SAVORY BISCUITS RECIPE RECIPES

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SAVOURY BISCUIT RECIPES | BBC GOOD FOOD



Savoury biscuit recipes | BBC Good Food image

Make our savoury biscuits for a quick and easy snack or homemade gift. From cheesy crackers to soft oatcakes, they're the perfect cheeseboard accompaniment.

Provided by Good Food team

Number Of Ingredients 1

SAVORY BISCUITS RECIPE: HOW TO MAKE IT - TASTE OF HOME



Savory Biscuits Recipe: How to Make It - Taste of Home image

Shredded cheese and a sprinkling of herbs give refrigerated biscuits great flavor. This is one of my favorite bread recipes.

Provided by Taste of Home

Total Time 35 minutes

Prep Time 10 minutes

Cook Time 25 minutes

Yield 20 biscuits.

Number Of Ingredients 8

2 tubes (12 ounces each) refrigerated buttermilk biscuits
1/2 cup shredded Monterey Jack cheese
1/2 cup shredded cheddar cheese
3 tablespoons butter, melted
3/4 teaspoon dried basil
1/4 teaspoon dried oregano
1/8 teaspoon dill weed
1/8 teaspoon garlic powder

Steps:

  • Separate each tube of biscuits into 10 biscuits; place in a single layer in a greased 11x7-in. baking pan. Sprinkle with cheeses. Drizzle with butter; sprinkle with seasonings. Bake at 350° for 25-30 minutes or until golden brown. Serve warm.

Nutrition Facts : Calories 77 calories, FatContent 4g fat (2g saturated fat), CholesterolContent 10mg cholesterol, SodiumContent 195mg sodium, CarbohydrateContent 8g carbohydrate (0 sugars, FiberContent 0 fiber), ProteinContent 3g protein.

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