PORK CHOPS WITH HONEY-GARLIC SAUCE RECIPE: HOW TO MAKE IT
The sauce on these honey garlic pork chops is so good, I sometimes double it so there's extra for dipping whatever veggie we have on the side. —Michelle Smith, Eldersburg, Maryland
Provided by Taste of Home
Categories Dinner
Total Time 25 minutes
Prep Time 5 minutes
Cook Time 20 minutes
Yield 4 servings.
Number Of Ingredients 5
Steps:
- In a large skillet coated with cooking spray, cook pork chops over medium heat until a thermometer reads 145°, 5-6 minutes on each side. Remove; let stand 5 minutes. Combine remaining ingredients; add to pan. Cook over medium heat 3-4 minutes, stirring occasionally. Serve with chops.
Nutrition Facts : Calories 249 calories, FatContent 7g fat (3g saturated fat), CholesterolContent 74mg cholesterol, SodiumContent 342mg sodium, CarbohydrateContent 19g carbohydrate (18g sugars, FiberContent 0 fiber), ProteinContent 27g protein. Diabetic Exchanges 4 lean meat
PORK CHOPS WITH HONEY-GARLIC SAUCE RECIPE: HOW TO MAKE IT
The sauce on these honey garlic pork chops is so good, I sometimes double it so there's extra for dipping whatever veggie we have on the side. —Michelle Smith, Eldersburg, Maryland
Provided by Taste of Home
Categories Dinner
Total Time 25 minutes
Prep Time 5 minutes
Cook Time 20 minutes
Yield 4 servings.
Number Of Ingredients 5
Steps:
- In a large skillet coated with cooking spray, cook pork chops over medium heat until a thermometer reads 145°, 5-6 minutes on each side. Remove; let stand 5 minutes. Combine remaining ingredients; add to pan. Cook over medium heat 3-4 minutes, stirring occasionally. Serve with chops.
Nutrition Facts : Calories 249 calories, FatContent 7g fat (3g saturated fat), CholesterolContent 74mg cholesterol, SodiumContent 342mg sodium, CarbohydrateContent 19g carbohydrate (18g sugars, FiberContent 0 fiber), ProteinContent 27g protein. Diabetic Exchanges 4 lean meat
More about "sauce recipe for pork chops recipes"
PORK CHOPS WITH PARMESAN SAUCE RECIPE: HOW TO MAKE IT
From tasteofhome.com
Reviews 3.9
Total Time 20 minutes
Category Dinner
Calories 244 calories per serving
- Sprinkle pork chops with salt and pepper. In a large nonstick skillet, cook chops in butter over medium heat until meat juices run clear; remove and keep warm. , Combine flour and milk until smooth; stir into pan. Bring to a boil; cook and stir for 2 minutes or until thickened. Stir in remaining ingredients; heat through. Serve with chops.
PORK CHOPS AND POTATOES IN MUSHROOM SAUCE RECIPE - FOO…
From food.com
Reviews 4.5
Total Time 1 hours 15 minutes
Calories 543.3 per serving
- Heat oil in fry pan Add onions& cook until soft Salt& Pepper chops& add to fry pan and fry lightly on both sides Remove from pan& drain on paper towel Heat oven to 350 Blend the soup& milk together Grease a casserole dish Add potatoes, then pork chops, then pour the soup mixture over everything Bake for 40 minutes covered, then another 15 to 20 minutes uncovered.
PORK CHOPS WITH HONEY-GARLIC SAUCE RECIPE: HOW TO MAKE IT
From tasteofhome.com
Reviews 4.5
Total Time 25 minutes
Category Dinner
Calories 249 calories per serving
- In a large skillet coated with cooking spray, cook pork chops over medium heat until a thermometer reads 145°, 5-6 minutes on each side. Remove; let stand 5 minutes. Combine remaining ingredients; add to pan. Cook over medium heat 3-4 minutes, stirring occasionally. Serve with chops.
PORK CHOPS WITH MUSTARD SAUCE RECIPE: HOW TO MAKE IT
From tasteofhome.com
Reviews 4.5
Total Time 30 minutes
Category Dinner
Calories 327 calories per serving
- Sprinkle pork chops with salt and pepper. In a large skillet, brown chops in oil. Add wine and garlic, stirring to loosen browned bits from pan. Bring to a boil; cook for 2 minutes. , Add broth; cover and cook for 8-10 minutes or until a thermometer reads 160°. Remove pork and keep warm., Bring pan juices to a boil; cook until liquid is reduced to 1/3 cup. Stir in the butter, lemon juice, mustard and Worcestershire sauce; heat through. Serve with pork.
PORK CHOPS AND POTATOES IN MUSHROOM SAUCE RECIPE - FOO…
From food.com
Reviews 4.5
Total Time 1 hours 15 minutes
Calories 543.3 per serving
- Heat oil in fry pan Add onions& cook until soft Salt& Pepper chops& add to fry pan and fry lightly on both sides Remove from pan& drain on paper towel Heat oven to 350 Blend the soup& milk together Grease a casserole dish Add potatoes, then pork chops, then pour the soup mixture over everything Bake for 40 minutes covered, then another 15 to 20 minutes uncovered.
MUSHROOM SAUCE BAKED PORK CHOPS RECIPE | ALLRECIPES
From allrecipes.com
PORK CHOPS MARSALA RECIPE | MYRECIPES
From myrecipes.com
PORK CHOPS STUFFED WITH SMOKED GOUDA AND BACON RECIPE ...
From allrecipes.com
THIN PORK CHOPS WITH CREAMY HONEY MUSTARD SAUCE | PORK ...
From craftbeering.com
PORK CHOPS WITH DIJON-BUTTERMILK SAUCE | SOUTHERN LIV…
From southernliving.com
BAKED PORK CHOPS WITH MUSHROOM SAUCE RECIPE
From thespruceeats.com
PORK CHOPS MARSALA RECIPE | MYRECIPES
From myrecipes.com
MUSHROOM SAUCE BAKED PORK CHOPS RECIPE | ALLRECIPES
From allrecipes.com
THIN PORK CHOPS WITH CREAMY HONEY MUSTARD SAUCE | PORK ...
From craftbeering.com
APPLESAUCE PORK CHOPS RECIPE | ALLRECIPES
From allrecipes.com