SALTY NUT BAR RECIPES
SALTED NUT BARS RECIPE | LAND O’LAKES
Nut bars with a great butter crust and a topping of butterscotch chips and mixed nuts make a delicious, chewy bar.
Provided by Land O'Lakes
Total Time 0 minutes
Prep Time 15 minutes
Yield 36 bars
Number Of Ingredients 12
Steps:
- Heat oven to 350°F. Line 13x9-inch baking pan with aluminum foil, extending foil over ends. Spray foil with no-stick cooking spray; set aside.
- Combine all crust ingredients in bowl. Beat at low speed, scraping bowl often, until mixture resembles coarse crumbs. Press crumb mixture into prepared pan. Bake 10 minutes.
- Place all topping ingredients except mixed nuts in 2-quart saucepan. Cook over low heat, stirring constantly, 5-7 minutes or until chips are melted and mixture is smooth. Stir in nuts until well coated.
- Spread mixture over hot, partially baked crust. Continue baking 10-12 minutes or until golden brown. Cool completely. Lift bars out of pan using foil ends; cut into bars.
Nutrition Facts : Calories 150 calories, FatContent 10 grams, SaturatedFatContent grams, TransfatContent grams, CholesterolContent 10 milligrams, SodiumContent 130 milligrams, CarbohydrateContent 15 grams, FiberContent 1 grams, SugarContent grams, ProteinContent 2 grams
SALTED PEANUT BARS RECIPE: HOW TO MAKE IT
You’ll never look at Rice Krispies Treats the same way again after trying these nutty three-tiered cookie, marshmallow and cereal bars. —Denise Kirsch, McLeansboro, Illinois
Provided by Taste of Home
Categories Desserts
Total Time 35 minutes
Prep Time 20 minutes
Cook Time 15 minutes
Yield 2 dozen.
Number Of Ingredients 11
Steps:
- In a large bowl, combine the cookie mix, oil, water and egg. Press onto the bottom of a greased 13-in. x 9-in. pan., Bake at 350° for 12-15 minutes or until set. Meanwhile, in a large saucepan, combine the chips, corn syrup and butter. Cook and stir over medium-low heat until smooth. Remove from the heat. Stir in the Rice Krispies, peanuts and vanilla., Sprinkle marshmallows over crust. Bake 1-2 minutes longer or until marshmallows begin to puff. Spread cereal mixture over top. Cool completely on a wire rack. Refrigerate until firm. Cut into bars.
Nutrition Facts : Calories , FatContent , CholesterolContent , SodiumContent , CarbohydrateContent , FiberContent , ProteinContent
More about "salty nut bar recipes"
SALTED PEANUT BARS RECIPE: HOW TO MAKE IT
You’ll never look at Rice Krispies Treats the same way again after trying these nutty three-tiered cookie, marshmallow and cereal bars. —Denise Kirsch, McLeansboro, Illinois
From tasteofhome.com
Reviews 4.9
Total Time 35 minutes
Category Desserts
Calories per serving
From tasteofhome.com
Reviews 4.9
Total Time 35 minutes
Category Desserts
Calories per serving
- In a large bowl, combine the cookie mix, oil, water and egg. Press onto the bottom of a greased 13-in. x 9-in. pan., Bake at 350° for 12-15 minutes or until set. Meanwhile, in a large saucepan, combine the chips, corn syrup and butter. Cook and stir over medium-low heat until smooth. Remove from the heat. Stir in the Rice Krispies, peanuts and vanilla., Sprinkle marshmallows over crust. Bake 1-2 minutes longer or until marshmallows begin to puff. Spread cereal mixture over top. Cool completely on a wire rack. Refrigerate until firm. Cut into bars.
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Reviews 5
Total Time 2 hours 5 minutes
Calories 150 per serving
Reviews 5
Total Time 2 hours 5 minutes
Calories 150 per serving
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