SALMON AND BROWN SUGAR RECIPE RECIPES

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SALMON WITH BROWN SUGAR AND MUSTARD GLAZE RECIPE | BOBBY ...



Salmon with Brown Sugar and Mustard Glaze Recipe | Bobby ... image

For a delicious go-to dinner, try Bobby Flay's Salmon with Brown Sugar and Mustard Glaze recipe from Food Network.

Provided by Bobby Flay

Categories     main-dish

Total Time 1 hours 45 minutes

Prep Time 1 hours 30 minutes

Cook Time 15 minutes

Yield 8 servings

Number Of Ingredients 10

3 tablespoons light brown sugar
1 tablespoon honey
2 tablespoons butter
1/4 cup Dijon mustard
2 tablespoons soy sauce
2 tablespoons olive oil
1 tablespoon finely grated ginger
Vegetable oil
Salt and freshly ground black pepper
8 salmon fillets, 6 ounces each

Steps:

  • On the side burner, melt the brown sugar, honey and butter in a small saute pan over medium-high heat. Remove from the heat and whisk in the mustard, soy sauce, olive oil and ginger. Let cool.
  • Preheat grill to medium heat. Brush salmon with vegetable oil and season with salt and pepper to taste. Place the salmon skin side down on the grill. Coat the flesh of the salmon fillets with the brown sugar mixture. Grill for 6 to 8 minutes to medium doneness, turning once after 5 to 6 minutes.

Nutrition Facts : Calories 413 calorie, FatContent 28 grams, SaturatedFatContent 6.5 grams, CholesterolContent 97 milligrams, SodiumContent 501 milligrams, CarbohydrateContent 4 grams, FiberContent 0 grams, ProteinContent 35 grams, SugarContent 3 grams

ROASTED SALMON GLAZED WITH BROWN SUGAR AND MUSTARD RECI…



Roasted Salmon Glazed With Brown Sugar and Mustard Reci… image

This is what we call around here a no-recipe recipe, the sort of meal you can cook once off a card and you'll know it by heart: salmon glazed with brown sugar and mustard. The preparation could not be simpler. Heat your oven to 400. Make a mixture of Dijon mustard and brown sugar to the degree of spicy-sweetness that pleases you. Salt and pepper the salmon fillets. Place them skin-side down on a lightly oiled, foil-lined baking sheet, slather the tops with the mustard and brown sugar glaze and slide them into the top half of your oven. They ought to be done in 12 minutes or so, and they pair beautifully with simple braised greens.

Provided by Sam Sifton

Total Time 15 minutes

Yield Number of servings vary

Number Of Ingredients 4

Salmon fillets, preferably wild or farmed organically
Dijon mustard
Brown sugar
Salt and black pepper

Steps:

  • Heat your oven to 400 degrees.
  • Make a mixture of Dijon mustard and brown sugar to the degree of spicy-sweetness that pleases you. Salt and pepper the salmon fillets.
  • Place the salmon fillets skin-side down on a lightly oiled, foil-lined baking sheet. Slather the tops of the fillets with the mustard and brown sugar glaze and slide them into the top half of your oven. Roast for about 12 minutes, then serve.

Nutrition Facts : @context http//schema.org, Calories 212, UnsaturatedFatContent 8 grams, CarbohydrateContent 1 gram, FatContent 13 grams, FiberContent 0 grams, ProteinContent 20 grams, SaturatedFatContent 3 grams, SodiumContent 237 milligrams, SugarContent 1 gram, TransFatContent 0 grams

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SALMON WITH BROWN SUGAR GLAZE RECIPE: HOW TO MAKE IT
I was not a salmon lover until I tried this recipe. Now it is one of my favorite dishes to serve friends. —Rachel Garcia, Honolulu, Hawaii
From tasteofhome.com
Reviews 4.8
Total Time 35 minutes
Category Dinner
Calories 295 calories per serving
  • In a small saucepan over medium heat, cook and stir the brown sugar, butter and honey until melted. Remove from the heat; whisk in the oil, mustard, soy sauce, salt and pepper. Cool for 5 minutes., Place salmon in a large foil-lined baking pan; spoon brown sugar mixture over top. Bake at 350° for 20-25 minutes or until fish flakes easily with a fork.
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BROWN SUGAR-GLAZED SALMON RECIPE: HOW TO MAKE IT
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BROWN SUGAR GLAZED SALMON - I AM BAKER
Brown Sugar Glazed Salmon is a simple and delicious way to kick your salmon up a notch! I love the contrast of the light and flakey salmon with a sweet brown sugar glaze. It's easy enough to put together for a weeknight dinner and the kids love it too!
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BROWN SUGAR–GLAZED SALMON WITH BUTTERY ROASTED SQUASH ...
Chef Erick Williams recommends thick cuts of salmon for this recipe; they cook quickly while remaining juicy and tender and are well balanced by the sweet, gingery glaze. If delicata or acorn squash aren’t available, substitute 6 cups peeled and diced butternut squash.
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SALMON WITH BROWN SUGAR AND MUSTARD GLAZE RECIPE | BOBBY ...
For a delicious go-to dinner, try Bobby Flay's Salmon with Brown Sugar and Mustard Glaze recipe from Food Network.
From foodnetwork.com
Reviews 4.7
Total Time 1 hours 45 minutes
Category main-dish
Cuisine american
Calories 413 calorie per serving
  • Preheat grill to medium heat. Brush salmon with vegetable oil and season with salt and pepper to taste. Place the salmon skin side down on the grill. Coat the flesh of the salmon fillets with the brown sugar mixture. Grill for 6 to 8 minutes to medium doneness, turning once after 5 to 6 minutes.
See details


ROASTED SALMON GLAZED WITH BROWN SUGAR AND MUSTARD RECI…
This is what we call around here a no-recipe recipe, the sort of meal you can cook once off a card and you'll know it by heart: salmon glazed with brown sugar and mustard. The preparation could not be simpler. Heat your oven to 400. Make a mixture of Dijon mustard and brown sugar to the degree of spicy-sweetness that pleases you. Salt and pepper the salmon fillets. Place them skin-side down on a lightly oiled, foil-lined baking sheet, slather the tops with the mustard and brown sugar glaze and slide them into the top half of your oven. They ought to be done in 12 minutes or so, and they pair beautifully with simple braised greens.
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Reviews 5
Total Time 15 minutes
Calories 212 per serving
  • Place the salmon fillets skin-side down on a lightly oiled, foil-lined baking sheet. Slather the tops of the fillets with the mustard and brown sugar glaze and slide them into the top half of your oven. Roast for about 12 minutes, then serve.
See details


SALMON WITH BROWN SUGAR GLAZE RECIPE: HOW TO MAKE IT
I was not a salmon lover until I tried this recipe. Now it is one of my favorite dishes to serve friends. —Rachel Garcia, Honolulu, Hawaii
From tasteofhome.com
Reviews 4.8
Total Time 35 minutes
Category Dinner
Calories 295 calories per serving
  • In a small saucepan over medium heat, cook and stir the brown sugar, butter and honey until melted. Remove from the heat; whisk in the oil, mustard, soy sauce, salt and pepper. Cool for 5 minutes., Place salmon in a large foil-lined baking pan; spoon brown sugar mixture over top. Bake at 350° for 20-25 minutes or until fish flakes easily with a fork.
See details


BROWN SUGAR-GLAZED SALMON RECIPE: HOW TO MAKE IT
Pop these protein-packed salmon fillets in the oven before whipping up a sweet basting sauce. This tangy entree cooks up in minutes making it a perfect meal for busy families and unexpected weekend guests. —Debra Martin, Belleville, Michigan
From tasteofhome.com
Reviews 4.8
Total Time 25 minutes
Category Dinner
Calories 225 calories per serving
  • Preheat oven to 425°. Cut salmon into 4 portions; place in a foil-lined 15x10x1-in. pan. Sprinkle with salt and pepper. Roast 10 minutes. Remove from oven; preheat broiler., In a small saucepan, mix remaining ingredients; bring just to a boil. Brush over salmon. Broil 6 in. from heat until fish just begins to flake easily with a fork, 1-2 minutes.
See details


BROWN SUGAR SPICED SALMON RECIPE | KATIE LEE BIEGEL | FOO…
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Reviews 4.6
Total Time 25 minutes
Category main-dish
  • Bake for 10 to 15 minutes, depending on thickness and desired doneness.
See details


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Salmon fillets are marinated in a sweet soy sauce mixture, then grilled to perfection in this easy, restaurant quality seafood dinner.
From letsdishrecipes.com
Reviews 4.5
Total Time 20 minutes
Cuisine American
Calories 361 calories per serving
  • Cook salmon for 6 to 8 minutes per side, or until the fish flakes easily with a fork.
See details


BROWN SUGAR GLAZED SALMON - I AM BAKER
Brown Sugar Glazed Salmon is a simple and delicious way to kick your salmon up a notch! I love the contrast of the light and flakey salmon with a sweet brown sugar glaze. It's easy enough to put together for a weeknight dinner and the kids love it too!
From iambaker.net
Reviews 5
Total Time 20 minutes
Category Main Course
Cuisine American
  • Cook for 10 minutes in the preheated oven, switch your oven to the broil setting, and broil for an additional 5-10 minutes, or until the glaze is caramelized and golden.
See details


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GARLIC BROWN SUGAR GLAZED SALMON (THE BEST SALMON EVE…
Jun 21, 2019 · We love salmon in our home and love that it is a simple and satisfying meal. Be sure to also try Cilantro Lime Butter Salmon, Sheet Pan Garlic Lime Salmon Fajitas or Butter Garlic Herb Salmon Foil Packets for more oven cooked salmon recipes! Garlic Brown Sugar Glazed Salmon. You all know by now that salmon …
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SALMON WITH BROWN SUGAR GLAZE RECIPE | ALLRECIPES
I made this recipe again and this time used honey for the brown sugar as other reviewers have suggested, added 1 clove of minced garlic and 1 tbsp of soya sauce, marinated the salmon in the mixture …
From allrecipes.com
See details


BROWN SUGAR SALMON RECIPE | ALLRECIPES
Salmon is marinated in maple syrup, brown sugar, and soy sauce for a quick and easy baked salmon dish. Serve with rice and steamed vegetables.
From allrecipes.com
See details


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Aug 06, 2019 · Brown Sugar Salmon . This Bourbon Brown Sugar Salmon recipe is one of my favorites. It’s a few easy steps of marinating, toasting the pecans, glazing, baking, and then …
From thecookierookie.com
See details


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Nov 14, 2020 · The combination of brown sugar and garlic is amazing. The sweet and savory duet is a match made in heaven. You are going to love the intense flavor of this recipe. Easy Salmon Ingredients. Salmon: This can be made with fresh or previously frozen salmon; Salt and Pepper: To taste; Brown Sugar…
From therecipecritic.com
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Jan 22, 2020 · Salmon curry recipe with step by step photos. This is an easy, delicious, flavorful and quick Indian curry that goes well with plain rice, jeera rice, naan, paratha or even with roti. It is made with pantry staples and uses no bottled or canned curry paste. This salmon …
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