SALMON PATTY MELT RECIPES

Name: Smoked Salmon Patty Melt
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Yield: 1 sandwich, 1 serving(s)
Ingredients: 2 slices jewish rye bread; 1 -2 slice swiss cheese; 1 slice onion (yellow,vidalia,red); 1/4-1/2 cup smoked salmon, flaked. i use alaska sausage co.smoked salmon but you can use whatever is available to you; 1 -2 tablespoon butter, softended or 1 -2 tablespoon margarine

SMOKED SALMON PATTY MELT RECIPE - FOOD.COM

Smoked Salmon Patty Melt Recipe - Food.com image

I recently came up with this as part of trying to find dishes that had big taste in smaller portions. I live in AK and have a large amount of high grade smoked salmon products right here at my front door. I love smoked salmon but wanted to incorporate into more than chowder or over green salad. This is my spin on the usual Patty Melt.

Total Time 10 minutes

Prep Time 5 minutes

Cook Time 5 minutes

Yield 1 sandwich, 1 serving(s)

Number Of Ingredients 5

Ingredients

2 slices jewish rye bread
1 -2 slice swiss cheese
1 slice onion (yellow,vidalia,red)
1/4-1/2 cup smoked salmon, flaked. i use alaska sausage co.smoked salmon but you can use whatever is available to you
1 -2 tablespoon butter, softended or 1 -2 tablespoon margarine

Steps:

Heat skillet or griddle to med-high heat.
Spread butter on one side of each slice of bread.
Lay one slice of bread butter side down in the heated skillet/griddle.
Quickly assemble the flaked salmon onto the bread, lay swiss cheese on top of that (this will help hold the salmon together once melted), then the onion, and finally place the other slice of bread of top butter side up.
Once the bread has begun to brown nicely and crisp underneath flip to brown and crisp the other side.

Nutrition Facts : Calories 419.6, FatContent 22.9, SaturatedFatContent 13, CholesterolContent 64.1, SodiumContent 824.9, CarbohydrateContent 33.8, FiberContent 3.9, SugarContent 3.4, ProteinContent 19.4

SALMON MELT RECIPE - FOOD.COM

Salmon Melt Recipe - Food.com image

Make and share this Salmon Melt recipe from Food.com.

Total Time 20 minutes

Prep Time 10 minutes

Cook Time 10 minutes

Yield 2 sandwiches, 2 serving(s)

Number Of Ingredients 9

Ingredients

1 (6 ounce) can pink salmon
1/4 cup diced red onion
1/4 cup capers
1 tablespoon lime juice
2 tablespoons fresh dill
black pepper
1 tablespoon light sour cream
2 ounces swiss cheese, sliced
4 slices rye bread

Steps:

Place the canned salmon into a mixing bowl
break the salmon into smaller pieces with a fork.
Add the rest of the ingredients (except cheese and bread), mix together evenly and set aside.
Put the cheese and the salmon salad mixture on the bread.
Grill, either using a Panini maker, fry pan, or under the broiler. I use our Panini maker….

Nutrition Facts : Calories 397.2, FatContent 13.9, SaturatedFatContent 6.4, CholesterolContent 73.2, SodiumContent 1050.3, CarbohydrateContent 36.5, FiberContent 4.6, SugarContent 3.9, ProteinContent 31.1

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