SCALLOPS SEASON RECIPES

SEARED SEA SCALLOPS RECIPE | ALLRECIPES

Seared Sea Scallops Recipe | Allrecipes image

Seared on the outside with a light crust and tender on the inside. You may vary the amounts of all seasonings to suit your taste.

Provided by CHRISADAMS

Categories Seafood Shellfish Scallops

Total Time 30 minutes

Prep Time 15 minutes

Cook Time 15 minutes

Yield 4 servings

Number Of Ingredients 9

Ingredients

½ cup all-purpose flour
2 teaspoons seasoning salt
½ teaspoon dried oregano
½ teaspoon dried thyme
2 tablespoons lemon pepper
16 sea scallops, rinsed and drained
2 tablespoons olive oil
4 tablespoons chopped fresh parsley, divided
4 teaspoons lemon juice, divided

Steps:

In a large bowl, mix together flour, salt, oregano, thyme and lemon pepper. Roll scallops in flour mixture until lightly coated on all sides.
Heat olive oil in a skillet or frying pan over high heat. Add 4 scallops to the pan and sear on all sides (about 2 minutes for each side). After turning scallops, add 1 tablespoon parsley and 1 teaspoon lemon juice. Remove scallops from pan and place on a plate in the oven to keep warm until ready to serve.
Repeat until remaining scallops are cooked, tossing each batch with parsley and lemon juice.

Nutrition Facts : Calories 179.1 calories, CarbohydrateContent 15.4 g, CholesterolContent 19.8 mg, FatContent 7.5 g, FiberContent 0.9 g, ProteinContent 12 g, SaturatedFatContent 1 g, SodiumContent 1250.8 mg, SugarContent 0.5 g

BEST SEARED SCALLOPS RECIPE - HOW TO MAKE SEARED SCALLOPS

Best Seared Scallops Recipe - How To Make Seared Scallops image

Searing scallops might seem intimidating, but it's insanely easy to do at home. Here's how to do it perfectly every time.

Provided by Lauren Miyashiro

Categories gluten-free healthy low sugar cocktail party dinner party feed a crowd romantic meals dinner lunch seafood side dish

Total Time 10 minutes

Prep Time 5 minutes

Cook Time 0S

Yield 4 servings

Number Of Ingredients 7

Ingredients

1 lb. large scallops
Kosher salt
Freshly ground black pepper
1 tbsp. extra-virgin olive oil
2 tbsp. butter, cut into pieces
2 tbsp. freshly chopped parsley
Lemon wedges, for serving

Steps:

In large skillet over medium-high heat, melt butter with oil. Blot scallops dry with paper towels, then season generously with salt and pepper. When foaming of mixture has subdued, and the pan is just starting to smoke, add scallops. Cook, undisturbed, until bottom has developed a golden crust, 2 to 3 minutes. Flip and cook until golden on other side, 2 to 3 minutes more. Transfer to a serving platter. Into the same skillet, add butter. When melted, stir in herbs. Serve scallops with butter mixture and lemon wedges.

More about "scallops season recipes"

SEARED SCALLOPS RECIPE | ALTON BROWN | FOOD NETWORK

For a seafood supper tonight, try Alton Brown's foolproof Seared Scallops recipe. The trick is to add a touch of butter to the pan for a golden sear.
From foodnetwork.com
Reviews 4.9
Total Time 8 minutes
Category main-dish

Add the butter and oil to a 12 to 14-inch saute pan on high heat. Salt and pepper the scallops. Once the fat begins to smoke, gently add the scallops, making sure they are not touching each other. Sear the scallops for 1 1/2 minutes on each side. The scallops should have a 1/4-inch golden crust on each side while still being translucent in the center. Serve immediately.

See details

BROILED SCALLOPS RECIPE | ALLRECIPES

My husband thinks these scallops are better than any we have found in any restaurant.
From allrecipes.com
Reviews 4.3
Total Time 13 minutes
Category Seafood, Shellfish, Scallops
Calories 272.9 calories per serving

Broil 6 to 8 minutes or until scallops start to turn golden. Remove from oven and serve with extra melted butter or margarine on the side for dipping.

See details

SEARED SCALLOPS RECIPE BY TASTY

Here's what you need: sea scallop, fine sea salt, black pepper, extra virgin olive oil, unsalted butter, garlic, dry white wine, fresh chives
From tasty.co
Reviews 97
Total Time 30 minutes
Cuisine Seafood
Calories 209 calories per serving

Enjoy!

See details

SEARED SCALLOPS RECIPE | ALTON BROWN | FOOD NETWORK

Add the butter and oil to a 12 to 14-inch saute pan on high heat. Salt and pepper the scallops. Once the fat begins to smoke, gently add the scallops, making sure they are not touching each other. Sear the scallops for 1 1/2 minutes on each side. The scallops should have a 1/4-inch golden crust on each side while still being translucent in the center. Serve immediately.

See details

SCALLOP RECIPES | ALLRECIPES

15 Best Recipes That Start with Frozen Bay Scallops. Read More. risotto with shrimp and scallops on a white plate. 20 Shrimp and Scallop Recipes for Fancy Dinners. Read More. Awesome Baked Sea Scallops. Awesome Baked Sea Scallops. Rating: Unrated. 651.
From allrecipes.com

See details

SEASONING FOR SEA SCALLOPS RECIPES

In a large bowl, mix together flour, salt, oregano, thyme and lemon pepper. Roll scallops in flour mixture until lightly coated on all sides. Heat olive oil in a skillet or frying pan over high heat. Add 4 scallops to the pan and sear on all sides (about 2 minutes for each side).
From tfrecipes.com

See details

29 OF OUR BEST SCALLOP RECIPES | TASTE OF HOME

From tasteofhome.com

See details

SPICY SEARED SCALLOPS RECIPE WITH CAJUN SEASONINGS

Apr 05, 2007 · Gather the ingredients. In a bowl or food storage bag, toss the scallops gently with the Cajun seasoning…
From thespruceeats.com

See details

LEMON BUTTER SCALLOPS - DAMN DELICIOUS

Mar 14, 2015 · Season scallops with salt and pepper, to taste. Working in batches, add scallops to the skillet in a single layer and cook, flipping once, …
From damndelicious.net

See details

29 OF OUR BEST SCALLOP RECIPES | TASTE OF HOME

Jul 19, 2018 · Bacon-Wrapped Scallops with Pineapple Quinoa. This is the first recipe I developed using quinoa as an ingredient. My husband thoroughly enjoyed helping me test this recipe. This is a special dish that can be easily prepared in under 30 minutes.—Laura Greenberg, Lake Balboa, California. Go to Recipe.
From tasteofhome.com

See details

SPICY SEARED SCALLOPS RECIPE WITH CAJUN SEASONINGS

Dec 08, 2021 · Gather the ingredients. In a bowl or food storage bag, toss the scallops gently with the Cajun seasoning, 2 teaspoons olive oil, salt, and pepper. Cover the bowl or seal the bag and …
From thespruceeats.com

See details

12 EASY SCALLOP RECIPES – A COUPLE COOKS

Nov 30, 2021 · Lightly season with a several pinches kosher salt. Heat the oil in a large skillet over high heat. If using a medium skillet, cook the scallops in two batches. Once the oil is hot, add the scallops and cook without turning for 2 to 3 minutes, until an even brown crust clearly forms on bottom. Flip scallops …
From acouplecooks.com

See details

THE 25 BEST SCALLOP RECIPES - THE RUSTY SPOON

We have compiled a list of 25 of the best scallop recipes we could find on the internet. 1. Squid Ink Pasta With Scallops. Homemade pasta is surprisingly easy to make, and you can make restaurant-quality squid ink pasta to have with delicious pan-seared scallops. This pasta recipe …
From therustyspoon.com

See details

WHAT MAKES THIS QUICK RECIPE FOR SEARED SCALLOPS SO ...

Dec 09, 2021 · Turn off heat and whisk in olive oil and reserved bacon. Season with salt and pepper to taste. Cover pan and set aside. Lay scallops on paper towels and pat dry. Season with salt. Set a …
From wsj.com

See details

GRILLED SCALLOPS RECIPE - THE SEASONED MOM

May 04, 2020 · Step 3: Grill. Cook the scallops on an outdoor grill or on an indoor grill pan over medium-high heat for about 2-3 minutes per side. Be sure to rub the grates of the grill with an oil that has a high smoke point (such as canola or vegetable oil) to prevent the scallops …
From theseasonedmom.com

See details

GRILLED SCALLOPS | DELICIOUS FAMILY COOKING RECIPES

Jan 10, 2022 · Should scallops be seasoned before cooking? Sprinkle the sea scallops with salt and pepper, to season. When the pan is hot, add the grapeseed oil, then drop in your scallops, giving them enough room in between so they don't steam each other. The scallops …
From deliciousfamilycookingrecipes.com

See details

WHAT ARE SCALLOPS? EVERYTHING YOU NEED TO KNOW | SOUTHERN ...

Jun 30, 2020 · Think of this soup as your go-to comfort food for the last few months of the year, a.k.a. peak scallop season. Dredging scallops in flour adds an extra nudge of crispiness in …
From southernliving.com

See details

WEEKLY RECIPE: SEARED NANTUCKET BAY SCALLOPS BY CHE…

Jan 19, 2022 · Directions. Pat the scallops dry with a paper towel and season them with salt. In a medium sauté pan over high heat, warm the olive oil until it starts to shimmer. Briefly shake the pan as you add the scallops. The friction from the scallops …
From gothammag.com

See details

GARLIC BUTTER HERB SCALLOPS | THE RECIPE CRITIC

Mar 17, 2019 · Sear scallops for 3- 3 ½ minutes on each side until they are golden brown on each side. Remove from the pan and set aside on a plate. Add the butter, garlic, and fresh herbs. Saute for 1-2 minutes and add the scallops …
From therecipecritic.com

See details

RECIPE: HOW TO COOK: SEARED SCALLOPS | WHOLE FOODS MARKET

Arrange scallops in skillet in a single layer and cook, without touching, until deep golden brown underneath, about 2 minutes. Using a small metal spatula, swiftly loosen and flip each scallop…
From wholefoodsmarket.com

See details

BACON-WRAPPED SCALLOPS AS SOON AS SPINACH & BEANS ...

Jan 23, 2022 · The ingredient of Bacon-Wrapped Scallops as soon as Spinach & Beans. 12 slices bacon. 12 scallops large, very nearly 3/4 lb. affix. 15 1/2 ounces cannellini beans rinsed. 10 ounces …
From partners.allrecipes.com

See details

10 SUMMER SCALLOP RECIPES, NOW IN PEAK SEASON

Aug 16, 2017 · Summer is scallop season, with the most delicious mollusks of the year available between May and October. Check out these 10 summer scallop recipes, grab a pound or two of day boat or diver scallops — dry, if you please — and prepare to stand over a hot stove for five minutes, maximum. All the more time to spend with your dining companions!
From foodrepublic.com

See details

THE 25 BEST SCALLOP RECIPES - THE RUSTY SPOON

See details

SAUTEED SCALLOPS RECIPE | ALLRECIPES

Instructions Checklist. Step 1. In a medium size saucepan melt butter over medium-high heat. Add crushed garlic and whole sprigs of rosemary to the saucepan. Add scallops, cook for 2 minutes on each side (or until desired consistency). Remove the garlic and rosemary from pan. Serve.
From allrecipes.com

See details