SCALLOPED ZUCCHINI CASSEROLE RECIPES

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SCALLOPED APPLES CASSEROLE RECIPE: HOW TO MAKE IT



Scalloped Apples Casserole Recipe: How to Make It image

When preparing my first Thanksgiving dinner years ago, I wanted to add something special to the table and came up with this recipe. It's been a part of our traditional dinner ever since. —Kellie Erwin, Westerville, Ohio

Provided by Taste of Home

Categories     Side Dishes

Total Time 55 minutes

Prep Time 20 minutes

Cook Time 35 minutes

Yield 8 servings.

Number Of Ingredients 6

10 cups thinly sliced peeled Golden Delicious apples (about 8)
1 cup sugar
1/2 teaspoon ground cinnamon
1/2 teaspoon ground cloves
6 tablespoons butter, divided
2 cups soft bread crumbs (about 4 slices)

Steps:

  • In a large bowl, combine the apples, sugar, cinnamon and cloves. Transfer to a greased 13x9-in. baking dish. Dot with 2 tablespoons butter. Bake, uncovered, at 325° for 25 minutes or until apples are crisp-tender. , Meanwhile, in a small skillet, melt remaining butter. Add bread crumbs; cook and stir for 3-5 minutes or until crispy and golden brown. Sprinkle over apple mixture. , Bake 10-15 minutes longer or until apples are tender. Serve warm.

Nutrition Facts : Calories 271 calories, FatContent 9g fat (6g saturated fat), CholesterolContent 23mg cholesterol, SodiumContent 124mg sodium, CarbohydrateContent 49g carbohydrate (40g sugars, FiberContent 2g fiber), ProteinContent 1g protein.

SCALLOPED PINEAPPLE CASSEROLE RECIPE: HOW TO MAKE IT



Scalloped Pineapple Casserole Recipe: How to Make It image

My family can't get enough of this sweet and satisfying side dish. This casserole disappears quickly whenever I prepare it.—Judy Howle, Columbus, Mississippi

Provided by Taste of Home

Categories     Desserts    Side Dishes

Total Time 55 minutes

Prep Time 15 minutes

Cook Time 40 minutes

Yield 6 servings.

Number Of Ingredients 6

3/4 cup butter, softened
1-1/4 cups sugar
3 large eggs
1 can (20 ounces) crushed pineapple, well drained
1-1/2 teaspoons lemon juice
4 cups firmly packed cubed white bread (crusts removed)

Steps:

  • Preheat oven to 350°. In a large bowl, cream butter and sugar until light and fluffy. Add eggs, one at a time, beating well after each addition. Stir in pineapple and lemon juice. Gently fold in bread cubes. , Spoon into a greased 2-qt. baking dish. Bake, uncovered, 40 to 45 minutes or until top is lightly golden. Serve warm.

Nutrition Facts : Calories 536 calories, FatContent 26g fat (15g saturated fat), CholesterolContent 168mg cholesterol, SodiumContent 390mg sodium, CarbohydrateContent 73g carbohydrate (60g sugars, FiberContent 1g fiber), ProteinContent 6g protein.

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SCALLOPED APPLES CASSEROLE RECIPE: HOW TO MAKE IT
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