SAUCES FOR RICE BOWLS RECIPES

Name: Slow-Cooker Banh Mi Rice Bowls
Prep time: 15 min
Yield: 4
Ingredients: 1 pound pork tenderloin; 1/4 teaspoon kosher salt; 1/8 teaspoon freshly ground pepper; 3 cloves crushed garlic; 1 jalapeno (sliced); 1/4 cup reduced sodium soy sauce*; 1 tablespoon brown sugar; 6 tablespoons distilled white vinegar; 1/4 cup sugar; 1/4 teaspoon kosher salt; 1 cup shredded carrots; 2 radishes (cut into matchsticks); 3 cups cooked brown rice; 1 cup shredded red cabbage; 1 cup thinly sliced English cucumbers (about ½ small); 1 small jalapeno (thinly sliced); 1/4 cup cilantro leaves

SLOW-COOKER BANH MI RICE BOWLS - SKINNYTASTE

Slow-Cooker Banh Mi Rice Bowls - Skinnytaste image

If you’ve ever had the classic Vietnamese Banh Mi sandwich, you probably know the bread can easily overpower the pork, pickled carrots and all the wonderful flavors, so I scrapped the bread and put all the goodies in a bowl over brown rice (it’s great over any grain) in my slim remake which is easy to make any night of the week!

Provided by Gina

Categories Dinner

Prep Time 15 minutes

Yield 4

Number Of Ingredients 17

Ingredients

1 pound pork tenderloin
1/4 teaspoon kosher salt
1/8 teaspoon freshly ground pepper
3 cloves crushed garlic
1 jalapeno (sliced)
1/4 cup reduced sodium soy sauce*
1 tablespoon brown sugar
6 tablespoons distilled white vinegar
1/4 cup sugar
1/4 teaspoon kosher salt
1 cup shredded carrots
2 radishes (cut into matchsticks)
3 cups cooked brown rice
1 cup shredded red cabbage
1 cup thinly sliced English cucumbers (about ½ small)
1 small jalapeno (thinly sliced)
1/4 cup cilantro leaves

Steps:

Season the pork with salt and pepper and place into the slow cooker. Combine the garlic, jalapeno, soy sauce and brown sugar and stir to dissolve, pour over the pork.(NOTE: If your slow cooker runs hot, add 1/4 cup water). Cover and cook on low for 6 hours until the pork is very tender, turning once half way through if desired. When the pork is ready, shred the meat. Reserve the sauce.
Meanwhile, while the pork is cooking, make the pickled carrots and radish: In a medium glass bowl, combine the vinegar, sugar and salt and stir until dissolved. Add the carrots and radish and let it sit for about 30 minutes. Drain well and refrigerate until ready to use.
To assemble the bowls, place 3/4 cup rice in each bowl, top each with about 2 1/2 oz pork, drizzle with 2 tablespoons of the reserved sauce then top with the 1/4 cup shredded cabbage, 1/4 cup pickled carrots, 1/4 cup cucumber, sliced jalapenos and cilantro.

Nutrition Facts : ServingSize 1 bowl, Calories 353 kcal, CarbohydrateContent 46 g, ProteinContent 29 g, FatContent 5.5 g, CholesterolContent 77 mg, SodiumContent 696 mg, FiberContent 4.5 g, SugarContent 8 g

SLOW-COOKER BANH MI RICE BOWLS - SKINNYTASTE

Slow-Cooker Banh Mi Rice Bowls - Skinnytaste image

If you’ve ever had the classic Vietnamese Banh Mi sandwich, you probably know the bread can easily overpower the pork, pickled carrots and all the wonderful flavors, so I scrapped the bread and put all the goodies in a bowl over brown rice (it’s great over any grain) in my slim remake which is easy to make any night of the week!

Provided by Gina

Categories Dinner

Prep Time 15 minutes

Yield 4

Number Of Ingredients 17

Ingredients

1 pound pork tenderloin
1/4 teaspoon kosher salt
1/8 teaspoon freshly ground pepper
3 cloves crushed garlic
1 jalapeno (sliced)
1/4 cup reduced sodium soy sauce*
1 tablespoon brown sugar
6 tablespoons distilled white vinegar
1/4 cup sugar
1/4 teaspoon kosher salt
1 cup shredded carrots
2 radishes (cut into matchsticks)
3 cups cooked brown rice
1 cup shredded red cabbage
1 cup thinly sliced English cucumbers (about ½ small)
1 small jalapeno (thinly sliced)
1/4 cup cilantro leaves

Steps:

Season the pork with salt and pepper and place into the slow cooker. Combine the garlic, jalapeno, soy sauce and brown sugar and stir to dissolve, pour over the pork.(NOTE: If your slow cooker runs hot, add 1/4 cup water). Cover and cook on low for 6 hours until the pork is very tender, turning once half way through if desired. When the pork is ready, shred the meat. Reserve the sauce.
Meanwhile, while the pork is cooking, make the pickled carrots and radish: In a medium glass bowl, combine the vinegar, sugar and salt and stir until dissolved. Add the carrots and radish and let it sit for about 30 minutes. Drain well and refrigerate until ready to use.
To assemble the bowls, place 3/4 cup rice in each bowl, top each with about 2 1/2 oz pork, drizzle with 2 tablespoons of the reserved sauce then top with the 1/4 cup shredded cabbage, 1/4 cup pickled carrots, 1/4 cup cucumber, sliced jalapenos and cilantro.

5 EASY SAUCES TO MAKE GRAIN BOWLS POP - KITCHN

May 31, 2020 · Want to make a better grain bowl this year? The secret’s in the sauce. The answer to a better grain bowl is all about how you’re topping it. And these five quick sauces — made with ingredients you probably have waiting in your pantry — are an easy way to up to kick up the flavor and make those grain bowls …
From thekitchn.com

See details

SRIRACHA BAKED TOFU RICE BOWLS - RUNNING ON REAL FOOD

Jul 20, 2020 · Keep in mind if you’re using brown rice, you may need up to 45 minutes to cook it so get that started before the tofu. Grate or julienne the carrots. Whisk all the sauce ingredients together in a small dish or container. Assemble the bowls by preparing 4 bowls or containers then adding a handful of greens to each. Divide the rice…
From runningonrealfood.com

See details

PRAWN DIPPING SAUCES - RECIPETIN EATS

Dec 20, 2017 · Prawn dipping sauces. It’s really worth making your own dipping sauces when you’ve invested in fresh juicy prawns. The jarred stuff lacks the fresh flavour of homemade seafood sauces …
From recipetineats.com

See details

HOW TO MAKE GLUTEN FREE ROUX FOR KETO SAUCES + SOUPS ...

Jan 24, 2019 · Gluten free roux is so easy to make!I’ll show you 3 ways to make a gluten free and/or grain-free roux, using paleo and keto-friendly ingredients.Plus a quick Corn-Free, Gluten-Free Slurry. You can use these roux recipes to make a classic white sauce (gluten free, and dairy free), to make low carb sauces…
From cottercrunch.com

See details

EXTRA VEGETABLE FRIED RICE - COOKIE AND KATE

Apr 30, 2021 · Notes *Rice notes: You’ll need to cook about 1 cup dry rice to yield enough for this recipe; be sure not to over-cook it or it will stick to the pan. I prefer short-grain brown rice since it’s a little chewy, but medium-grain or jasmine rice will work, too. Here’s how I cook brown rice. You can use freshly cooked rice …
From cookieandkate.com

See details

BIBIMBAP (KOREAN RICE BOWL WITH BEEF AND VEGETABLES ...

Jan 15, 2015 · Place a serving of rice in a big bowl. (If using a stone bowl, heat it over medium heat until very hot. Add 1 tablespoon of the sesame oil and rice and cook the rice for several minutes until the rice sizzles.) Nicely arrange a small amount of each prepared vegetable and beef over the rice…
From koreanbapsang.com

See details

GREEK CHICKEN BOWLS - THE SKINNYISH DISH

Feb 03, 2019 · Throw these Greek Chicken Bowls together for a delicious dinner, or include them in your meal prep for lunch the entire week – either way it’s perfect!The combination of fresh, crunchy cucumber salad, chicken breast with a Greek-inspired flavor, and warm wholesome rice…
From theskinnyishdish.com

See details

HOW TO MAKE DRAGON ROLL SUSHI BOWLS - SEASONED TO TASTE

Apr 28, 2021 · Learn how to make dragon roll sushi bowls at home! This deconstructed version is filled with homemade sushi rice, shrimp, cucumber, jalapeno, avocado, mango and crunchy onion. For sauce lovers, drizzle with two homemade sauces…
From seasonedtotasteblog.com

See details

TACO RECIPES - AUTHENTIC MEXICAN DISHES - OLD EL PASO

Check out our delicious taco recipes. Including easy beef tacos and black bean tacos if you're looking for something vegetarian. The choices are endless!
From oldelpaso.com

See details

PASTA, RICE & GRAIN RECIPES | WILLIAMS SONOMA

Search Williams-Sonoma's pasta recipes for new dinner ideas. Find rice recipes and grain recipes online at Williams-Sonoma. Skip Navigation ... Cooking Sauces. Pressure & Slow Cooking Sauces BBQ & Grilling Sauces Stocks & Demi-Glaces ... Korean Vegetable-Rice Bowls …
From williams-sonoma.com

See details

5 EASY SAUCES TO MAKE GRAIN BOWLS POP | KITCHN

See details

RECIPES | SUCCESS® RICE

This Chicken and Ginger Fried Rice, made with our Success® White Rice, mushrooms, green onions and a tasty blend of sauces, is a quick, delicious weeknight… 8 servings 10 mins
From successrice.com

See details

KOREAN GROUND BEEF AND RICE BOWLS | THE RECIPE CRITIC

Jul 30, 2019 · Korean Ground Beef and Rice Bowls are so incredibly easy to make and will become a family favorite! This makes the perfect weeknight meal. Such a simple meal with all the flavor! Try these different variations of Korean beef in these recipes: Korean …
From therecipecritic.com

See details

THE BEST RICE RECIPES FOR THE ENTIRE FAMILY | MAHATMA® RICE

These grilled veggie burrito rice bowls with Mahatma® Rice are easy to make, filling, and packed with beloved Mexican flavors. Orange Miso Sesame Tuna Poke Bowl with Sticky Rice Made with carrots and asparagus, these Tuna Poke Bowl toppings are served over short grain sticky rice …
From mahatmarice.com

See details

MEXICAN SAUCES - SALSAS, QUESO SAUCE & MORE - OLD EL PASO

Our Mexican sauces will transform any Mexican-inspired dish. From Taco Sauce to Creamy Queso Sauce, we;ve got you covered.
From oldelpaso.com

See details

40 BASIC STIR FRY SAUCE RECIPES - SEASONS AND SUPPERS

Jan 15, 2017 · 5) Don't forget the noodles (or rice) - stir fries don't have to be meat and veg. There are so many varieties of noodles and rice these days. Experiment and find some great combinations. Grains are another great option. 6) Don't forget the citrus - a squeeze of …
From seasonsandsuppers.ca

See details

16 ASIAN-STYLE NOODLE BOWLS TO WARM YOU UP | ALLRECIPES

Asian-style noodle bowls take comfort food to a whole new world of flavor with exotic spices, pastes, and sauces. Yes, you may have to hunt down some specialty ingredients at an Asian grocery, but thanks to the miracle of technology, you can order just about …
From allrecipes.com

See details

5 QUICK DINNERS THAT START WITH 2 CUPS OF LEFTOVER RICE ...

Apr 23, 2020 · The rice: Each recipe starts with two cups of leftover cooked rice from the refrigerator, and there’s no need to heat it up in advance of making any of the recipes. While any variety of rice will work, I prefer white or brown. Other kitchen staples: Each of these recipes …
From thekitchn.com

See details

VEGAN BREAKFAST | RECIPES FOR HEALTHY MORNINGS | FORKS ...

These vibrant vegan breakfasts and brunch recipes burst with color and flavor. They’ll reinvigorate your mornings and leave you energized and ready to meet the day. All Recipes Amazing Grains Baked & Stuffed Breakfasts Burgers & Wraps Decadent Desserts Menus & Collections Pasta & Noodles Salads & Side Dishes Sauces …
From forksoverknives.com

See details

SEARCH - TOP SECRET RECIPES

Since the recipe requires converted rice because instant rice is gross, you have to plan ahead about 25 minutes to give the rice time to cook. It's worth the wait. The secret to an authentic, great-tasting rice pilaf is sauteing the uncooked rice kernels in butter first, …
From topsecretrecipes.com

See details