SANDWICH SHAPE CUTTERS RECIPES

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HOW TO MAKE JAM-FILLED SANDWICH COOKIES - BEST JAMMY ...



How to Make Jam-Filled Sandwich Cookies - Best Jammy ... image

These fruity jam-filled cookies are perfect for the holiday season, and look even better when using one of our wrapping templates.

Provided by The Good Housekeeping Test Kitchen

Categories     Christmas    dessert

Total Time 1 hours 35 minutes

Prep Time 0S

Cook Time 0S

Yield 48

Number Of Ingredients 13

2 3/4 c.

all-purpose flour

1 tsp.

ground cinnamon

1/2 tsp.

ground nutmeg

1/2 tsp.

baking powder

1/4 tsp.

ground cloves

1/4 tsp.

Kosher salt

1 c.

unsalted butter, at room temperature (2 sticks)

3/4 c.

granulated sugar

1

large egg

1

egg yolk

2 tsp.

finely grated orange zest

Confectioners' sugar, for dusting

1 1/2 c.

apricot or raspberry jam

Steps:

  • Dust cutout cookies with confectioners’ sugar, then form sandwiches with whole cookies, jam (11/2 teaspoon per sandwich) and cutouts.

LINZER TARTS RECIPE: HOW TO MAKE IT - TASTE OF HOME



Linzer Tarts Recipe: How to Make It - Taste of Home image

With a creamy chocolate and hazelnut filling, these decadent Christmas cookies look and taste amazing. Guests will never guess how relatively easy they are to make. —Mary Maddox, Bellmore, New York

Provided by Taste of Home

Categories     Desserts

Total Time 40 minutes

Prep Time 30 minutes

Cook Time 10 minutes

Yield about 2 dozen.

Number Of Ingredients 7

1 cup butter, softened
1 cup confectioners' sugar
1 large egg
3 cups all-purpose flour
1/4 teaspoon salt
Additional confectioners' sugar
1/2 cup Nutella

Steps:

  • In a large bowl, cream butter and confectioners' sugar until light and fluffy. Beat in egg. Combine flour and salt; gradually add to creamed mixture and mix well. Divide dough in thirds. Shape each into a ball, then flatten into a disk. Wrap in plastic and refrigerate for 30 minutes., Preheat oven to 350°. On a lightly floured surface, roll one portion of dough to 1/8-in. thickness. Cut with floured 2-1/2-in. holiday cookie cutters. Using floured 1-in. shaped cookie cutters, cut out the centers of half of the cookies., Place solid and window cookies 1 in. apart on greased baking sheets. Repeat with remaining portions of dough. Bake 8-10 minutes or until set. Remove to wire racks to cool completely., Sprinkle window cookies with additional confectioners' sugar. Spread 1 teaspoon Nutella on the bottom of each solid cookie; place window cookies over filling.

Nutrition Facts : Calories 177 calories, FatContent 10g fat (5g saturated fat), CholesterolContent 29mg cholesterol, SodiumContent 84mg sodium, CarbohydrateContent 21g carbohydrate (8g sugars, FiberContent 1g fiber), ProteinContent 2g protein.

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