspoon baking soda; 1/2 teaspoon salt; 1/2 cup butter, softened; 3/4 cup granulated sugar; 3/4 cup packed light brown sugar; 1 teaspoon vanilla extract; 2 eggs; 1 (10 ounce) package Skor English toffee bits (English toffee bits)

CHEWY SKOR TOFFEE BITS COOKIES RECIPE - FOOD.COM

Chewy Skor Toffee Bits Cookies Recipe - Food.com image

Make and share this Chewy Skor Toffee Bits Cookies recipe from Food.com.

Total Time 20 minutes

Prep Time 10 minutes

Cook Time 10 minutes

Yield 48 cookies

Number Of Ingredients 9

Ingredients

2 1/4 cups flour
1 teaspoon baking soda
1/2 teaspoon salt
1/2 cup butter, softened
3/4 cup granulated sugar
3/4 cup packed light brown sugar
1 teaspoon vanilla extract
2 eggs
1 (10 ounce) package Skor English toffee bits (English toffee bits)

Steps:

Heat oven to 350 degrees F.
Stir together flour, baking soda and salt.
In a large mixer bowl, beat butter, granulated sugar, brown sugar and vanilla until well blended.
Add eggs and blend thoroughly.
Gradually add flour mixture, beating well.
Stir in toffee bits.
Drop by rounded teaspoonfuls onto a lightly greased cookie sheet (I used ungreased parchment paper).
Bake 10 minutes or until lightly browned.
Cool slightly, remove from the cookie sheet to a wire rack.
Cool completely.

Nutrition Facts : Calories 146.3, FatContent 7, SaturatedFatContent 4.1, CholesterolContent 20.7, SodiumContent 118.6, CarbohydrateContent 20.2, FiberContent 0.3, SugarContent 15.4, ProteinContent 1.4

CHEWY SKOR TOFFEE BITS COOKIES RECIPE - FOOD.COM

Chewy Skor Toffee Bits Cookies Recipe - Food.com image

Make and share this Chewy Skor Toffee Bits Cookies recipe from Food.com.

Total Time 20 minutes

Prep Time 10 minutes

Cook Time 10 minutes

Yield 48 cookies

Number Of Ingredients 9

Ingredients

2 1/4 cups flour
1 teaspoon baking soda
1/2 teaspoon salt
1/2 cup butter, softened
3/4 cup granulated sugar
3/4 cup packed light brown sugar
1 teaspoon vanilla extract
2 eggs
1 (10 ounce) package Skor English toffee bits (English toffee bits)

Steps:

Heat oven to 350 degrees F.
Stir together flour, baking soda and salt.
In a large mixer bowl, beat butter, granulated sugar, brown sugar and vanilla until well blended.
Add eggs and blend thoroughly.
Gradually add flour mixture, beating well.
Stir in toffee bits.
Drop by rounded teaspoonfuls onto a lightly greased cookie sheet (I used ungreased parchment paper).
Bake 10 minutes or until lightly browned.
Cool slightly, remove from the cookie sheet to a wire rack.
Cool completely.

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