SAUSAGE AND PEPPERS PASTA RECIPES
SWEET POTATOES WITH SAUSAGE AND PEPPERS RECIPE | ALLRECIPES
Makes a nice and easy main dish.
Provided by Trinity
Categories Everyday Cooking
Total Time 45 minutes
Prep Time 10 minutes
Cook Time 35 minutes
Yield 4 servings
Number Of Ingredients 9
Steps:
- Bring a large pot of salted water to a boil. Add potatoes and cook until tender but still firm, 12 to 15 minutes. Drain and set aside.
- Heat oil in a large skillet over medium heat. Crumble sausage into skillet and cook, stirring frequently, until browned and no longer pink, about 7 minutes. Remove sausage with slotted spoon and drain on paper towels.
- Pour off all but 1 tablespoon oil from the skillet. Heat oil over medium heat and add bell peppers, onion and garlic and cook until softened, about 7 minutes.
- Add to the skillet the potatoes, sausage, salsa and cumin. Stir and cook about 5 minutes to heat through and blend flavors. Season with salt and pepper.
Nutrition Facts : Calories 408.3 calories, CarbohydrateContent 57.7 g, CholesterolContent 22.2 mg, FatContent 14.6 g, FiberContent 9.5 g, ProteinContent 13 g, SaturatedFatContent 4.3 g, SodiumContent 936.2 mg, SugarContent 15.1 g
SWEET POTATOES WITH SAUSAGE AND PEPPERS RECIPE | ALLRECIPES
Makes a nice and easy main dish.
Provided by Trinity
Categories Everyday Cooking
Total Time 45 minutes
Prep Time 10 minutes
Cook Time 35 minutes
Yield 4 servings
Number Of Ingredients 9
Steps:
- Bring a large pot of salted water to a boil. Add potatoes and cook until tender but still firm, 12 to 15 minutes. Drain and set aside.
- Heat oil in a large skillet over medium heat. Crumble sausage into skillet and cook, stirring frequently, until browned and no longer pink, about 7 minutes. Remove sausage with slotted spoon and drain on paper towels.
- Pour off all but 1 tablespoon oil from the skillet. Heat oil over medium heat and add bell peppers, onion and garlic and cook until softened, about 7 minutes.
- Add to the skillet the potatoes, sausage, salsa and cumin. Stir and cook about 5 minutes to heat through and blend flavors. Season with salt and pepper.
Nutrition Facts : Calories 408.3 calories, CarbohydrateContent 57.7 g, CholesterolContent 22.2 mg, FatContent 14.6 g, FiberContent 9.5 g, ProteinContent 13 g, SaturatedFatContent 4.3 g, SodiumContent 936.2 mg, SugarContent 15.1 g
CLASSIC ITALIAN SAUSAGE, PEPPERS & ONIONS – HOMEMADE ...
From homemadeitaliancooking.com
CLASSIC ITALIAN SAUSAGE, PEPPERS & ONIONS – HOMEMADE ...
From homemadeitaliancooking.com
