SAUSAGE MILK GRAVY RECIPES

Name: Sausage Gravy
Cook time: 25 min
Total time: 25 min
Yield: 12 servings
Ingredients: 1 pound breakfast sausage, hot or mild; 1/3 cup all-purpose flouru00A0; 3 to 4 cups whole milk, more to tasteu00A0; 1/2 teaspoon seasoned saltu00A0; 2 teaspoons freshly ground black pepper, more to tasteu00A0; Biscuits, warmed, for serving

SAUSAGE GRAVY RECIPE | REE DRUMMOND | FOOD NETWORK

Sausage Gravy Recipe | Ree Drummond | Food Network image

Slather biscuits in Ree Drummond's comforting, top-rated Sausage Gravy recipe from The Pioneer Woman on Food Network. This easy big-batch breakfast will be on the table in just about 25 minutes.

Provided by Ree Drummond : Food Network

Categories main-dish

Total Time 25 minutes

Cook Time 25 minutes

Yield 12 servings

Number Of Ingredients 6

Ingredients

1 pound breakfast sausage, hot or mild
1/3 cup all-purpose flour
3 to 4 cups whole milk, more to taste
1/2 teaspoon seasoned salt
2 teaspoons freshly ground black pepper, more to taste
Biscuits, warmed, for serving

Steps:

With your finger, tear small pieces of sausage and add them in a single layer to a large heavy skillet. Brown the sausage over medium-high heat until no longer pink. Reduce the heat to medium-low. Sprinkle on half the flour and stir so that the sausage soaks it all up, then add more little by little. Stir it around and cook it for another minute or so, then pour in the milk, stirring constantly.
Cook the gravy, stirring frequently, until it thickens. (This may take a good 10 to 12 minutes.) Sprinkle in the seasoned salt and pepper and continue cooking until very thick and luscious. If it gets too thick too soon, just splash in another 1/2 cup of milk or more if needed. Taste and adjust the seasoning.
Spoon the sausage gravy over warm biscuits and serve immediately!

BEST SAUSAGE GRAVY RECIPE: HOW TO MAKE IT

Best Sausage Gravy Recipe: How to Make It image

This gravy is a specialty among the country folds in our area. It’s the best sausage gravy recipe, especially when served over fresh hot, biscuits. It makes a real “stick to the ribs” dish that we always enjoy and carries a traditional flavor that can showcase locally produced sausage. —Mrs. J. N. Stine, Roanoke, Virginia

Provided by Taste of Home

Categories Breakfast Brunch

Total Time 20 minutes

Prep Time 5 minutes

Cook Time 15 minutes

Yield 4 cups.

Number Of Ingredients 10

Ingredients

1 pound sage-flavored bulk pork sausage
2 tablespoons finely chopped onion
6 tablespoons all-purpose flour
3 to 4 cups whole milk
1/2 teaspoon poultry seasoning
1/2 teaspoon ground nutmeg
1/4 teaspoon salt
Dash Worcestershire sauce
Dash hot pepper sauce
Biscuits

Steps:

In a large saucepan over medium heat, cook sausage and onion until no longer pink, breaking into crumbles, 5-7 minutes. Drain, discarding all but 2 tablespoons of drippings. Stir in flour. Gradually stir in milk. Add seasonings. Bring to a boil; cook and stir until thickened 2-3 minutes. Serve over biscuits.

Nutrition Facts : Calories 289 calories, FatContent 20g fat (7g saturated fat), CholesterolContent 53mg cholesterol, SodiumContent 612mg sodium, CarbohydrateContent 13g carbohydrate (6g sugars, FiberContent 0 fiber), ProteinContent 13g protein.

More about "sausage milk gravy recipes"

SAUSAGE, BISCUIT, AND GRAVY BAKE RECIPE | MYRECIPES

Start the day off with this easy, hearty Sausage, Biscuit, and Gravy Bake that will feed the whole family. Buttery biscuits layered with sausage, cheese, and green onions make for a savory and delicious breakfast.
From myrecipes.com
Reviews 5
Total Time 1 hours 0 minutes

Preheat oven to 350°. Cook sausage in canola oil in a large skillet over medium-high heat 8 minutes or until crumbly and no longer pink; remove from skillet, and drain. Melt butter in skillet; whisk in flour. Whisk constantly 1 minute. Gradually whisk in milk, salt, and pepper. Bring to a boil, whisking constantly; cook 2 minutes. Stir in sausage. Grease an 11- x 7-inch baking dish with cooking spray; place dish on a baking sheet. Split biscuits in half lengthwise; place 8 halves in baking dish. Top with half of sausage mixture and 1/4 cup chopped green onions. Repeat layers. Sprinkle with 3/4 cup shredded sharp Cheddar cheese. Bake 40 minutes or until golden.

See details

UNBEATABLE SAUSAGE GRAVY AND BISCUITS RECIPE - PILLSBURY.COM

What’s for brunch? Once you’ve tried these easy, irresistibly good southern-style sausage gravy and biscuits, you’ll be serving them up for weekends to come! You’ll save time when you use light and flaky refrigerated Pillsbury™ Grands!™ Biscuits, allowing you to focus on making the delicious, homemade one-pan gravy. The foolproof sawmill gravy is made with only six ingredients, and the whole recipe takes just 20 minutes from start to finish. The next time you’re looking for a fuss-free way to satisfy your morning crew, look no further than this southern specialty.
From pillsbury.com
Reviews 4.5
Total Time 20 minutes
Cuisine Southern
Calories 365 per serving

With wire whisk, stir in flour, salt and pepper. Gradually stir in milk. Cook until mixture thickens, stirring constantly. Split warm biscuits; place on serving plates. Serve sausage mixture over warm split biscuits.

See details

SAUSAGE GRAVY: EASY AND CREAMY | JIMMY DEAN® BRAND

Add flavorful Jimmy Dean® Pork Sausage to your gravy to make this classic southern dish beyond delicious.
From jimmydean.com
Category Breakfast Sausage Recipes, Holiday Sausage Recipes: Christmas, Thanksgiving & More

Add sausage; cook 1-2 minutes or until thoroughly heated, stirring frequently. Serve over biscuits.

See details

BOB EVANS SAUSAGE GRAVY (COPYCAT) RECIPE - FOOD.COM

This is a hearty breakfast favorite. Biscuits served with hot sausage gravy are a sure way to stay satisfied until your next meal. Wonderful Sausage Gravy that has been posted by Bob Evans.
From food.com
Reviews 4.5
Total Time 25 minutes
Calories 875.2 per serving

Serve hot over biscuits. Refrigerate leftovers.

See details

SAUSAGE GRAVY AND BISCUITS RECIPE - SOUTHERN LIVING

One of the South's signature dishes, biscuits and gravy can be enjoyed at any time of day. Much like shrimp and grits, however, this instinctively savory meal has become a Southern breakfast staple. Biscuits and gravy can be broken down into two essential components: the fluffy, warm buttermilk biscuits, sliced down the middle, and the thick, salty gravy. Like most traditional renditions, this recipe uses pork sausage to add flavor and texture to the gravy, but you can substitute with any kind of ground sausage, from chicken to turkey.The dish comes together quickly—just set your alarm an hour earlier and your guests will awaken to the sweet aromas of biscuits baking and gravy stewing. It's one of our weekend brunch favorites, and it's a great way to feed a crowd. If you're in a pinch, it's easy to prepare this dish ahead of time—just allot time to bake the premade biscuit dough for 14 minutes, and you've got a winning breakfast spread.
From southernliving.com
Total Time 46 minutes
Category Biscuits

Split biscuits open; serve with gravy.

See details

SLOW-COOKER BISCUITS AND SAUSAGE GRAVY - PILLSBURY.COM

This creamy, casserole-style biscuits and gravy cooks itself to perfection in your slow cooker. Perfect for sharing with your family or wowing a crowd!
From pillsbury.com
Reviews 3
Total Time 2 hours 20 minutes
Calories 320 per serving

Cook on Low heat setting 2 hours to 2 hours 30 minutes. Insert paring knife into center of casserole to make sure biscuits are fully baked; outer edge will be deep golden brown. Top with green onions before serving.

See details

SLOW-COOKER BISCUITS AND SAUSAGE GRAVY - PILLSBURY.COM

Cook on Low heat setting 2 hours to 2 hours 30 minutes. Insert paring knife into center of casserole to make sure biscuits are fully baked; outer edge will be deep golden brown. Top with green onions before serving.

See details

SAUSAGE GRAVY RECIPE - TASTE OF SOUTHERN

Follow our step-by-step, photo illustrated recipe for making Sausage Gravy from scratch. Just a few simple ingredients are all you'll need to prepare a delicious breakfast of Sausage Gravy and Biscuits. This quick and easy pan gravy is sure to please all the family.
From tasteofsouthern.com
Reviews 4.5
Total Time 15 minutes
Cuisine American

Serve warm and Enjoy.

See details

HEALTHY SAUSAGE RECIPES - BBC GOOD FOOD

Cook up a healthier sausage dish with our recipe ideas. From casseroles to a full English breakfast, try our range of healthy meals.
From bbcgoodfood.com

See details

BILL'S SAUSAGE GRAVY RECIPE | ALLRECIPES

One of my favorite things to eat. Been making cream/milk gravy since my mother in law taught me how in 1974. Season with salt and pepper. The only thing I added salt to when I was …
From allrecipes.com

See details

COUNTRY BISCUITS AND SAUSAGE GRAVY - THE BEST BLOG RECIPES

Jun 10, 2021 · The best sausage gravy is made from scratch with ground sausage and seasonings. Any breakfast sausage will work, and you can choose a hot or mild breakfast sausage based on your personal preference. After you’re done cooking the sausage …
From thebestblogrecipes.com

See details

PORK SAUSAGE GRAVY RECIPE | ALLRECIPES

My family loves sausage gravy over biscuits, but when I make this only use 1# of sausage to 4 cups of skim milk and thicken with flour when I brown the sausage. Usually use 2 tablespoons of flour to a cup of milk…
From allrecipes.com

See details

HOW TO MAKE SAUSAGE GRAVY LIKE A RESTAURANT - COPYKAT RE…

Mar 22, 2020 · I make my sausage gravy with 1 lb. of Oldham’s country sausage. Once the sausage is cooked, I slowly sprinkle about 1/3 cup of flour over the sausage. Once the flour is absorbed by the sausage & grease, I slowly add milk…
From copykat.com

See details

SLOW COOKER SAUSAGE GRAVY - RECIPES THAT CROCK!

Now let’s say you have taken your gravy out and about to your pitch in and it has been on the “warm” setting for a while. Gravy is a liquid, and liquids tend to evaporate under heat over time. (That’s how it turned from milk to gravy, after all) If it becomes too thick for your taste, just add a bit of milk into the gravy …
From recipesthatcrock.com

See details

SOUTHERN SAUSAGE GRAVY | SOUTHERN LIVING

From fried chicken to grits, some recipes are non-negotiable Southern staples. And if you ask us, sausage gravy belongs in that tasty canon. If you haven't had homemade sausage gravy since the …
From southernliving.com

See details

THE BEST SAUSAGE GRAVY RECIPE - SPEND WITH PENNIES

Mar 19, 2019 · Sausage Gravy is one of my all time favorite comfort foods. A long-time family favorite, homemade sausage and gravy goes hand-in-hand! Its great over biscuits, fried chicken, and even waffles or mashed potatoes!. We love comfort food around here, from shrimp and grits to homemade mac and cheese.Creamy and delicious, this homemade sausage gravy …
From spendwithpennies.com

See details

EASY COUNTRY SAUSAGE GRAVY - BUDGET BYTES

Jun 05, 2021 · The sausage is the most important part of sausage gravy because the herbs and spices in the sausage end up flavoring the gravy, and the fat from the pork makes everything extra rich. Look for a fresh pork sausage (not in links or patties) that is labeled either “pork sausage,” “country sausage,” or “breakfast sausage.”
From budgetbytes.com

See details

EASY COUNTRY SAUSAGE GRAVY - BUDGET BYTES

See details

SAUSAGE GRAVY STUFFED BISCUITS - SPICY SOUTHERN KITCHEN

Nov 04, 2017 · These Sausage Gravy Stuffed Biscuits are super easy to make. The simple gravy can be made the night before and refrigerated. This is actually preferable because you want the gravy …
From spicysouthernkitchen.com

See details

HOMEMADE SAUSAGE GRAVY - THE COUNTRY COOK

May 06, 2021 · A SOUTHERN STYLE CREAM GRAVY. This recipe for homemade sausage gravy is one that I've worked on and perfected over the years and that I think is now absolutely perfect! You can use it for various different recipes such as a breakfast recipe like biscuits and gravy …
From thecountrycook.net

See details

MILK GRAVY RECIPE - WHAT'S COOKING AMERICA

Milk Gravy is a very easy-to-make gravy recipe that will drive most men crazy! They love it because their mother used to make it. People from the South like to claim it as their gravy, but do not let them fool you. I am a northern gal (from the Pacific Northwest) and this is also my guy’s favorite gravy!
From whatscookingamerica.net

See details

10 BEST HOMEMADE SAUSAGE SEASONING RECIPES - YUMMLY

Feb 04, 2022 · salt, garlic, salt, gravy, black pepper, whole milk, flour, ground pork and 12 more Homemade Sausage Gravy Food Fanatic salt, pepper, breakfast sausage, milk, all-purpose …
From yummly.com

See details

THE PIONEER WOMAN'S SAUSAGE GRAVY RECIPE - (3.8/5)

The Pioneer Woman's Sausage Gravy. By lindaauman. This is a really easy and super delicious recipe for sausage gravy poured over biscuits that will have your family begging you to make this again …
From keyingredient.com

See details

BISCUITS AND GRAVY RECIPE - SIMPLY RECIPES

Jan 29, 2022 · Simply Recipes / Cambrea Bakes. How to Make Sausage Gravy . This version of sausage gravy is a beloved Southern recipe – there are many variations to be found. Sage and nutmeg are two of the more pronounced flavors in the gravy, giving it a slightly more elevated taste than you would find in simple milk gravy.
From simplyrecipes.com

See details

SAUSAGE GRAVY BREAKFAST PIZZA RECIPE - FLAVORITE

Meanwhile, prepare gravy according to package directions in a medium saucepan. Stir sausage crumbles into thickened gravy; set aside. In a small bowl, whisk together the eggs, milk, salt and pepper. In a large skillet, heat butter over medium heat. Add egg mixture; cook and stir until almost set. Spread sausage gravy …
From flavorite.net

See details

BISCUITS AND GRAVY RECIPE - SIMPLY RECIPES

See details

SAUSAGE GRAVY BREAKFAST PIZZA RECIPE - FLAVORITE

See details

10 BEST SAUSAGE DINNER CASSEROLE RECIPES - YUMMLY

Feb 05, 2022 · milk, refried beans, sausage link, jalapeno chile, olive oil and 7 more Smoked Sausage Casserole Johnsonville Sausage sour cream, chicken flavored stuffing mix, Johnsonville Smoked Split Rope Sausage …
From yummly.com

See details

PIONEER WOMAN SAUSAGE BALLS - HAMDI RECIPES

Dec 14, 2021 · Pioneer Women sausage balls can be served with a wide range of salads including Greek salad, cucumber, and tomato salads, etc. Sausage balls can be served with cooked white rice, boiled pasta, or on top of couscous. In addition to making sandwiches, sausage …
From hamdirecipes.com

See details

BEEF SAUSAGE RECIPES - 23 RECIPES | WOOLWORTHS

beef sausage recipes, ... dinner recipe is sure to become a regular. Ingredients: 2 tsp extra virgin olive oil, 600 g beef, herb & garlic sausages casings removed and discarded, roughly chopped, 2 tbs …
From woolworths.com.au

See details