EASY SWEDISH MEATBALL SAUCE RECIPE | ALLRECIPES
A quick but very tasty sauce to add to already prepared frozen meatballs. This recipe makes a generous amount of sauce for a 1/2 package (20 oz) of meatballs. Serve over egg noodles or rice.
Provided by Mary B
Categories Swedish Meatballs
Total Time 20 minutes
Prep Time 5 minutes
Cook Time 15 minutes
Yield 4 servings
Number Of Ingredients 7
Steps:
- Whisk together the beef stock, heavy cream, flour, soy sauce, black pepper, and rosemary in a large saucepan until smooth. Cook and stir over low heat until thickened, about 10 minutes, stirring occasionally. Stir in the meatballs, and continue cooking until meatballs are heated through, about 5 more minutes.
Nutrition Facts : Calories 392.9 calories, CarbohydrateContent 12.2 g, CholesterolContent 140.4 mg, FatContent 31.5 g, FiberContent 0.8 g, ProteinContent 15 g, SaturatedFatContent 17 g, SodiumContent 357.8 mg, SugarContent 0.9 g
SWEDISH MEATBALLS WITH LINGONBERRY SAUCE RECIPE | TY…
Provided by Tyler Florence
Categories main-dish
Total Time 1 hours 10 minutes
Prep Time 30 minutes
Cook Time 40 minutes
Yield 6 to 8 servings
Number Of Ingredients 16
Steps:
- In a small bowl, combine the bread crumbs and the milk; stir with a fork and let stand for 5 minutes. Put 3 tablespoons of the butter in a small skillet and let it melt over medium heat. Add the shallots, garlic, and caraway; season with salt and pepper. Saute until softened but not browned, about 2 minutes. Put the ground beef and pork in a large bowl. Add the sweated shallot mixture, egg, parsley, and dill; season with salt and pepper. Squeeze the milk out of the soaked bread crumbs, add the bread to the meat mixture, and mix well using your hands. Pinch off about 1/2 cup worth of the meat mixture and roll it around in your moistened hands to shape it into a cue ball-sized meatball. Continue forming the meatballs and putting them on a platter; there should be about 20 meatballs.
- Melt 2 tablespoons of the butter in a large skillet over moderate heat. When the foam starts to subside, add the meatballs in batches so you don't overcrowd the pan. Saute the meatballs until well-browned on all sides, about 7 minutes total. Remove the meatballs to a platter lined with paper towels as they are done.
- Discard most of the fat from the skillet and return it to the heat. Add the remaining tablespoon of butter and swirl it around to coat the pan. Sprinkle in the flour, and stir with a wooden spoon to dissolve into the fat. Pour in the chicken broth, and stir with a wooden spoon to loosen the bits from the bottom of the pan. Simmer and stir until the liquid is reduced and a sauce starts to form; season with salt and pepper. Lower the heat and stir in the sour cream. Return the meatballs to the sauce and stir in 1/4 cup of the lingonberry jam until combined. Simmer until the sauce thickens slightly and the meatballs are heated through, about 15 to 20 minutes. Shower with chopped parsley and transfer to a serving bowl. Serve the Swedish meatballs with additional lingonberry jam on the side.
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CREAM SAUCE FOR SWEDISH MEATBALLS RECIPE - FOOD.COM
In England, swedish meatballs are very available and cheap. They are very good with the following cream sauce and boiled potatoes. My son, who has to be one of the faddiest people on the planet, found this delicious. This is from the cookbook 'Ikea's Real Swedish Food Book'.
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Reviews 5.0
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SWEDISH MEATBALLS RECIPE | BBC GOOD FOOD
Cook pork mince meatballs and serve with classic lingonberry or cranberry sauce and spring greens for a healthy, low-calorie family meal
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Total Time 35 minutes
Category Dinner, Main course
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Calories 323 calories per serving
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Total Time 35 minutes
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Calories 323 calories per serving
- Steam the greens for 5 mins or until tender. Serve the meatballs with the greens and a dollop of the sauce.
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SWEDISH MEATBALLS WITH LINGONBERRY SAUCE RECIPE | TY…
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Reviews 4.5
Total Time 1 hours 10 minutes
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Reviews 4.5
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Category main-dish
Cuisine european
- Discard most of the fat from the skillet and return it to the heat. Add the remaining tablespoon of butter and swirl it around to coat the pan. Sprinkle in the flour, and stir with a wooden spoon to dissolve into the fat. Pour in the chicken broth, and stir with a wooden spoon to loosen the bits from the bottom of the pan. Simmer and stir until the liquid is reduced and a sauce starts to form; season with salt and pepper. Lower the heat and stir in the sour cream. Return the meatballs to the sauce and stir in 1/4 cup of the lingonberry jam until combined. Simmer until the sauce thickens slightly and the meatballs are heated through, about 15 to 20 minutes. Shower with chopped parsley and transfer to a serving bowl. Serve the Swedish meatballs with additional lingonberry jam on the side.
See details
CREAM SAUCE FOR SWEDISH MEATBALLS RECIPE - FOOD.COM
In England, swedish meatballs are very available and cheap. They are very good with the following cream sauce and boiled potatoes. My son, who has to be one of the faddiest people on the planet, found this delicious. This is from the cookbook 'Ikea's Real Swedish Food Book'.
From food.com
Reviews 5.0
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Calories 54.6 per serving
From food.com
Reviews 5.0
Total Time 15 minutes
Calories 54.6 per serving
- Serve with Swedish meatballs.
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SWEDISH MEATBALLS RECIPE | BBC GOOD FOOD
Cook pork mince meatballs and serve with classic lingonberry or cranberry sauce and spring greens for a healthy, low-calorie family meal
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Total Time 35 minutes
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Total Time 35 minutes
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- Steam the greens for 5 mins or until tender. Serve the meatballs with the greens and a dollop of the sauce.
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EASY SWEDISH MEATBALLS WITH CREAMY SAUCE - THE NOVICE C…
Apr 25, 2021 · This Easy Swedish Meatballs recipe is made with ground beef, pork, breadcrumbs and a savory cream sauce. I love serving these tender meatballs over mashed potatoes for a hearty dinner idea! Looking for more meatball recipes? Try these Baked Italian Meatballs!
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KETO SWEDISH MEATBALLS RECIPE WITH LOW CARB CREAMY SAUCE
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MEATBALLS IN TOMATO SAUCE (THE BEST) - RICARDO
Place the meatballs in the tomato sauce, cover and cook for 10 minutes over medium-low heat, turning them a few times during cooking. Uncover and continue cooking for 10 minutes or until cooked through. Serve the meatballs …
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Jun 09, 2020 · How to Make Swedish Meatballs: Here’s a detailed guide on how to make the BEST Swedish Meatballs in cream sauce. Make the Meatballs: Add the ground beef and …
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THE BEST SWEDISH MEATBALLS RECIPE! | THE RECIPE CRITIC
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EASY SWEDISH MEATBALL SAUCE RECIPE | ALLRECIPES
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KETO SWEDISH MEATBALLS RECIPE WITH LOW CARB CREAMY SAUCE
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SWEDISH FOOD & DRINKS - IKEA
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