SALTED PEANUT MARSHMALLOW BARS RECIPE RECIPES

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SALTED PEANUT ROLLS RECIPE: HOW TO MAKE IT



Salted Peanut Rolls Recipe: How to Make It image

A Christmas gift of homemade candy is always a hit with sweet tooths. I dip these peanut rolls in chocolate, but they're yummy plain, too. —Elizabeth Hokanson, Arborg, Manitoba

Provided by Taste of Home

Categories     Desserts

Total Time 60 minutes

Prep Time 60 minutes

Cook Time 0 minutes

Yield about 5 dozen.

Number Of Ingredients 7

1 jar (7 ounces) marshmallow creme
2 to 2-1/4 cups confectioners' sugar, divided
1 package (14 ounces) caramels
2 tablespoons water
4 cups salted peanuts, chopped
2 cups semisweet chocolate chips
2 teaspoons shortening

Steps:

  • Line two 15x10x1-in. pans with waxed paper. In a large bowl, beat marshmallow creme and 1 cup confectioners' sugar until blended. Knead in enough remaining confectioners' sugar until mixture is smooth and easy to handle., Divide mixture into 4 portions. Roll each portion into 1/2-in.-thick logs. Cut crosswise into 1-1/2-in. pieces; place on 1 prepared pan. Freeze until firm, about 15 minutes. Meanwhile, heat caramels and water over low heat until melted, stirring occasionally. Working with one-fourth of the logs at a time, dip in melted caramel; roll in peanuts. Place on remaining prepared pan. Repeat with remaining logs; freeze coated logs until set., In top of a double boiler or a metal bowl over barely simmering water, melt chocolate chips and shortening; stir until smooth. Dip bottom of rolls into melted chocolate; allow excess to drip off. Return to prepared pans. Refrigerate until set. Store between layers of waxed paper in an airtight container at room temperature.

Nutrition Facts : Calories 154 calories, FatContent 9g fat (3g saturated fat), CholesterolContent 0 cholesterol, SodiumContent 48mg sodium, CarbohydrateContent 18g carbohydrate (15g sugars, FiberContent 2g fiber), ProteinContent 3g protein.

15 CREATIVE S'MORES RECIPES - SHARED APPETITE



15 Creative S'mores Recipes - Shared Appetite image

Provided by Chris Cockren

Total Time 35 minutes

Prep Time 30 minutes

Cook Time 5 minutes

Yield A S'mores Feast!

Number Of Ingredients 31

Graham Crackers
Marshmallows
Dark or Milk Chocolate Bars
Chocolate Chip Cookies
Waffle Cookies
Oreos
Rice Krispie Treats
Nutella
Cookie Butter or Speculoos
Candied Bacon (recipe below)
Roasted Berries (recipe below)
Caramel Sauce
Sea Salt
Bananas, sliced
Cinnamon
Chili Powder
Chocolate Covered Potato Chips and Pretzels (recipe below)
Milky Ways, cut into bite-sized pieces
Snickers, cut into bite-sized pieces
Kit Kats, cut into bite-sized pieces
Reese Peanut Butter Cups
Bacon
Brown Sugar
1 cup strawberries, quartered
1/2 cup raspberries
1/2 cup blueberries
3 tablespoons sugar
1teaspoon vanilla extract
Potato Chips
Mini Pretzels
Dark Chocolate

Steps:

  • I don’t think anyone needs a lesson in how to build a s’mores, but here’s the idea…
  • Using a stick, long grilling fork, or wood skewer, stick on a marshmallow and roast over an open flame for 30-60 seconds, or until toasted.
  • Place roasted marshmallow between 2 graham crackers (or cookies, etc) lined with chocolate (or other toppings) Devour immediately.
  • Candied Bacon
  • Roasted Berries
  • Chocolate Covered Potato Chips and Pretzels
  • Candied Bacon S'mores
  • Cookie Butter S'mores
  • Roasted Berries S'mores
  • Salted Caramel S'mores
  • Samoa Cookie S'mores
  • Chocolate Chip Cookie Nutella S'mores
  • Mexican Chocolate S'mores
  • Elvis S'mores
  • Chocolate Covered Potato Chip S'mores
  • Chocolate Covered Pretzel S'mores
  • Rice Krispies Treat S'mores
  • Oreo Cookie S'mores
  • Reese's Peanut Butter Cup S'mores
  • Snickers S'mores
  • Milky Way S'mores
  • Kit Kat S'mores

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