SALADS WITH CHEESE RECIPES
CHEESE SALAD RECIPE - FOOD.COM
From A Taste of Switzerland. A creamy cheese and radish salad, offset by a sharp, mustardy dressing. The author suggests serving this with boiled potatoes. If you can't find Tilsiter cheese, try Appenzeller, Vacherin, or Gruyere.
Total Time 35 minutes
Prep Time 35 minutes
Yield 3 serving(s)
Number Of Ingredients 9
Steps:
- Grate the cheese, or cut into thin matchstick slices.
- Slice the radishes in half.
- In a bowl, combine cheese, radishes, shallot, and chives.
- In a small bowl, whisk together the remaining ingredients to form a dressing. Pour over th cheese mixture, and let sit for 30 minutes before serving.
Nutrition Facts : Calories 131.3, FatContent 13.8, SaturatedFatContent 1.8, CholesterolContent 0, SodiumContent 62.3, CarbohydrateContent 2, FiberContent 0.4, SugarContent 0.5, ProteinContent 0.5
VEGETABLE CHEESE SALAD RECIPE: HOW TO MAKE IT
Here's a satisfying salad that's garden-fresh. It stars three delicious cheeses and refreshing vegetables like crisp cucumber, bell peppers and juicy tomatoes. This unique summer salad makes a nice light lunch or super side dish. -Shary Geidner, Clear Lake, Iowa
Provided by Taste of Home
Categories Lunch Side Dishes
Total Time 15 minutes
Prep Time 15 minutes
Cook Time 0 minutes
Yield 16 servings.
Number Of Ingredients 17
Steps:
- In a bowl, combine cheeses, cucumber, tomato, onion and peppers. In a small bowl, combine sour cream, mayonnaise, lemon and lime juice, garlic, mustard and seasonings; mix well. Pour over salad and toss to coat. Chill for 1 hour. Serve in a lettuce-lined bowl if desired.
Nutrition Facts : Calories , FatContent , CholesterolContent , SodiumContent , CarbohydrateContent , FiberContent , ProteinContent
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Reviews 5.0
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Reviews 5.0
Total Time 5 minutes
Calories 294.3 per serving
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