SALAD THAI MENU RECIPES
THAI SALAD WITH PEANUT DRESSING RECIPE: HOW TO MAKE IT
This Thai salad is very fresh and flavorful. The peanut garnish adds a satisfying crunch. —James Schend, Taste of Home Deputy Editor
Provided by Taste of Home
Categories Lunch
Total Time 25 minutes
Prep Time 25 minutes
Cook Time 0 minutes
Yield 8 servings.
Number Of Ingredients 18
Steps:
- In a large bowl, toss salad greens and next 6 ingredients. , For dressing, in a small bowl, whisk the next 8 ingredients. Add to salad mixture and toss to coat. Divide mixture between 4 plates; top with peanuts and, if desired, jalapenos.
Nutrition Facts : Calories 111 calories, FatContent 8g fat (1g saturated fat), CholesterolContent 0 cholesterol, SodiumContent 286mg sodium, CarbohydrateContent 7g carbohydrate (3g sugars, FiberContent 2g fiber), ProteinContent 4g protein. Diabetic Exchanges 1-1/2 fat
THAI RECIPES | BBC GOOD FOOD
Sweet and sour Thai curries, noodles and rice.
Provided by Good Food team
Number Of Ingredients 1
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