SAUCE PIZZERIA RECIPES
PIZZERIA PIZZA SAUCE RECIPE - FOOD.COM
This quick and easy sauce tastes like that which you would find at your neighborhood pizzeria! I found the original recipe on the Internet, but adapted it to my families taste.
Total Time 15 minutes
Prep Time 5 minutes
Cook Time 10 minutes
Yield 2 medium pizzas
Number Of Ingredients 11
Steps:
- In a medium saucepan, sauté garlic in oil until golden.
- Add tomato paste, water, sugar, oregano, basil, cheese and wine.
- Season with salt and pepper, to taste.
- Simmer for 10 minutes over medium low heat.
Nutrition Facts : Calories 258, FatContent 16.1, SaturatedFatContent 3.3, CholesterolContent 6.6, SodiumContent 796, CarbohydrateContent 22.8, FiberContent 3.8, SugarContent 14.8, ProteinContent 6.9
BASIC PIZZA SAUCE RECIPE | FOOD NETWORK
Provided by Food Network
Categories main-dish
Total Time 40 minutes
Prep Time 10 minutes
Cook Time 30 minutes
Yield about 3 cups, or enough for 2
Number Of Ingredients 9
Steps:
- Empty the contents of the tomato can in a mixing bowl and coarsely crush the tomatoes with a fork or your hands, leaving them just a little chunky. In a heavy bottom 2-quart saucepot, add the olive oil, over a medium high flame and heat a little. Add the onions and saute until slightly translucent. Add the garlic and saute about a minute until golden. Quickly add the crushed tomatoes to the mix. Stir well and bring to a simmer. Season with salt and pepper, to taste, and add the fresh basil and oregano. You can add a touch of sugar if desired or if tomatoes are tart. Simmer on a low flame, stirring often for at least 15 minutes. If not using right away, cool down and store in airtight container in the refrigerator, up to 1 week.
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