EASY SALMON PATTY RECIPE - HOW TO MAKE SALMON PATTIES
Steps:
- To a large bowl, add first 8 ingredients. Season with salt and pepper and mix until well incorporated. Form into 5, evenly-sized patties. In a large skillet over medium heat, heat oil. Cook patties in batches until golden and crispy, 3-4 minutes per side. Drain on paper towels. Serve over spinach with lemon wedges for squeezing.
SALMON PATTIES I RECIPE | ALLRECIPES
These salmon patties are delicious for lunch or dinner.
Provided by deleteduser
Categories Salmon Patties
Total Time 25 minutes
Prep Time 15 minutes
Cook Time 10 minutes
Yield 4 to 6 servings
Number Of Ingredients 5
Steps:
- Drain and reserve liquid from salmon. Mix egg, onion, bread crumbs and salmon together.
- Make into patties. If mixture is too dry to form into patties, add reserved liquid from salmon.
- In a frying pan, heat olive oil. Place patties in pan. Brown on each side, turning gently. Drain on paper towels and serve.
Nutrition Facts : Calories 224.4 calories, CarbohydrateContent 9 g, CholesterolContent 73.7 mg, FatContent 10.4 g, FiberContent 0.7 g, ProteinContent 22.3 g, SaturatedFatContent 2.1 g, SodiumContent 522.8 mg, SugarContent 1.1 g
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