SPICY MEXICAN CREAM CHEESE DIP RECIPE | ALLRECIPES
A budget-friendly Mexican cream cheese dip that serves many. No mayo. No sour cream. Serve with tortilla chips or crackers.
Provided by Jen Ciemiewicz
Categories Cheese Dips and Spreads
Total Time 40 minutes
Prep Time 10 minutes
Cook Time 30 minutes
Yield 24 servings
Number Of Ingredients 7
Steps:
- Preheat the oven to 400 degrees F (200 degrees C). Spray a 9x13-inch baking dish with cooking spray.
- Combine corn, cream cheese, Mexican-blend cheese, and jalapeno peppers in a bowl; mix until thoroughly combined. Transfer to the prepared baking dish.
- Bake in the preheated oven for 20 minutes.
- Meanwhile, place bacon in a large skillet and cook over medium-high heat, turning occasionally, until evenly browned, about 10 minutes. Drain bacon slices on paper towels and chop when cool enough to handle.
- Remove dip from the oven. Top with chopped bacon and shredded Parmesan cheese. Return to the oven and bake until cheese has melted, about 10 more minutes.
Nutrition Facts : Calories 174 calories, CarbohydrateContent 9.3 g, CholesterolContent 36.2 mg, FatContent 12.3 g, FiberContent 1.1 g, ProteinContent 8 g, SaturatedFatContent 7.6 g, SodiumContent 435 mg, SugarContent 1.5 g
SOUR CREAM CHEESE CASSEROLE RECIPE | ALLRECIPES
This casserole combines the flavors of sour cream, cream cheese and creamy chicken and mushroom soups, all topped with buttery, round crackers. Super easy to make - not the prettiest looking dish, but tastes great and kids love it! My sister-in-law gave this to me a few years back.
Provided by D.Wilson
Categories Creamy Chicken Breasts
Total Time 25 minutes
Prep Time 10 minutes
Cook Time 15 minutes
Yield 6 servings
Number Of Ingredients 6
Steps:
- In a large saucepan over medium low heat combine the chicken, cream of mushroom soup, cream of chicken soup, cream cheese, sour cream and 2/3 of the cracker crumbs. Mix well and cook until all blended together and cream cheese has melted.
- Preheat oven to 350 degrees F (175 degrees C).
- Transfer casserole mixture into a lightly greased 9x13 inch baking dish and top with remaining cracker crumbs.
- Bake at 350 degrees F (175 degrees C) for about 15 minutes or until crackers turn golden brown. Spoon into bowls and enjoy!
Nutrition Facts : Calories 381.8 calories, CarbohydrateContent 14.3 g, CholesterolContent 88 mg, FatContent 24.7 g, FiberContent 0.2 g, ProteinContent 24.7 g, SaturatedFatContent 10.2 g, SodiumContent 863.3 mg, SugarContent 1.7 g
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Total Time 25 minutes
Category Creamy Chicken Breasts
Calories 381.8 calories per serving
- Bake at 350 degrees F (175 degrees C) for about 15 minutes or until crackers turn golden brown. Spoon into bowls and enjoy!
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