SAUSAGE CASSEROLE WITH BAKED BEANS RECIPES

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SLOW COOKER SAUSAGE CASSEROLE - THE BEST SAUSAGE CASSEROL…



Slow Cooker Sausage Casserole - The Best Sausage Casserol… image

Looking for a sausage casserole for your slow cooker? This one is the ultimate weeknight dinner that you'll soon find yourself making again and again - promise!

Provided by Matthew Lockwood

Categories     comfort food    dinner    lunch    main dish

Total Time 4 hours 15 minutes

Prep Time 15 minutes

Cook Time 4 hours

Yield 4

Number Of Ingredients 16

25 mL

oil

8

pork sausages 

100 g

pancetta, diced 

300 g

new potatoes, thinly sliced 

1

onion, finely diced 

1

red pepper, deseeded and finely diced 

1

carrot, finely diced

1

(415g) tin baked beans 

1

(400g) tin chopped tomatoes

1 tsp.

Dijon mustard 

1 tbsp.

Worcestershire sauce 

1

beef stock cube or stock pot 

1/2 tsp.

salt

2

bay leaves 

Handful chopped parsley 

Crusty bread, to serve 

Steps:

  • Heat a heavy bottomed casserole dish over medium heat. Add oil, sausages and pancetta. Cook for 5-6 minutes until sausages are browned. Add the onion, carrot, pepper  and potato to the pan and cook for a further 5 minutes until softened. Transfer to a slow cooker. Add tin of chopped tomatoes, baked beans and stock cube. Stir in the dijon mustard, Worcestershire sauce and bay leaves. Cook on high for four hours, or eight hours on low. Stir in the chopped parsley and salt. Serve with crusty bread.

SAUSAGE CASSEROLE RECIPES | BBC GOOD FOOD



Sausage casserole recipes | BBC Good Food image

Cook a one-pot sausage casserole or cassoulet for a warming midweek meal – and add beans, lentils and vegetables to your stew for extra goodness.

Provided by Good Food team

Number Of Ingredients 1

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SLOW COOKER SAUSAGE CASSEROLE - THE BEST SAUSAGE CASSEROL…
Looking for a sausage casserole for your slow cooker? This one is the ultimate weeknight dinner that you'll soon find yourself making again and again - promise!
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