SCHOOL LUNCH CRISPITO RECIPE RECIPES

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CAFETERIA COPYCAT CRISPITOS | THE STARVING CHEF



Cafeteria Copycat Crispitos | The Starving Chef image

The most important part to crispitos is getting the right flavor and texture to the "mystery meat" - which in my recipe is just regular ground beef.

Provided by THESTARVINGCHEFBLOG.COM

Total Time 25 minutes

Prep Time 10 minutes

Cook Time 15 minutes

Yield 24

Number Of Ingredients 10

16 oz ground beef OR ground chicken
3 tbsp paprika
1 tbsp tumeric + more as desired for color
2 tbsp cumin
3 tbsp water
3 tbsp chunky salsa
5 10-12 inch tortillas
vegetable oil cooking spray
queso sauce, for serving
sour cream, for serving

Steps:

  • Preheat the oven to 400 F. Cook and crumble the ground beef. Rinse in a strainer then transfer to a food processor. Add the paprika, turmeric, cumin, water and salsa. Use the food processor to blend up the meat until paste-like in consistency.
  • Cut the tortillas in half. Measure out approximately 1/4 cup of the filling and arrange it in a log-like shape about a half inch in from the cut side of the tortilla. Fold over each end and tightly wrap the tortilla around the filling.
  • Spray a baking sheet with cooking spray. Place the filled tortillas, seam side down on the greased baking sheet. Spray the tops of each filled tortilla with a mist of cooking spray.
  • Pop the baking sheet into the oven and cook for 12-15 minutes, until they are just starting to get crispy but haven't started to brown. Serve topped with a generous helping of nacho cheese and sour cream. Enjoy! GO PATRIOTS!

CAFETERIA COPYCAT CRISPITOS | THE STARVING CHEF



Cafeteria Copycat Crispitos | The Starving Chef image

The most important part to crispitos is getting the right flavor and texture to the "mystery meat" - which in my recipe is just regular ground beef.

Provided by THESTARVINGCHEFBLOG.COM

Total Time 25 minutes

Prep Time 10 minutes

Cook Time 15 minutes

Yield 24

Number Of Ingredients 10

16 oz ground beef OR ground chicken
3 tbsp paprika
1 tbsp tumeric + more as desired for color
2 tbsp cumin
3 tbsp water
3 tbsp chunky salsa
5 10-12 inch tortillas
vegetable oil cooking spray
queso sauce, for serving
sour cream, for serving

Steps:

  • Preheat the oven to 400 F. Cook and crumble the ground beef. Rinse in a strainer then transfer to a food processor. Add the paprika, turmeric, cumin, water and salsa. Use the food processor to blend up the meat until paste-like in consistency.
  • Cut the tortillas in half. Measure out approximately 1/4 cup of the filling and arrange it in a log-like shape about a half inch in from the cut side of the tortilla. Fold over each end and tightly wrap the tortilla around the filling.
  • Spray a baking sheet with cooking spray. Place the filled tortillas, seam side down on the greased baking sheet. Spray the tops of each filled tortilla with a mist of cooking spray.
  • Pop the baking sheet into the oven and cook for 12-15 minutes, until they are just starting to get crispy but haven't started to brown. Serve topped with a generous helping of nacho cheese and sour cream. Enjoy! GO PATRIOTS!

More about "school lunch crispito recipe recipes"

CAFETERIA COPYCAT CRISPITOS | THE STARVING CHEF
The most important part to crispitos is getting the right flavor and texture to the "mystery meat" - which in my recipe is just regular ground beef.
From thestarvingchefblog.com
Total Time 25 minutes
  • Pop the baking sheet into the oven and cook for 12-15 minutes, until they are just starting to get crispy but haven't started to brown. Serve topped with a generous helping of nacho cheese and sour cream. Enjoy! GO PATRIOTS!
See details


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20 SCHOOL CAFETERIA RECIPES THAT'LL SPARK NOSTALGIA ...
Aug 02, 2021 · When "breakfast for lunch" was on the menu, you knew it would be a good day at school. Recipe creator bd.weld suggests starting with dry bread so it doesn't fall apart during …
From allrecipes.com
See details


20 SCHOOL CAFETERIA RECIPES THAT'LL SPARK NOSTALGIA ...
Aug 02, 2021 · When "breakfast for lunch" was on the menu, you knew it would be a good day at school. Recipe creator bd.weld suggests starting with dry bread so it doesn't fall apart during …
From allrecipes.com
See details


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