SANWICH CLUB RECIPES

Name: Club Sandwich
Prep time: 10 min
Total time: 10 min
Yield: 1 serving(s)
Ingredients: 3 slices toasted bread; 2 tablespoons mayonnaise; 2 slices American cheese; 4 slices shaved ham; 4 tomatoes, sliced, divided; 4 leaves lettuce, divided; 4 slices crisp bacon, divided; 2 slices monterey jack cheese; 4 slices shaved deli turkey

CLUB SANDWICH RECIPE - FOOD.COM

Club Sandwich Recipe - Food.com image

They serve these at a lot of restaurants and they are easy to do, except cutting the puppies. They are good on hot days.

Total Time 10 minutes

Prep Time 10 minutes

Yield 1 serving(s)

Number Of Ingredients 9

Ingredients

3 slices toasted bread
2 tablespoons mayonnaise
2 slices American cheese
4 slices shaved ham
4 tomatoes, sliced, divided
4 leaves lettuce, divided
4 slices crisp bacon, divided
2 slices monterey jack cheese
4 slices shaved deli turkey

Steps:

Spread mayonnaise on one side of a piece of toast; add layer of American cheese, ham, two slices of tomato, two leaves of lettuce, and two pieces of bacon.
Spread mayonnaise on second piece of toast and place on top, mayo side down.
Spread mayonnaise on top of that second piece of toast.
Layer Monterey Jack cheese, the rest of the tomatoes, lettuce, turkey and bacon on top.
Spread mayonnaise on third piece of toast and place on the stack mayo side down.
Slice the sandwich in quarters diagonally.
Skewers or long toothpicks may be used to hold all the layers together.

Nutrition Facts : Calories 894, FatContent 44.2, SaturatedFatContent 20.2, CholesterolContent 165.6, SodiumContent 3087.8, CarbohydrateContent 69.6, FiberContent 8.4, SugarContent 21.1, ProteinContent 56.8

LORRAINE'S CLUB SANDWICH RECIPE | ALLRECIPES

Lorraine's Club Sandwich Recipe | Allrecipes image

An easy, quick, and delicious sandwich to eat anytime.

Provided by LORRAINEWINKEL

Categories Meat and Poultry Turkey Breasts

Total Time 10 minutes

Prep Time 5 minutes

Cook Time 5 minutes

Yield 1 sandwich

Number Of Ingredients 6

Ingredients

2 slices bacon
3 slices bread, toasted
3 tablespoons mayonnaise
2 leaves lettuce
2 (1 ounce) slices cooked deli turkey breast
2 slices tomato

Steps:

Place bacon in a heavy skillet. Cook over medium high heat until evenly brown. Drain on paper towels.
Spread each slice of bread with mayonnaise. On one slice of toast, place the turkey and lettuce. Cover with a slice of toast, then the bacon and tomato. Top with last slice of toast.

Nutrition Facts : Calories 818 calories, CarbohydrateContent 44.2 g, CholesterolContent 76.4 mg, FatContent 61.7 g, FiberContent 2.6 g, ProteinContent 22.4 g, SaturatedFatContent 14.4 g, SodiumContent 1873.6 mg, SugarContent 5.5 g

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