SCHOOL SAUSAGE BREAKFAST PIZZA RECIPES

Name: Breakfast Sausage Pizza
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Yield: 8-12 serving(s)
Ingredients: 1 lb sausage; 1 cup shredded cheddar cheese; 1 cup defrosted hash brown potatoes (shredded); 1 refrigerated pizza crust; 1/4 cup parmesan cheese; 5 large eggs, beaten; 1/4 cup milk; salt; pepper

BREAKFAST SAUSAGE PIZZA RECIPE - FOOD.COM

Breakfast Sausage Pizza Recipe - Food.com image

Make and share this Breakfast Sausage Pizza recipe from Food.com.

Total Time 35 minutes

Prep Time 15 minutes

Cook Time 20 minutes

Yield 8-12 serving(s)

Number Of Ingredients 9

Ingredients

1 lb sausage
1 cup shredded cheddar cheese
1 cup defrosted hash brown potatoes (shredded)
1 refrigerated pizza crust
1/4 cup parmesan cheese
5 large eggs, beaten
1/4 cup milk
salt
pepper

Steps:

Brown and break up sausage, drain well. Roll out crust on a nonstick cookie sheet (with sides). Layer sausage, hash browns, and cheddar. Whisk in the milk with the eggs and season. Pour on the pizza. Add parmesan and bake in a 350 degree oven until eggs are set and crust is done, 20-25 minutes.

Nutrition Facts : Calories 354.3, FatContent 27.7, SaturatedFatContent 10.5, CholesterolContent 183.7, SodiumContent 766.2, CarbohydrateContent 9.1, FiberContent 0.6, SugarContent 0.6, ProteinContent 16.3

JIMMY DEAN SAUSAGE BREAKFAST PIZZA | ALLRECIPES

Jimmy Dean Sausage Breakfast Pizza | Allrecipes image

This pizza is made with a combination of all your favorite breakfast foods, such as sausage, cheese, hash browns, and eggs. Top with thinly sliced red, yellow and green bell peppers for a beautiful (and tasty!) presentation.

Provided by JimmyDean

Categories Trusted Brands: Recipes and Tips Jimmy Dean

Yield 2 pizzas

Number Of Ingredients 13

Ingredients

2 (16 ounce) packages Regular Flavor Jimmy Dean Pork Sausage, cooked, crumbled and drained
2 (8.5 ounce) cans refrigerated crescent rolls
2 cups frozen hash brown potato cubes, thawed
2 cups shredded sharp Cheddar cheese
6 eggs, lightly beaten
? cup milk
1 teaspoon salt
2 teaspoons black pepper
¼ cup grated Parmesan cheese
? cup diced green bell pepper
? cup diced red bell pepper
? cup diced yellow bell pepper
½ cup thinly sliced green onions

Steps:

Preheat oven to 375 F. Separate crescent rolls into sixteen triangles. Place in two ungreased 12 inch rimmed pizza pans with points toward the center. In each pan, press rolls together, seal perforations and form a circle 1 inch larger in diameter than bottom of pan. Turn edges under to make a slight rim.
Sprinkle cooked sausage evenly over each crust. Top with potatoes; add peppers and/or green onions, if desired. Sprinkle with Cheddar cheese. Combine eggs, milk, salt and pepper in small bowl: stir well. Pour half of the egg mixture evenly over each pizza. Sprinkle with Parmesan.
Bake for 15-20 minutes or until eggs are set and crusts are golden.

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