SAUSAGE AND HASHBROWN BREAKFAST CASSEROLE RECIPE RECIPES

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SAUSAGE AND HASHBROWN BREAKFAST PIZZA RECIPE: HOW T…



Sausage and Hashbrown Breakfast Pizza Recipe: How t… image

Pizza for breakfast? Kids of all ages will love making—and munching—this hearty meal-in-one made with convenient crescent rolls and frozen hash browns. It's even great for camping! —Rae Truax, Mattawa, Washington

Provided by Taste of Home

Categories     Breakfast    Brunch

Total Time 40 minutes

Prep Time 10 minutes

Cook Time 30 minutes

Yield 8 servings.

Number Of Ingredients 8

1 tube (8 ounces) refrigerated crescent rolls
1 pound bulk pork sausage
1 cup frozen shredded hash brown potatoes, thawed
1 cup shredded cheddar cheese
3 large eggs
1/4 cup whole milk
1/4 teaspoon pepper
1/4 cup grated Parmesan cheese

Steps:

  • Unroll crescent dough and place on a greased 12-in. pizza pan; press seams together and press up sides of pan to form a crust. , In a large skillet, brown sausage over medium heat; drain and cool slightly. Sprinkle the sausage, hash browns and cheddar cheese over crust. , In a small bowl, whisk the eggs, milk and pepper; pour over pizza. Sprinkle with Parmesan cheese. Bake at 375° for 28-30 minutes or until a knife inserted in the center comes out clean. Let stand 10 minutes before cutting.

Nutrition Facts : Calories 332 calories, FatContent 24g fat (10g saturated fat), CholesterolContent 120mg cholesterol, SodiumContent 623mg sodium, CarbohydrateContent 15g carbohydrate (4g sugars, FiberContent 0 fiber), ProteinContent 13g protein.

PIONEER WOMAN HASHBROWN BREAKFAST CASSEROLE RECIPE ...



Pioneer Woman Hashbrown Breakfast Casserole Recipe ... image

Enjoy a filling and savory breakfast with this Pioneer Woman hashbrown breakfast casserole. It has eggs, sausage, cheese, and hash browns.

Provided by Louise

Total Time 1 hours

Prep Time 10 minutes

Cook Time 30 minutes

Yield 9

Number Of Ingredients 10

2 tbsp sage or spicy butter
8 slices fried and chopped bacon
4 lb (2 bags), thawed frozen hash browns
2 medium onions
2 cups (16 oz) cheddar cheese
2 cups (16 oz) Monterey Jack
2 diced finely jalapenos
1 diced finely poblano chile
2 diced finely green chilies
pinch salt and ground pepper

Steps:

  • Prepare the oven by preheating it to 375 degrees F.
  • Heat a large skillet and melt the butter on it. Add onions and chilies to the skillet until they turned brown, almost into black.
  • Add the frozen hash browns then add the seasonings. Mix and stir well.
  • Prepare a buttered baking dish and lay out the mix into it. Layer the mix with grated cheese and bacon on the top.
  • Bake inside the oven for about 30 minutes until it turns hot and bubbly.

Nutrition Facts : Calories 402.00kcal, CarbohydrateContent 40.00g, CholesterolContent 50.00mg, FatContent 20.00g, FiberContent 4.00g, ProteinContent 17.00g, SaturatedFatContent 11.00g, ServingSize 9.00 people, SodiumContent 426.00mg, SugarContent 2.00g, UnsaturatedFatContent 6.00g

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