SALADS WITH FETA CHEESE AND CRANBERRIES RECIPES

Name: Cranberry, Feta and Walnut Salad
Prep time: 5 min
Total time: 5 min
Yield: 4 serving(s)
Ingredients: 2 cups mixed salad greens (I use leaf lettuce, endive and radiccio); 1 cup dried sweetened cranberries; 4 ounces crumbled feta cheese; 1/2 cup walnut pieces, toasted; 2 tablespoons balsamic vinegar; 1 tablespoon honey; 1 teaspoon Dijon mustard; 1/4 teaspoon ground black pepper; 1/4 cup extra virgin olive oil

CRANBERRY SALAD RECIPE WITH FETA AND WALNUTS - FOOD.COM

Cranberry Salad Recipe with Feta and Walnuts - Food.com image

Make and share this Cranberry, Feta and Walnut Salad recipe from Food.com.

Total Time 5 minutes

Prep Time 5 minutes

Yield 4 serving(s)

Number Of Ingredients 9

Ingredients

2 cups mixed salad greens (I use leaf lettuce, endive and radiccio)
1 cup dried sweetened cranberries
4 ounces crumbled feta cheese
1/2 cup walnut pieces, toasted
2 tablespoons balsamic vinegar
1 tablespoon honey
1 teaspoon Dijon mustard
1/4 teaspoon ground black pepper
1/4 cup extra virgin olive oil

Steps:

Toss greens, cranberries, cheese and walnuts in large bowl.
Mix vinegar, honey, mustard and pepper with wire whisk until well blended.
Gradually add oil, whisking constantly until well blended.
Pour over salad; toss to coat.
Serve immediately.

Nutrition Facts : Calories 411.1, FatContent 29.9, SaturatedFatContent 7.3, CholesterolContent 26.8, SodiumContent 353.7, CarbohydrateContent 33.8, FiberContent 2.8, SugarContent 26.6, ProteinContent 6.7

CRANBERRY PECAN SALAD WITH FETA CHEESE RECIPE - FOOD.COM

Cranberry Pecan Salad With Feta Cheese Recipe - Food.com image

After having something similar in a restaurant, I just had to start making these at home. Now I'm addicted! When they are in season, I substitute fresh blueberries and/or strawberries for the dried cranberries. Also delicious!

Total Time 5 minutes

Prep Time 5 minutes

Yield 1 serving(s)

Number Of Ingredients 5

Ingredients

1 -2 cup salad greens
2 tablespoons crumbled feta cheese
2 tablespoons dried cranberries
2 tablespoons chopped pecans
olive oil and vinegar dressing (I use recipe #106114) or raspberry vinaigrette dressing (I use My Favorite Oil and Vinegar Dressing)

Steps:

Place salad greens in a bowl.
Top with cheese, cranberries and pecans.
Use as much dressing as you prefer, but I like to go light on the dressing.

Nutrition Facts : Calories 287.7, FatContent 26.6, SaturatedFatContent 6, CholesterolContent 25.3, SodiumContent 337.4, CarbohydrateContent 8.7, FiberContent 4.2, SugarContent 3.4, ProteinContent 7.7

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