SALVADORIAN QUESADILLA BREAD RECIPE RECIPES
SALVADORAN SWEET CHEESE BREAD (QUESADILLA) RECIPE - FOOD.COM
Don't be fooled by the Quesadilla in the title. This is not like Mexican Quesadillas. This is a sweet bread or muffin that is served often with coffee.
Total Time 35 minutes
Prep Time 15 minutes
Cook Time 20 minutes
Yield 12 serving(s)
Number Of Ingredients 9
Steps:
- In a mixing bowl, mix dry ingredients. Add the melted butter a little at a time, then the eggs one at a time, alternating with the milk until you form a soft paste.
- Pour the mixture into a greased baking dish or a greased muffin tin (12 muffins) and sprinkle sesame seeds on top.
- Bake at 350 degrees for 20-30 minutes or until golden.
- Serve warm or cold, with ice cream or coffee or alone.
Nutrition Facts : Calories 231.7, FatContent 11.7, SaturatedFatContent 6.9, CholesterolContent 75.1, SodiumContent 246.5, CarbohydrateContent 26.4, FiberContent 0.7, SugarContent 16.8, ProteinContent 6.1
QUESADILLA SALVADORENA RECIPE | ALLRECIPES
Quesadilla Salvadorena is a moist, sweet, cheese pound cake. The key to this recipe is the type of cheese used, Parmesan cheese. I invented this recipe to match the pre-made quesadilla you find at the grocery stores. Buen provecho!
Provided by POSTRES de La Cipota
Categories Desserts Cakes Pound Cake Recipes
Total Time 58 minutes
Prep Time 20 minutes
Cook Time 38 minutes
Yield 1 9x13-inch baking dish
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Beat egg whites in a glass, metal, or ceramic bowl until firm, but not stiff.
- Combine sugar and butter in a large bowl; beat with an electric mixer on high speed until creamy. Mix in egg yolks until well blended. Mix in Parmesan cheese gradually. Add sour cream and baking powder; beat until batter is smooth.
- Sift rice flour over batter; fold in with a spatula. Fold in egg whites with the spatula.
- Pour batter into a 9x13-inch glass baking dish. Sprinkle sesame seeds on top.
- Bake in the preheated oven until golden brown on top and a toothpick inserted into the center comes out clean, about 38 minutes.
Nutrition Facts : Calories 269.6 calories, CarbohydrateContent 28.5 g, CholesterolContent 80.5 mg, FatContent 14.9 g, FiberContent 0.4 g, ProteinContent 6.2 g, SaturatedFatContent 8.7 g, SodiumContent 247.7 mg, SugarContent 16.9 g
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QUESADILLA DE SALVADOR BREAD RECIPE - FOOD.COM
The classic Quesadilla de Queso is a cake with a cheese cake flavor; and made with rice flour, yeast, cream cheese and other ingredients; and topped with sesame seeds. It's delicious but time consuming to make.
So, this quick bread which tastes about the same, has become popular with cooks in our local Salvadorian community. The recipe was given to me several years ago by a friend from Salvador. It's a good snack bread for a coffee break; or a good dessert topped with berries.
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Total Time 1 hours 20 minutes
Calories 271.5 per serving
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The classic Quesadilla de Queso is a cake with a cheese cake flavor; and made with rice flour, yeast, cream cheese and other ingredients; and topped with sesame seeds. It's delicious but time consuming to make.
So, this quick bread which tastes about the same, has become popular with cooks in our local Salvadorian community. The recipe was given to me several years ago by a friend from Salvador. It's a good snack bread for a coffee break; or a good dessert topped with berries.
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Total Time 1 hours 20 minutes
Calories 271.5 per serving
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