SALADS WITHOUT GREENS RECIPES

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SIMPLE GREEN SALAD RECIPE - KRISTINE'S KITCHEN



Simple Green Salad Recipe - Kristine's Kitchen image

This simple green salad recipe is quick and easy to make, using fresh and flavorful ingredients. This delicious salad is the perfect side dish for any meal!

Provided by Kristine

Categories     Salad

Total Time 15 minutes

Prep Time 15 minutes

Yield 4

Number Of Ingredients 7

6 cups (loosely packed) mixed greens (or lettuce of choice, torn into bite-size pieces)
1 small cucumber (chopped)
1 cup cherry tomatoes (halved)
¼ small red onion (thinly sliced)
1 avocado (peeled, pitted and chopped)
2 ounces goat cheese (crumbled, or other cheese such as feta, Parmesan or cheddar)
6 tablespoons homemade vinaigrette (or dressing of choice)

Steps:

  • Put the greens in a large bowl. Add the cucumber, cherry tomatoes and red onion.
  • Drizzle on vinaigrette or dressing of choice, a little at a time, tossing to mix, until salad is dressed to your liking.
  • Add the avocado and goat cheese and toss gently to mix in. Serve immediately.

Nutrition Facts : ServingSize 1 /4 recipe, Calories 142 kcal, CarbohydrateContent 9 g, ProteinContent 5 g, FatContent 11 g, SaturatedFatContent 3 g, CholesterolContent 7 mg, SodiumContent 76 mg, FiberContent 4 g, SugarContent 2 g

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