SAUCE FOR GREEN BEANS RECIPE RECIPES

GREEN BEANS WITH GARLIC SAUCE RECIPE - FOOD.COM

Green Beans With Garlic Sauce Recipe - Food.com image

Make and share this Green Beans With Garlic Sauce recipe from Food.com.

Total Time 15 minutes

Prep Time 5 minutes

Cook Time 10 minutes

Yield 6 serving(s)

Number Of Ingredients 6

Ingredients

1 tablespoon oil
1 1/2 lbs green beans, fresh (trimmed and cut into 1-inch lengths)
3 tablespoons soy sauce
1 tablespoon garlic, minced
1 tablespoon honey
2 teaspoons ginger, minced

Steps:

Heat oil in large skillet over high heat. Add green beans and saute till beans are just crisp but tender, about 5 minutes.
In a small bowl stir together soy sauce, minced garlic, honey and ginger. Pour over green beans in skillet and boil until sauce thickens and coats vegetables, about 2 minutes. Serve immediately.

Nutrition Facts : Calories 75.5, FatContent 2.5, SaturatedFatContent 0.4, CholesterolContent 0, SodiumContent 510.1, CarbohydrateContent 12.4, FiberContent 4, SugarContent 4.7, ProteinContent 3.2

CREAMED GREEN BEANS, GRANDMA'S RECIPE | JUST A PINCH RECIPES

Creamed Green Beans, Grandma's Recipe | Just A Pinch Recipes image

This simple dish was always so good made with fresh green beans. In the winter Grandma would use home canned beans to make this

Provided by Kathie Carr @kathiecc

Categories Vegetables

Prep Time 10 minutes

Cook Time 20 minutes

Yield 6

Number Of Ingredients 5

Ingredients

1 tablespoon(s) melted butter
1 tablespoon(s) all purpose flour
- salt and pepper to taste
1 cup(s) milk
3 cup(s) green beans, fresh, frozen, or drained canned beans

Steps:

NOTE: If using fresh green beans cook in a small amount of boiling water long enough to bring them to the tender-crisp stage. Drain and use as other beans in the following recipe.
RECIPE: In a saucepan over medium heat combine butter, flour, and salt and pepper. Whisk in milk and cook, stirring constantly until thickened. This makes a white sauce. Place beans in a casserole dish. Pour white sauce over beans. Bake for 20-25 minutes. Serve hot.

More about "sauce for green beans recipe recipes"

GREEN BEAN SAUCE RECIPE | ALLRECIPES

Flavorful sauce that can be put on green beans, asparagus, broccoli, etc.
From allrecipes.com
Reviews 4.4
Total Time 10 minutes
Category Side Dish, Sauces and Condiments, Sauces
Calories 217.9 calories per serving

Mix the eggs, mayonnaise, horseradish, lemon juice, salt, black pepper, garlic powder, parsley, and Worcestershire sauce in a bowl until well blended.

See details

GREEN BEANS WITH GARLIC SAUCE RECIPE - FOOD.COM

Make and share this Green Beans With Garlic Sauce recipe from Food.com.
From food.com
Reviews 4.5
Total Time 15 minutes
Calories 75.5 per serving

In a small bowl stir together soy sauce, minced garlic, honey and ginger. Pour over green beans in skillet and boil until sauce thickens and coats vegetables, about 2 minutes. Serve immediately.

See details

GREEN BEANS WITH TOMATO SAUCE RECIPE: HOW TO MAKE IT

As an alternative to green bean casserole, serve up a saucy Italian side dish sporting festive red and green colors. Also try this sauce with asparagus, broccoli or Brussels sprouts. —Taste of Home Test Kitchen
From tasteofhome.com
Total Time 15 minutes
Category Side Dishes
Cuisine Europe, Italian
Calories 89 calories per serving

Place green beans in a steamer basket. Place basket in a large saucepan over 1 in. of water; bring to a boil. Steam, covered, 8-10 minutes or until crisp-tender. Transfer to a serving bowl., Meanwhile, in a small saucepan, heat oil over medium-high heat. Add onion and garlic; cook and stir until tender. Stir in the remaining ingredients. Bring to a boil. Reduce heat; simmer, uncovered, 15 minutes. Drizzle over beans.

See details

CREAMY GREEN BEANS PARMESAN RECIPE | ALLRECIPES

This is a really old recipe that I've had forever. They're simple but good. You can substitute 1 pound of asparagus for the beans if you'd like.
From allrecipes.com
Reviews 4.4
Total Time 25 minutes
Category Side Dish, Vegetables, Green Beans
Calories 135.5 calories per serving

Melt the butter in a large skillet over medium-low heat; whisk the cream, 2 tablespoons of Parmesan cheese, and nutmeg into the melted butter. Bring the mixture to a simmer. Gently stir the beans into the mixture to coat; season with salt and pepper. Return to a simmer, transfer to a serving dish, and sprinkle with 2 tablespoons of Parmesan cheese to serve.

See details

EASY AND TASTY CRACK GREEN BEANS RECIPE - RECIPES.NET

Even non-vegetable eaters will fall in love with these crack green beans. They're served with crispy bacon to add some crunch and saltiness.
From recipes.net
Reviews 1
Total Time 1 hours
Cuisine A
Calories 140.00kcal per serving

Toss to coat and mix every things, serve.

See details

CREAMED GREEN BEANS, GRANDMA'S RECIPE | JUST A PINCH RECIPES

This simple dish was always so good made with fresh green beans. In the winter Grandma would use home canned beans to make this
From justapinch.com
Reviews 5
Category Vegetables

RECIPE: In a saucepan over medium heat combine butter, flour, and salt and pepper. Whisk in milk and cook, stirring constantly until thickened. This makes a white sauce. Place beans in a casserole dish. Pour white sauce over beans. Bake for 20-25 minutes. Serve hot.

See details

BLISTERED GREEN BEANS WITH XO SAUCE RECIPE - PIM ...

Pim Techamuanvivit makes her own version of the Hong Kong-style condiment XO sauce. The briny, funky flavors transform green beans. Slideshow: More Green Bean Recipes
From foodandwine.com
Total Time 1 hours 15 minutes

Heat a large wok or skillet over high heat for 5 minutes. Drizzle in the remaining 1/4 cup of oil, add the green beans and cook for 2 to 3 minutes, tossing every 30 seconds; the beans are done when they’re tender and blistered in spots. Drain off the oil. Stir in 1/4 cup of the XO sauce; toss until the beans are evenly coated. Season with salt and pepper and transfer to a platter. Serve with lemon wedges.

See details

GREEN BEANS WITH CHEESE SAUCE RECIPE | TRISHA YEARWOOD ...

From foodnetwork.com
Reviews 4.6
Total Time 25 minutes
Category side-dish

Melt the remaining 3 tablespoons butter in a medium saucepan over medium heat. Add the flour and cook, stirring, until golden, about 2 minutes. Whisk in the milk, garlic powder, dry mustard, black pepper and cayenne and cook, whisking continuously, until thickened, about 2 minutes. Stir in the cheddar cheese and cream cheese and heat until melted. Pour the cheese sauce over the green beans, or serve on the side.

See details

GREEN BEANS WITH DILLY SAUCE RECIPE | MYRECIPES

Dunk crisp-tender green beans in the buttermilk sauce, a cooling contrast to the spicy burger.
From myrecipes.com
Reviews 3
Calories 61 calories per serving

Combine yogurt and remaining ingredients in a bowl, stirring with a whisk. Serve with green beans.

See details

FRESH GREEN BEANS WITH HEAVEN SAUCE | ALLRECIPES

Dec 28, 2014 · Melt butter in a saucepan over medium heat; cook and stir onion and garlic for 2 minutes. Add sesame seeds; cook and stir until sesame seeds are golden brown, 3 to 5 minutes. Mix soy sauce, mayonnaise, sriracha hot sauce, and allspice into onion mixture. Add green beans and toss to coat; season with salt and pepper.
From allrecipes.com

See details

GREEN BEAN SAUCE RECIPE | ALLRECIPES

Jul 10, 2019 · 1 cup mayonnaise. ½ teaspoon prepared horseradish. ½ teaspoon lemon juice. ¼ teaspoon salt. ? teaspoon ground black pepper. 1 pinch garlic powder. 1 pinch dried parsley, or to taste. 1 dash Worcestershire sauce, or to taste. Add all ingredients to shopping list.
From allrecipes.com

See details

GREEN BEANS WITH HOLLANDAISE SAUCE RECIPE | MYRECIPES

Oct 30, 2013 · Ingredient Checklist. ½ cup butter. 4 large pasteurized egg yolks. 2 tablespoons fresh lemon juice. ½ teaspoon kosher salt. ? teaspoon ground white pepper. Dash of hot sauce (optional) 1 pound haricots verts (thin green beans), blanched or steamed.
From myrecipes.com

See details

26 BEST GREEN BEAN RECIPES | GREEN BEAN SIDE DISH IDEAS ...

Trisha’s green beans take just 15 minutes from start to finish – the hardest part is tossing the beans with butter at the end! Get the Recipe: Fresh Green Beans (a.k.a Tom Cruise Green Beans)
From foodnetwork.com

See details

SAUTEED GREEN BEANS AND GARLIC RECIPE - SHARE-RECIPES.NET

1. Melt 1 tablespoon butter and heat 1 tablespoon olive oil in a large skillet set over medium-high heat. 2. Stir in the green beans and cook, stirring often, for about 6 minutes, or until beans start to char. 3. Stir in the garlic and salt and cook for about 20 seconds, or until fragrant. 4.
From share-recipes.net

See details

10 BEST GREEN BEANS WITH BROWN SUGAR AND SOY SAUCE RECIPES ...

Dec 23, 2021 · 355,950 suggested recipes. Soy Sauce Roasted Green Beans Carrie's Experimental Kitchen. black pepper, canola oil, green beans, garlic, soy sauce. Soy Sauce Glazed Green Beans Julia's Simply Southern. cracked black pepper, chicken stock, minced onions, green beans and 1 more. Skillet Green Beans IngridStevens.
From yummly.com

See details

GREEN BEANS IN CREAMY PARMESAN SAUCE - WITH BACON ...

Sep 02, 2020 · Discard excess bacon fat, leaving behind 1 1/2 tablespoons (or so). If you're short, add a dab of butter (or olive oil). Add garlic and stir for 10 - 15 seconds until light golden. Add green beans and stir to coat in garlicky bacon fat. Add chicken stock, stir, bring to simmer then cover with lid. (Note 3) Cook 3 minutes, stirring every now and ...
From recipetineats.com

See details

15 GREAT GREEN BEAN RECIPES - RECIPES FROM NYT COOKING

15 Great Green Bean Recipes is a group of recipes collected by the editors of NYT Cooking. ... Tempura-Fried Green Beans With Mustard Dipping Sauce Sam Sifton, Jimmy Bradley. 25 Minutes. Greek Stewed Green Beans and Yellow Squash With Tomatoes Martha Rose Shulman.
From cooking.nytimes.com

See details

SAUTEED GREEN BEANS WITH INSANE SAUCE - LOW CARB AND KETO

Add the green beans and cook for 7-8 minutes, until blistered on outside, but still crunchy. Add the onions, garlic, pecans and cook for 1 minute. Turn the heat down to medium and add 1.5 tablespoons of tamari, ½ teaspoon of sesame oil, and a ¼ teaspoon of salt to the pan and cook for 30 seconds so the beans can steam.
From flavcity.com

See details