SAUSAGE AND PEPPERS OVEN RECIPES
SAUSAGE AND PEPPERS IN THE OVEN RECIPE - FOOD.COM
Make and share this Sausage and Peppers in the Oven recipe from Food.com.
Total Time 1 hours 5 minutes
Prep Time 5 minutes
Cook Time 1 hours
Yield 8 serving(s)
Number Of Ingredients 7
Steps:
- Preheat the oven to 400°F.
- Place sausages in a roasting pan. Add the peppers, onions, garlic, and salt and pepper. Drizzle with olive oil.
- Roast the sausages for approximately I hour, turning occasionally, until they are nicely browned. Arrange on a platter and serve.
Nutrition Facts : Calories 623.9, FatContent 49.5, SaturatedFatContent 16.5, CholesterolContent 111.1, SodiumContent 1311.3, CarbohydrateContent 13.7, FiberContent 3.2, SugarContent 5.2, ProteinContent 31.5
OVEN SAUSAGE WITH PEPPERS-N-ONIONS RECIPE - FOOD.COM
This is an easy way to cook sausage, peppers and onions together. They cook to be really juicy and acquire the flavor of the vegetables while cooking. I serve the mixture on hoagie rolls. You could also add shredded Mozzarella atop sausages/vegies and put back in the oven, just until the cheese melts! These are great with oven french fries. This recipe could also be expanded and taken to potluck dinners and kept warm in a crock-pot and just have the hoagie rolls on the side for people to make their own sandwiches. There are alot of possibilities with this recipe.
Total Time 50 minutes
Prep Time 10 minutes
Cook Time 40 minutes
Yield 3 Hoagies, 2-3 serving(s)
Number Of Ingredients 8
Steps:
- -Preheat oven to 375°F.
- -Line a small 8-inch square pan with foil.
- -Treat with cooking spray.
- -Poke a few holes in sausages with fork or sharp knife.
- -Layer sausages, peppers, onions, olive oil and seasonings in pan.
- -Cover with another sheet of foil.
- -Cut a couple of slits in top for steam to escape.
- -Bake for 35-45 min (ovens vary).
- -Serve sausages with peppers/onions on warm hoagie rolls!
Nutrition Facts : Calories 603.7, FatContent 47.8, SaturatedFatContent 14, CholesterolContent 71, SodiumContent 1510.6, CarbohydrateContent 18.2, FiberContent 3.4, SugarContent 6.3, ProteinContent 25.9
More about "sausage and peppers oven recipes"
OVEN SAUSAGE WITH PEPPERS-N-ONIONS RECIPE - FOOD.COM
This is an easy way to cook sausage, peppers and onions together. They cook to be really juicy and acquire the flavor of the vegetables while cooking. I serve the mixture on hoagie rolls. You could also add shredded Mozzarella atop sausages/vegies and put back in the oven, just until the cheese melts! These are great with oven french fries. This recipe could also be expanded and taken to potluck dinners and kept warm in a crock-pot and just have the hoagie rolls on the side for people to make their own sandwiches. There are alot of possibilities with this recipe.
From food.com
Reviews 4.5
Total Time 50 minutes
Calories 603.7 per serving
From food.com
Reviews 4.5
Total Time 50 minutes
Calories 603.7 per serving
- -Serve sausages with peppers/onions on warm hoagie rolls!
See details
ITALIAN SAUSAGE WITH PEPPERS RECIPE: HOW TO MAKE IT
Local fairs in these parts are famous for sausage and pepper sandwiches. I came up with my own baked recipe so our friends and family could get a taste year-round. —Becki Clemetson, Sharpsville, Pennsylvania
From tasteofhome.com
Reviews 4.3
Total Time 01 hours 15 minutes
Category Lunch
Calories 507 calories per serving
From tasteofhome.com
Reviews 4.3
Total Time 01 hours 15 minutes
Category Lunch
Calories 507 calories per serving
- Preheat oven to 350°. If desired, seed wax peppers; cut wax and bell peppers into 2-in. pieces. In a large skillet, heat oil over medium heat; add peppers and onions. Cook and stir until tender, 5-7 minutes. Stir in tomatoes, tomato paste, water, garlic, bay leaves and seasonings; heat through., Meanwhile, in another large skillet, brown sausages. Transfer to an ungreased 13x9-in. baking dish. Top with pepper mixture. , Cover and bake until a thermometer inserted in sausage reads 160°, 35-40 minutes. Discard bay leaves. Serve on buns.
See details
BEST SAUSAGE & PEPPERS RECIPE — HOW TO MAKE ... - DELISH
Sausage & Peppers from Delish.com are an easy bake in the oven.
From delish.com
Reviews 4.8
Total Time 55 minutes
Category gluten-free, low-carb, nut-free, weeknight meals, main dish, meat
Cuisine American, Italian
From delish.com
Reviews 4.8
Total Time 55 minutes
Category gluten-free, low-carb, nut-free, weeknight meals, main dish, meat
Cuisine American, Italian
- Top with basil and serve hot.
See details
VEGAN SHEET PAN SAUSAGE AND PEPPERS RECIPE | KITCHN
Plant-based sausages roast alongside peppers, onions, cherry tomatoes, and garlic for a hearty vegan take on the classic sandwich.
From thekitchn.com
Reviews 5
Total Time 2700S
Category Main dish, Lunch, Dinner, Sandwich
Calories 458 cal per serving
From thekitchn.com
Reviews 5
Total Time 2700S
Category Main dish, Lunch, Dinner, Sandwich
Calories 458 cal per serving
- Broil on the upper rack until the rolls are toasted, 1 to 2 minutes. Split the buns and divide the veggie and sausage mixture between them to serve.
See details
SAUSAGE AND PEPPERS IN THE OVEN RECIPE - FOOD.COM
Make and share this Sausage and Peppers in the Oven recipe from Food.com.
From food.com
Reviews 5.0
Total Time 1 hours 5 minutes
Calories 623.9 per serving
From food.com
Reviews 5.0
Total Time 1 hours 5 minutes
Calories 623.9 per serving
- Roast the sausages for approximately I hour, turning occasionally, until they are nicely browned. Arrange on a platter and serve.
See details
OVEN SAUSAGE WITH PEPPERS-N-ONIONS RECIPE - FOOD.COM
This is an easy way to cook sausage, peppers and onions together. They cook to be really juicy and acquire the flavor of the vegetables while cooking. I serve the mixture on hoagie rolls. You could also add shredded Mozzarella atop sausages/vegies and put back in the oven, just until the cheese melts! These are great with oven french fries. This recipe could also be expanded and taken to potluck dinners and kept warm in a crock-pot and just have the hoagie rolls on the side for people to make their own sandwiches. There are alot of possibilities with this recipe.
From food.com
Reviews 4.5
Total Time 50 minutes
Calories 603.7 per serving
From food.com
Reviews 4.5
Total Time 50 minutes
Calories 603.7 per serving
- -Serve sausages with peppers/onions on warm hoagie rolls!
See details
ITALIAN SAUSAGE WITH PEPPERS RECIPE: HOW TO MAKE IT
Local fairs in these parts are famous for sausage and pepper sandwiches. I came up with my own baked recipe so our friends and family could get a taste year-round. —Becki Clemetson, Sharpsville, Pennsylvania
From tasteofhome.com
Reviews 4.3
Total Time 01 hours 15 minutes
Category Lunch
Calories 507 calories per serving
From tasteofhome.com
Reviews 4.3
Total Time 01 hours 15 minutes
Category Lunch
Calories 507 calories per serving
- Preheat oven to 350°. If desired, seed wax peppers; cut wax and bell peppers into 2-in. pieces. In a large skillet, heat oil over medium heat; add peppers and onions. Cook and stir until tender, 5-7 minutes. Stir in tomatoes, tomato paste, water, garlic, bay leaves and seasonings; heat through., Meanwhile, in another large skillet, brown sausages. Transfer to an ungreased 13x9-in. baking dish. Top with pepper mixture. , Cover and bake until a thermometer inserted in sausage reads 160°, 35-40 minutes. Discard bay leaves. Serve on buns.
See details
BEST SAUSAGE & PEPPERS RECIPE — HOW TO MAKE ... - DELISH
Sausage & Peppers from Delish.com are an easy bake in the oven.
From delish.com
Reviews 4.8
Total Time 55 minutes
Category gluten-free, low-carb, nut-free, weeknight meals, main dish, meat
Cuisine American, Italian
From delish.com
Reviews 4.8
Total Time 55 minutes
Category gluten-free, low-carb, nut-free, weeknight meals, main dish, meat
Cuisine American, Italian
- Top with basil and serve hot.
See details
VEGAN SHEET PAN SAUSAGE AND PEPPERS RECIPE | KITCHN
Plant-based sausages roast alongside peppers, onions, cherry tomatoes, and garlic for a hearty vegan take on the classic sandwich.
From thekitchn.com
Reviews 5
Total Time 2700S
Category Main dish, Lunch, Dinner, Sandwich
Calories 458 cal per serving
From thekitchn.com
Reviews 5
Total Time 2700S
Category Main dish, Lunch, Dinner, Sandwich
Calories 458 cal per serving
- Broil on the upper rack until the rolls are toasted, 1 to 2 minutes. Split the buns and divide the veggie and sausage mixture between them to serve.
See details
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