SAWDUST PIE RECIPES
SAWDUST PIE RECIPE - FOOD.COM
The kind of pie your grandmother's generation used to make. A delicious, old-fashioned type of dessert.
Total Time 40 minutes
Prep Time 10 minutes
Cook Time 30 minutes
Yield 1 pie
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees.
- Place unbeaten egg whites in a bowl.
- In a separate bowl, mix sugar, coconut, pecans, graham cracker crumbs and vanilla.
- Mix into unbeaten egg whites.
- Pour into pie shell.
- Bake 30 minutes or until done.
- Serve at room temperature topped with whipped topping and banana slices.
Nutrition Facts : Calories 3104.1, FatContent 176.9, SaturatedFatContent 65.4, CholesterolContent 0, SodiumContent 1360, CarbohydrateContent 349.4, FiberContent 28.4, SugarContent 238.7, ProteinContent 53.2
THE ANGUS BARN'S SAWDUST PIE RECIPE - FOOD.COM
Make and share this The Angus Barn's Sawdust Pie recipe from Food.com.
Total Time 50 minutes
Prep Time 15 minutes
Cook Time 35 minutes
Yield 8 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 350 F degrees.
- In a mixing bowl, combine egg whites (unbeaten) and sugar by hand; stir in graham cracker crumbs, coconut and pecans until well-blended.
- Pour mixture into pie shell.
- Bake 25 to 35 minutes, until glossy and set.
- Do not overbake.
- Let cool to room temperature before serving.
- When serving, top with whipped cream and banana slices.
Nutrition Facts : Calories 554.4, FatContent 28.3, SaturatedFatContent 7.6, CholesterolContent 0, SodiumContent 285.7, CarbohydrateContent 71.2, FiberContent 4.8, SugarContent 49.2, ProteinContent 8
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THE ANGUS BARN'S SAWDUST PIE RECIPE - FOOD.COM
Make and share this The Angus Barn's Sawdust Pie recipe from Food.com.
From food.com
Reviews 4.5
Total Time 50 minutes
Calories 554.4 per serving
From food.com
Reviews 4.5
Total Time 50 minutes
Calories 554.4 per serving
- When serving, top with whipped cream and banana slices.
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SAWDUST PIE RECIPE RECIPE | EPICURIOUS
This recipe has one of the most un-pie pie fillings you’ll ever come across. There’s nothing moist or juicy about it, and the name itself could very well scare you off, but somehow it all comes together. If you can imagine something like a coarse graham cracker–coconut cake, that would begin to describe it. You have to try this one to appreciate it. It begs for ice cream and a drizzle of caramel sauce.
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From epicurious.com
Reviews 3.7
- You’ll have a lot of egg yolks left over with this pie. Consider making crème brûlée or custard with them.
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SAWDUST PIE | REALCAJUNRECIPES.COM: LA CUISINE DE MAW MAW
This pie is more traditional Kentucky but several Cajuns have taken a liking to it. Granmere would be real proud of this one. Try adding a half cup of raisins or chocolate chips for a nice difference.
From realcajunrecipes.com
Reviews 4
Total Time 00:00:45
Cuisine Cajun
From realcajunrecipes.com
Reviews 4
Total Time 00:00:45
Cuisine Cajun
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SAWDUST PIE RECIPE | ALLRECIPES
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SAWDUST PIE | RECIPELION.COM
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THE ANGUS BARNS SAWDUST PIE RECIPES
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