SAUSAGE CREAM CHEESE STUFFED JALAPENOS RECIPES
SAUSAGE DIP RECIPE: HOW TO MAKE IT
This warm sausage dip is a family-favorite snack on cool days. The meat-lovers in your family will especially love this country-style appetizer. —Susie Wingert, Panama, Iowa
Provided by Taste of Home
Categories Appetizers
Total Time 30 minutes
Prep Time 15 minutes
Cook Time 15 minutes
Yield 6 cups.
Number Of Ingredients 12
Steps:
- In a large skillet over medium heat, cook the sausage until no longer pink; drain. Add the next 8 ingredients; cook until the vegetables are tender. Reduce heat to low; add cream cheese and sour cream. Cook and stir until cheese is melted and well blended (do not boil). Serve warm with tortilla chips.
Nutrition Facts : Calories 59 calories, FatContent 5g fat (3g saturated fat), CholesterolContent 13mg cholesterol, SodiumContent 149mg sodium, CarbohydrateContent 1g carbohydrate (1g sugars, FiberContent 0 fiber), ProteinContent 2g protein.
SAUSAGE STUFFED JALAPEñOS | JIMMY DEAN® BRAND
Just stuff jalapeño peppers with savory Jimmy Dean® Pork Sausage and a blend of cheeses for an appetizer bursting with spicy flavor. Pro tip: Bake the poppers on the indented top of a broiler pan to help them hold upright and keep all that deliciousness in.
Provided by JIMMYDEAN.COM
Categories Sausage Appetizers Recipes
Prep Time 30 minutes
Cook Time 10 minutes
Number Of Ingredients 4
Steps:
- Preheat oven to 425°F. Cook sausage in large skillet over MEDIUM-HIGH heat 8-10 minutes or until thoroughly cooked, stirring frequently; drain. Place in medium bowl.
- Add cream cheese and cheddar cheese; mix well.
- Cut peppers lengthwise in half; discard seeds. Fill each pepper with a generous portion of sausage mixture; press lightly into peppers to secure. (Filling should mound slightly above top edges of peppers.)
- Place on lightly greased baking sheet or in broiler pan.
- Bake 10 minutes or until peppers are crisp-tender and filling is lightly browned.
More about "sausage cream cheese stuffed jalapenos recipes"
SAUSAGE DIP RECIPE: HOW TO MAKE IT
This warm sausage dip is a family-favorite snack on cool days. The meat-lovers in your family will especially love this country-style appetizer. —Susie Wingert, Panama, Iowa
From tasteofhome.com
Reviews 5
Total Time 30 minutes
Category Appetizers
Cuisine North America, Mexican
Calories 59 calories per serving
From tasteofhome.com
Reviews 5
Total Time 30 minutes
Category Appetizers
Cuisine North America, Mexican
Calories 59 calories per serving
- In a large skillet over medium heat, cook the sausage until no longer pink; drain. Add the next 8 ingredients; cook until the vegetables are tender. Reduce heat to low; add cream cheese and sour cream. Cook and stir until cheese is melted and well blended (do not boil). Serve warm with tortilla chips.
See details
SAUSAGE-STUFFED JALAPENOS RECIPE: HOW TO MAKE IT
If you like foods that pack a bit of a punch, you’ll love these jalapeno poppers filled
with sausage and cheese. This is one of my favorite recipes for parties. —Rachel Oswald, Greenville, Michigan
From tasteofhome.com
Reviews 4.8
Total Time 35 minutes
Category Appetizers
Cuisine North America, Mexican
Calories 56 calories per serving
From tasteofhome.com
Reviews 4.8
Total Time 35 minutes
Category Appetizers
Cuisine North America, Mexican
Calories 56 calories per serving
- In a large skillet, cook the sausage over medium heat until no longer pink; drain. In a small bowl, combine the cream cheese and Parmesan cheese; fold in sausage., Spoon about 1 tablespoonful into each jalapeno half. Place in 2 ungreased 13x9-in. baking dishes. Bake, uncovered, at 425° until filling is lightly browned and bubbly, 15-20 minutes. Serve with ranch dressing if desired.
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JALAPENO CREAM CHEESE CHICKEN ENCHILADAS RECIPE | AL…
Heat butter in a large nonstick skillet over medium heat, and cook the onion and jalapenos until the onion is translucent, about 5 minutes; stir in the cream cheese in chunks, and allow cream cheese to melt and soften. Stir in cream cheese…
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Jalapenos are running a bit large in season at the moment so I doubled the amount of cream cheese (two 8 oz phily cream cheese which I whipped with a hand mixer,) I added about 1/2 to 3/4 cup shredded cheddar cheese …
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10 BEST STUFFED MANICOTTI RICOTTA CHEESE RECIPES | YUM…
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