SALTY BISCUITS RECIPE RECIPES
EASY SALTY BISCUITS - RECIPE | TASTYCRAZE.COM
Your oven needs just 15 min. to bake these crunchy, salty biscuits.
Provided by Ivan
Total Time 40 minutes
Prep Time 25 minutes
Cook Time 15 minutes
Yield 30-40 pcs
Number Of Ingredients 10
Steps:
- Mix the 3 types of flour in a bowl with the baking powder , salt, sugar and black pepper . Pour in the oil and stir until you get crumbs. Add the water and knead the dough.
- Allow it to rest for 20 minutes and then roll out a sheet with a thickness of 3/16 (5 mm). Cut out biscuits using shapes or a glass and sprinkle them with sesame and poppy seeds .
- Arrange them in a tray with baking paper and put to bake in a preheated 392°F (200 °C) oven. Baking takes about 12-15 minutes.
SALT BISCUITS | VAHREHVAH
In hyderabad we find these Biscuits in every Irani chai hotel....i luv them
Provided by roopasss
Total Time 10 minutes
Prep Time 5 minutes
Cook Time 10 minutes
Yield 2 persons
Steps:
- 1..First seive the flours together. 2..Then add salt to the flour.. 3..Mix well and add vanilla essence. 4 ..Take butter (at room temperature) add sugar to it and mix well until it becomes smooth. 5..Now add the flour to the mixture and mix well together until it becomes a soft dough.. 6..preheat the oven to 375F. 7..Now take a baking sheet and sprinkle some flour on it.. 8..Take small dough(small ball size) and make it like round and place it on the sheet...continue the same procedure with the remaining dough.. 9...place the baking sheet in the oven and bake it for 10 mins... 10...remove the baking sheet and wait for it cool and remove the salt biscuits and enjoy with tea...
Nutrition Facts : Calories 0, FatContent 0, ProteinContent 0, CholesterolContent 0, SodiumContent 0
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