SAUSAGE BISQUICK BALLS RECIPES

It's not a party without sausage balls, and we're serving up the cheesy recipe with a twist. These savory appetizers have a little kick that's sure to knock your everyday sausage ball off the menu. But, just like your go-to recipe, it's simple to pull together with a bit of Bisquick magic.To ensure the best consistency, be sure to freshly shred your cheese. Preshredded cheese will make the mixture too dry. It's also important to measure the baking mix by lightly spooning and leveling. Packing it into the cup will result in a dry mixture that won't hold together as well. Our Test Kitchen tested with Jimmy Dean sausage. A high-quality sausage yields the best result.Party planners can get ahead of the festivities by baking in advance. Our Spicy Bisquick Sausage Balls can be frozen in raw or baked form just fine.

Provided by Southern Living

Total Time 55 minutes

Yield Serves 15 (serving size: about 4 balls)

Number Of Ingredients 8

• Ingredients

What does it take to become one of our most-requested recipes, approved by nearly 2,000 home cooks? In the case of this Sausage Cheese Balls appetizer, it must be quick and easy to prepare, include a make-ahead option and be ranked as a hands-down favorite. This Sausage and Cheese Balls recipe has all three, plus it creates 102 servings of these delicious bites!

Provided by Betty Crocker Kitchens

Total Time 45 minutes

Prep Time 20 minutes

Yield 102

Number Of Ingredients 8

• Ingredients

Nutrition Facts : Calories 40 , CarbohydrateContent 2 g, CholesterolContent 5 mg, FatContent 0 , FiberContent 0 g, ProteinContent 2 g, SaturatedFatContent 1 1/2 g, ServingSize 1 Cheese Ball, SodiumContent 95 mg, SugarContent 0 g, TransFatContent 0 g