SALTY MEALS RECIPES

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SALTY MEAT RECIPE - SIMPLE CHINESE FOOD



Salty meat recipe - Simple Chinese Food image

Salty pork, that is, roasted pork with marinated bean paste at home, it is salty, fragrant and has a strong flavor. It is especially appetizing when you eat, and you are sure to eat two large bowls of rice.

Provided by Shui Qingqing

Total Time 30 minutes

Yield 2

Number Of Ingredients 4

A spoonful Salted Bean Sauce
350 grams Dongpo Meat
15 grams oil
2 grams Seasoned fresh

Steps:

  • Salted bean paste,
  • Cut Dongpo meat,
  • Steam for fifteen to 20 minutes first. It does not need to be steamed. It is also okay to just use the bean paste and add it to the sauce without braising.
  • Stir-fried bean paste,
  • Stir fragrant,
  • Pour in the steamed meat,
  • Stir well,
  • Put in some water and cook for two minutes, and finally sprinkle with seasonings.
  • Very fragrant meat.

SALTY RECIPES : FOOD NETWORK | FOOD NETWORK
From foodnetwork.com
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From dysautonomiainternational.org
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From allrecipes.com
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From thesaltymarshmallow.com
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From simplechinesefood.com
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From webmd.com
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From snacknation.com
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From makeitgrateful.com
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From msn.com
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Feb 11, 2019 · Chocolate-Covered Peanut Butter & Pretzel Truffles. Sweet chocolate, creamy peanut butter and salty pretzels create a to-die-for truffle. It’s a little bite of decadence and a special indulgence for the holiday season.—Ashley Wisniewski, Champaign, Illinois. Go to Recipe. 21 / 60.
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24 TASTY, LOW-SODIUM RECIPES FOR EVERY MEAL | HEALTH.COM
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From health.com
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