SAUERKRAUT WITH SAUSAGE RECIPES

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SAUSAGE AND SAUERKRAUT RECIPE: HOW TO MAKE IT



Sausage and Sauerkraut Recipe: How to Make It image

I created this tasty, quick and easy sauerkraut and sausage dish so I can throw it together in no time on those extra-busy nights. — Mary Lyon, Spotsylvania, Virginia

Provided by Taste of Home

Categories     Dinner

Total Time 30 minutes

Prep Time 15 minutes

Cook Time 15 minutes

Yield 4 servings.

Number Of Ingredients 6

6 medium red potatoes, cubed
2 tablespoons canola oil
1 small onion, halved and sliced
1 pound smoked sausage, cut into 1/4-inch pieces
1 package (16 ounces) sauerkraut, rinsed and well drained
1/4 teaspoon pepper

Steps:

  • In a large skillet, saute the potatoes in oil until lightly browned, 5-6 minutes. Stir in onion; saute until tender, 3-4 minutes. Add the sausage, sauerkraut and pepper. Cook, uncovered, over medium heat until heated through, 4-5 minutes, stirring occasionally.

Nutrition Facts : Calories 567 calories, FatContent 38g fat (14g saturated fat), CholesterolContent 76mg cholesterol, SodiumContent 2043mg sodium, CarbohydrateContent 36g carbohydrate (7g sugars, FiberContent 6g fiber), ProteinContent 20g protein.

SAUSAGE & SAUERKRAUT RECIPE - FOOD.COM



Sausage & Sauerkraut Recipe - Food.com image

Make and share this Sausage & Sauerkraut recipe from Food.com.

Total Time 55 minutes

Prep Time 20 minutes

Cook Time 35 minutes

Yield 10 serving(s)

Number Of Ingredients 11

1 small onion, chopped
oil
1 (32 ounce) jar sauerkraut, rinsed & drained
1 lb fully cooked Polish sausage, cut into 1/2 in chunks
3 1/2 cups diced cooked peeled potatoes
1 cup apple juice
1 medium unpeeled apple, diced
2 tablespoons brown sugar
2 tablespoons flour
1 tablespoon caraway seed, sseeds
3 slices bacon, cooked & crumbled

Steps:

  • In a large saucepan, saute onion in oil until tender.
  • Add sauerkraut, sausage, potatoes, apple juice& apple.
  • Combine brown sugar, flour& carway, stir into saucepan.
  • Simmer for 35 minutes.
  • Garnish with bacon.

Nutrition Facts : Calories 277.7, FatContent 16.4, SaturatedFatContent 5.8, CholesterolContent 36.4, SodiumContent 1090.2, CarbohydrateContent 23.8, FiberContent 4.3, SugarContent 9.2, ProteinContent 9.5

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