SAUSAGE BAGEL BREAKFAST SANDWICH RECIPES

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BEAUTIFUL BAGEL BREAKFAST SANDWICH - COOKING WITH TYANNE



Beautiful Bagel Breakfast Sandwich - Cooking with Tyanne image

Bagel breakfast sandwiches are perfect for any day of the week! A great way to make all your breakfasts for the week in 30 minutes.

Provided by Tyanne

Categories     Breakfast

Total Time 30 minutes

Cook Time 30 minutes

Yield 8

Number Of Ingredients 5

3 tbsp butter
8 bagels
8 preshaped circular sausage patties
4 eggs
8 slices cheddar cheese

Steps:

  • On 2 9 x 13 baking sheets, place each bagel half flat side up. Butter the flat side. Bake at 375 for about 10 minutes or until the flat side is slightly toasty.
  • During the 10 minutes, in a large skillet, cook sausage patties over medium heat until they are cooked throughout. Flip over about halfway through.
  • While both the bagels and sausage patties are cooking, in a small bowl, crack 2 eggs and beat them with a fork. Add any seasonings you want. Melt 1 tbsp of butter in a medium sized skillet. Add in eggs. Do not scramble them just let them cook how they lay in the pan like you would an omlette. Put a lid on top to allow them to cook faster. Once the top is slightly hard, add 4 slices of cheese evenly spread throughout. Put lid back on to help cheese melt.
  • When cheese is melted and eggs are done, cut the eggs like a pizza into 4 pieces. Remove eggs from skillet and place on a plate. Repeat steps 3-4 with remaining 2 eggs.
  • Once bagels are toasty, remove them from oven. Place eggs and sausage on a flat side of the bagel. Assembly by putting other half of bagel on top. Serve bagel breakfast sandwiches hot!

BREAKFAST SANDWICH RECIPE - FOOD.COM



Breakfast Sandwich Recipe - Food.com image

I made it up, but it was really easy because there are so many recipes like it. I like the recipe because you can do almost whatever you want to it. It tastes awesome however you make it.

Total Time 7 minutes

Prep Time 2 minutes

Cook Time 5 minutes

Yield 1 sandwich, 1 serving(s)

Number Of Ingredients 7

1 large egg
1 whole bagel (i use a plain one)
1 slice cheese (any type)
2 split sausages
2 slices bacon or 1 slice ham (whichever you prefer)
butter (optional) or cream cheese (optional)
cream cheese (optional) or mayonnaise (optional)

Steps:

  • heat butter in frying pan until it melts.
  • Fry sausage, or whatever you chose.
  • toast bagel until brown or however you desire it.
  • Spread your butter, mayo, etc.
  • onto the bagel.
  • when pan is hot, crack egg into the pan, and scramble it well.
  • next, add the cheese to the egg and leave it there till it melts.
  • put the egg onto your bagel and then add the sausage or bacon etc.
  • Enjoy your sandwich.

Nutrition Facts : Calories 1229.5, FatContent 80.6, SaturatedFatContent 30.5, CholesterolContent 377.2, SodiumContent 2585.7, CarbohydrateContent 61.3, FiberContent 2.4, SugarContent 0.2, ProteinContent 60.5

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