SAUCE FOR FISH AND RICE RECIPES
BAKED FISH AND RICE RECIPE: HOW TO MAKE IT
"I just recently tried this simple-to-fix meal-in-one, and it was an instant hit here at our house," states Jo Groth of Plainfield, Iowa. "Fish and rice are a tasty change of pace from traditional meat-and-potato fare."
Provided by Taste of Home
Categories Dinner
Total Time 40 minutes
Prep Time 5 minutes
Cook Time 35 minutes
Yield 4 servings.
Number Of Ingredients 10
Steps:
- In a large saucepan, combine the broth, rice, Italian seasoning and garlic powder, bring to a boil. Transfer to a greased 11x7-in. baking dish. Cover and bake at 375° for 10 minutes. Add the broccoli, Parmesan cheese and half of the onions. Top with fish fillets; sprinkle with paprika., Cover and bake 20-25 minutes longer or until the fish flakes easily with a fork. Uncover; sprinkle with cheddar cheese and remaining onions. Return to the oven for 3 minutes or until cheese is melted.
Nutrition Facts : Calories 392 calories, FatContent 16g fat (6g saturated fat), CholesterolContent 81mg cholesterol, SodiumContent 722mg sodium, CarbohydrateContent 31g carbohydrate (2g sugars, FiberContent 2g fiber), ProteinContent 29g protein.
CURRY FISH AND RICE RECIPE | ALLRECIPES
I don't know where my mom found this recipe, but I remember eating it when I was little. This is a great recipe for when you don't have time to watch everything in the kitchen, but it's nice enough that I've served it to company!
Provided by Jess Michael
Total Time 35 minutes
Prep Time 10 minutes
Cook Time 25 minutes
Yield 4 servings
Number Of Ingredients 9
Steps:
- Heat water, onion, butter, curry powder, and salt in a large skillet over medium heat until butter is melted, about 2 minutes. Stir rice into onion mixture and arrange frozen white fish over rice. Sprinkle with almonds.
- Reduce heat to medium-low, cover, and simmer until the rice is tender and the liquid has been absorbed, about 20 minutes. Fish should be heated through, and the flesh should be opaque and flake easily. Mix in peas and fluff rice with a fork before serving.
Nutrition Facts : Calories 344.3 calories, CarbohydrateContent 34.9 g, CholesterolContent 66.3 mg, FatContent 12.7 g, FiberContent 2.8 g, ProteinContent 21.6 g, SaturatedFatContent 4.6 g, SodiumContent 568.4 mg, SugarContent 2.7 g
More about "sauce for fish and rice recipes"
CREAMY PARMESAN SAUCE FOR FISH RECIPE | ALLRECIPES
Quick and easy and incredible flavorful. One of our all time favorite go-to recipes. Sauce goes well on any type of seafood!
From allrecipes.com
Reviews 4.9
Total Time 20 minutes
Category Seafood, Fish
Calories 333.8 calories per serving
From allrecipes.com
Reviews 4.9
Total Time 20 minutes
Category Seafood, Fish
Calories 333.8 calories per serving
- Broil fish in the preheated oven until it flakes easily with a fork, 7 to 8 minutes. Gently spread Parmesan cheese mixture over fish; return to oven and broil until topping is bubbling and lightly browned, about 2 more minutes.
See details
RED CURRY SAUCE FOR FISH, RICE, OR VEGGIES RECIPE - FOOD.COM
Simple, quick, and yummy. Serve this spicy sauce over any white fish, plain rice, or vegetables. Add more curry paste to increase the heat. Created for Zaar World Tour for the RedHot Renegades.
From food.com
Reviews 5.0
Total Time 6 minutes
Calories 281.7 per serving
From food.com
Reviews 5.0
Total Time 6 minutes
Calories 281.7 per serving
- Pour over fish, rice, and vegetables.
See details
ISAN-STYLE CATFISH WITH STICKY RICE AND JAEW DIPPING SAUCE ...
In this authentic Isan Thai recipe from star chef Andy Ricker, whole catfish is grilled low and slow for almost an hour until it becomes meltingly tender and smoky. A fragrant dipping sauce and sticky rice are amazing with the fish. Slideshow: More Healthy Fish Recipes
From foodandwine.com
Total Time 2 hours 30 minutes
Category Catfish
From foodandwine.com
Total Time 2 hours 30 minutes
Category Catfish
- To Serve
See details
10 BEST CREAM SAUCE FOR FISH AND RICE RECIPES | YUMMLY
From yummly.com
See details
20+ SAUCES FOR FISH | ALLRECIPES
Mar 09, 2021 · fish filet in red sauce with rice. Credit: barbara. View Recipe. this link opens in a new tab. White fish filets are cooked in a creamy Thai red curry sauce. Finish the sauce with freshly chopped cilantro, green onions, and lime juice; serve over hot rice for a deliciously easy dish that's ready in just 30 minutes.
From allrecipes.com
From allrecipes.com
See details
10 BEST SPICY RICE FOR FISH RECIPES | YUMMLY
Sriracha, scallions, rice, olive oil, garlic, eggs, soy sauce and 2 more Creole Pork Chops And Spicy Rice CDKitchen rice, vegetable oil, diced tomatoes, freshly ground black pepper and 7 more
From yummly.com
From yummly.com
See details
10 BEST GRILLED FISH OVER RICE RECIPES | YUMMLY
medium-grain rice, soy sauce, bok choy, lemon, Sriracha, red onion and 4 more Grilled Fish & Vegetable Packets Kraft cherry tomatoes, zucchini, cooked long-grain brown rice, halibut fillet and 2 more
From yummly.com
From yummly.com
See details
10 BEST HEALTHY FISH AND RICE RECIPES | YUMMLY
Dec 26, 2021 · Cat Fish Fillets and Rice with Carrots and Peas O Meu Tempero. lemon juice, dried chives, rice, egg, sunflower oil, carrot, ground black pepper and 7 more.
From yummly.com
From yummly.com
See details
SPICY FISH AND RICE BAKE IN TOMATO SAUCE - FOODLE CLUB
The recipe I’m sharing today is for a spicy one-dish fish and rice bake. It’s super quick and easy to prepare, and tastes amazing. The fish is baked in the oven along with the rice in a spicy tomato and onion sauce, until it is fork-tender and the rice has absorbed all the lovely flavours from the sauce.
From foodleclub.com
From foodleclub.com
See details
WHITE FISH WITH DILL SAUCE AND SAFFRON RICE — THE RANCH TABLE
Sep 10, 2021 · Bake the fish until it’s tender, about 30 minutes. To test the fish, poke a fork into one fillet, and twist; the fish should flake relatively easily. Serve with saffron rice (recipe below). Ingredients for Saffron Rice: 2 pinches saffron threads. 1 tablespoon extra-virgin olive oil. ½ yellow onion, finely chopped. 1 cup basmati rice
From theranchtable.com
From theranchtable.com
See details
FISH RICE - FOOD FROM PORTUGAL | GREAT RECIPES FROM PORTUGAL
Cook the fish in a saucepan with water seasoned with salt, a peeled small onion, bay leaf and olive oil. When the fish is cooked, drain it with a skimmer. Remove the skin and bones and cut the fish into pieces. Reserve the cooking water. In another saucepan, put 50 ml (1/4 cup) olive oil, the chopped onion, the peeled tomatoes cut into small ...
From foodfromportugal.com
From foodfromportugal.com
See details
127 EASY AND TASTY BAKED FISH AND RICE RECIPES BY HOME ...
Onions (1&¼ for the rice the remaining ¾ for the fish) • Instant brown rice • Butter/margarine • French style frzn gr beans • Salt & pepper to taste • Sundried tomatoes blended together w oven-roasted garlic (tomatoes came in a jar packed in olive oil, roast the garlic then put it into the fp w the tomatoes & blend til paste like ...
From cookpad.com
From cookpad.com
See details
ONE POT ASIAN RICE AND FISH - RECIPES FROM A PANTRY
Dec 10, 2017 · Instructions. Heat the olive oil in a pan, over medium heat, add the onion, pepper and cook for 7 mins, stirring occasionally, until the onion softens. Add five spice powder, cherry tomatoes, cabbage, rice and stock. Cover the pan, and cook over very low heat for 35 mins till the rice is cooked through.
From recipesfromapantry.com
From recipesfromapantry.com
See details
SENEGALESE FISH AND RICE (THIÉBOUDIENNE)
Apr 19, 2012 · The national dish of Senegal, this boldly flavored combination of fish, rice, and vegetables simmered in tomato sauce is a hearty one-pot meal. Yield: serves 6-8 For the Fish and Stuffing
From saveur.com
From saveur.com
See details
CLASSIC FISH AND SEAFOOD SAUCE RECIPES - THE SPRUCE EATS
Sep 17, 2020 · Normandy Sauce Recipe. The Normandy sauce is a classical sauce for fish and seafood made by flavoring a fish velouté with chopped mushrooms and then thickening it with a mixture of egg yolks and heavy cream called a liaison. Using a liaison involves combining the eggs and cream, adding a small amount of the hot velouté to temper it, and then ...
From thespruceeats.com
From thespruceeats.com
See details
SPICY THAI FRIED RICE RECIPE - MASHED.COM
Jun 14, 2021 · Mix the oyster sauce, fish sauce, soy sauce, and sugar in a small bowl. Whisk to combine. Add the sauce mixture to the pan and stir. Add the rice and mix well. Cook for about 4 to 5 minutes on low heat until the rice is warmed up. Remove the fried rice from heat and add in the Thai basil leaves and the lime juice.
From mashed.com
From mashed.com
See details
SAUCE FOR FRIED RICE - SAVOR THE BEST
Oct 01, 2021 · This is an easy recipe that makes a delicious sauce for fried rice. It will take your next dinner from “eh” to amazing in just a few minutes! Fried rice and stir fry dinners are a great way to get dinner on the table in about 20 minutes. If you keep a batch of this all-purpose sauce for fried rice on hand, it will make dinner even easier.
From savorthebest.com
From savorthebest.com
See details
10 BEST HEALTHY FISH AND RICE RECIPES | YUMMLY
sriracha hot chili sauce, sesame seed, salt, sushi rice, pickled ginger and 11 more Sweet and Spicy Salmon with Roasted Summer Veggie Rice KitchenAid cooked rice, soy sauce, salmon filets, honey, Sriracha sauce and 6 more
From yummly.co.uk
From yummly.co.uk
See details
CREOLE BLACKENED FISH WITH HERBED RICE RECIPE | WILLIAMS ...
Sep 27, 2018 · For a delicious variation, wrap the fish and rice in warm tortillas and serve with a fruit salsa. Because this dish packs some heat, offer ice-cold beer or lemonade alongside. Creole Blackened Fish with Herbed Rice and Peas . Ingredients . 1 cup (7 oz./220 g) long-grain white rice; 2 1/2 cups (20 fl. oz./625 ml) low-sodium chicken or vegetable ...
From blog.williams-sonoma.com
From blog.williams-sonoma.com
See details
BRAISED FISH WITH LAO GAN MA SAUCE - DELIGHTFUL PLATE
Jan 01, 2022 · To make this braised fish with Lao Gan Ma sauce recipe, you will need the following ingredients: Fish: I like to use whole fish (medium size, about 1 lb/450g). Here I use a white pomfret, a fish with soft and buttery flesh. Generally, you can use any variety of fish with white and silky flesh. I recommend scoring the thickest part of the fish ...
From delightfulplate.com
From delightfulplate.com
See details
