SAUSAGE STUFFING FOR CHICKEN RECIPES

Name: Sausage and Herb Stuffing
Prep time: 25 min
Cook time: 57 min
Total time: 1 h 22 min
Yield: 8 to 10 servings
Cuisine: american
Ingredients: 16 cups 1-inch bread cubes, white or sourdough (1 1/2 pound loaf); 8 tablespoons (1 stick) unsalted butter; 2 cups medium-diced yellow onion (2 onions); 1 cup medium-diced celery (2 stalks); 2 Granny Smith apples, unpeeled, cored and large-diced; 2 tablespoons chopped flat-leaf parsley; 1 tablespoon kosher salt; 1 teaspoon freshly ground black pepper; 3/4 pound sweet or spicy Italian sausage, casings removed; 1 cup chicken stock; 1 cup dried cranberries

SAUSAGE AND HERB STUFFING RECIPE | INA GARTEN | FOOD NET…

Sausage and Herb Stuffing Recipe | Ina Garten | Food Net… image

Ina Garten's Sausage and Herb Stuffing recipe from Barefoot Contessa on Food Network is a fan-favorite side. A mix of spicy Italian sausage, apples and dried cranberries creates the perfect balance of sweet and savory makes it perfect for Thanksgiving or your next holiday meal.

Provided by Ina Garten

Categories side-dish

Total Time 1 hours 22 minutes

Prep Time 25 minutes

Cook Time 57 minutes

Yield 8 to 10 servings

Number Of Ingredients 11

Ingredients

16 cups 1-inch bread cubes, white or sourdough (1 1/2 pound loaf)
8 tablespoons (1 stick) unsalted butter
2 cups medium-diced yellow onion (2 onions)
1 cup medium-diced celery (2 stalks)
2 Granny Smith apples, unpeeled, cored and large-diced
2 tablespoons chopped flat-leaf parsley
1 tablespoon kosher salt
1 teaspoon freshly ground black pepper
3/4 pound sweet or spicy Italian sausage, casings removed
1 cup chicken stock
1 cup dried cranberries

Steps:

Preheat the oven to 300 degrees F.
Place the bread cubes in a single layer on a sheet pan and bake for 7 minutes. Raise the oven temperature to 350 degrees F. Remove the bread cubes to a very large bowl.
Meanwhile, in a large saute pan, melt the butter and add the onions, celery, apples, parsley, salt and pepper. Saute over medium heat for 10 minutes, until the vegetables are softened. Add to the bread cubes.
In the same saute pan, cook the sausage over medium heat for about 10 minutes, until browned and cooked through, breaking up the sausage with a fork while cooking. Add to the bread cubes and vegetables.
Add the chicken stock and cranberries to the mixture, mix well, and pour into a 9 by 12-inch baking dish. Bake for 30 minutes, until browned on top and hot in the middle. Serve warm.

SKILLET SAUSAGE STUFFING RECIPE: HOW TO MAKE IT

Skillet Sausage Stuffing Recipe: How to Make It image

To make this sausage stuffing, I dressed up a package of stuffing mix with pork sausage, mushrooms, celery and onion. It impressed my in-laws at a family gathering and has since become a popular side dish with my husband and children. —Jennifer Lynn Cullen, Taylor, Michigan

Provided by Taste of Home

Categories Side Dishes

Total Time 25 minutes

Prep Time 5 minutes

Cook Time 20 minutes

Yield 8 servings.

Number Of Ingredients 8

Ingredients

1 pound bulk pork sausage
1-1/4 cups chopped celery
1/2 cup chopped onion
1/2 cup sliced fresh mushrooms
1 large garlic clove, minced
1-1/2 cups reduced-sodium chicken broth
1 teaspoon rubbed sage
1 package (6 ounces) stuffing mix

Steps:

In a large skillet, cook the sausage, celery, onion and mushrooms over medium heat until meat is no longer pink. Add garlic; cook 1 minute longer; drain. Stir in broth and sage. , Bring to a boil. Stir in stuffing mix. Cover and remove from the heat; let stand for 5 minutes. Fluff with a fork.

Nutrition Facts : Calories 219 calories, FatContent 13g fat (4g saturated fat), CholesterolContent 21mg cholesterol, SodiumContent 756mg sodium, CarbohydrateContent 18g carbohydrate (4g sugars, FiberContent 1g fiber), ProteinContent 7g protein.

CHICKEN AND SAUSAGE MAIN DISH RECIPES | MYRECIPES

Oct 11, 2010 · Pair chicken and sausage to make some absolutely delicious and robust one-dish meals that are guaranteed to be family-pleasers. Hearty, satisfying, and so tasty, these zesty …
From myrecipes.com

See details

HOMEMADE SAUSAGE MAKING RECIPES - THESPICYSAUSAGE.COM

Sausage making recipes for Italian, Andouille, Chorizo, Polish and more! Sausage Making Instructions: Instructions & video on making fresh sausage. Sausage Making FAQ: A place to find out about casings, cooking meat temperatures, stuffing problems and more. Sausage …
From thespicysausage.com

See details

SAUSAGE RECIPES - MEATS AND SAUSAGES

Stuffing. Casings should be filled without any visible air pockets. If they occur, they should be pricked with a needle. Most sausage types are firmly stuffed except liver and blood sausages which might expand during cooking. Conditioning. This, usually neglected process, is very important for smoked sausages.
From meatsandsausages.com

See details

10 BEST STUFFED CHICKEN THIGHS STUFFING RECIPES - YUMMLY

Apr 05, 2022 · The Best Stuffed Chicken Thighs Stuffing Recipes on Yummly | Stuffed Chicken Thighs, Stuffed Chicken Thighs, Stuffed Chicken Thighs ... honey, fresh parsley, breakfast sausage, bacon, minced onion and 1 more. Stuffed Chicken Thighs In White Wine Caper Sauce Recipe Rebuild. low sodium chicken …
From yummly.com

See details

10 BEST ITALIAN SAUSAGE SIDE DISHES RECIPES - YUMMLY

Apr 09, 2022 · Rye Stuffing with Italian Sausage, Pears, and Chestnuts MyRecipes kosher salt, chestnuts, fresh thyme leaves, reduced sodium chicken broth and 5 more Homestyle Stuffing with Italian Sausage …
From yummly.com

See details

TURKEY SAUSAGE RECIPES | ALLRECIPES

This Thanksgiving stuffing is fantastic! It is very flavorful and fresh-tasting. This recipe will stuff a 10-pound turkey (which serves six) plus extra. I replaced the usual pork sausage with much healthier turkey sausage…
From allrecipes.com

See details

CHICKEN AND STUFFING CASSEROLE - THE SEASONED MOM

Nov 10, 2021 · Sprinkle buttered stuffing crumbs on top of the chicken mixture. Cover and bake in a 350°F oven for about 20 minutes. Remove the cover and continue baking for about 10-15 more minutes, or until browned on top and hot and bubbly on the inside. What to Serve with Easy Chicken and Stuffing Casserole
From theseasonedmom.com

See details

CHICKEN ROAST STUFFING - 14 RECIPES - WOOLWORTHS

chicken roast stuffing, ... through cooking time. Garnish chicken with fresh sage leaves and serve with cherry and hazelnut stuffing. Categories: North american; Roast chicken; Christmas; Chicken; Roast; Mains; Stuffing…
From woolworths.com.au

See details

25 BEST GROUND SAUSAGE RECIPES TO FEED YOUR FAMILY

Jul 24, 2021 · Recipes with ground sausage taste great and often fit into a wide variety of dietary needs. This recipe is keto, gluten-free, grain-free, and sugar-free but brings great flavor in full force. It really is a meal you can share with anyone. This recipe requires only 5 ingredients: Sausage…
From topteenrecipes.com

See details

HOW TO MAKE STUFFING | ALLRECIPES

Sep 16, 2021 · Popular additions to stuffing depend on where you are in the country but include things like sausage, oysters, nuts, fruit, celery, and a variety of herbs and spices. Basically, it's a …
From allrecipes.com

See details

MODERN COMFORT FOOD RECIPES - HOUSE OF NASH EATS

See more dessert recipes → Appetizer Recipes. Browse dozens of incredible appetizers perfect for your next dinner with friends, a quiet night in, or that big tailgate or party you need to attend. …
From houseofnasheats.com

See details