SALAD SHEF RECIPES

Name: Classic Chef Salad
Prep time: 20 min
Total time: 30 min
Yield: 4 servings
Ingredients: 6 c. chopped romaine; 4 hard-boiled eggs , halved; 4 oz. ham, diced; 4 oz. cooked chicken or turkey breast, diced; 4 oz. roast beef, diced; 4 oz. cheddar, cubed; 4 oz. Swiss cheese, cubed; 1 c. cherry tomatoes, halved; 1 Persian cucumber, sliced; Kosher salt; Freshly ground black pepper; 1 c. croutons; Preferred dressing, such as ranch or a vinaigrette

BEST CHEF SALAD RECIPE - HOW TO MAKE CHEF SALAD

Best Chef Salad Recipe - How to Make Chef Salad image

The protein packed Chef Salad is big enough to be a lunch or dinner main.

Provided by Makinze Gore

Categories dinner lunch salad

Total Time 30 minutes

Prep Time 20 minutes

Cook Time 0S

Yield 4 servings

Number Of Ingredients 13

Ingredients

6 c. chopped romaine
4 hard-boiled eggs, halved
4 oz. ham, diced
4 oz. cooked chicken or turkey breast, diced
4 oz. roast beef, diced
4 oz. cheddar, cubed
4 oz. Swiss cheese, cubed
1 c. cherry tomatoes, halved
1 Persian cucumber, sliced
Kosher salt
Freshly ground black pepper
1 c. croutons
Preferred dressing, such as ranch or a vinaigrette

Steps:

Place lettuce in a large serving bowl or platter. Arrange remaining ingredients on top and season tomatoes, cucumbers, and eggs with salt and pepper. Serve with desired dressing.

CHEF'S SALAD RECIPE: HOW TO MAKE IT

Chef's Salad Recipe: How to Make It image

At the restaurant, we always made three dressings to go with this chef salad...blue cheese, French and Thousand Island. At home, I had to serve all three dressings, too, because everyone had their favorite. Sometimes the kids would use a tablespoon of each. —Eleanore Hill, Fresno, California

Provided by Taste of Home

Categories Lunch

Total Time 15 minutes

Prep Time 15 minutes

Cook Time 0 minutes

Yield 6 servings.

Number Of Ingredients 12

Ingredients

1/2 head iceberg lettuce, torn
1 can (15 ounces) garbanzo beans or chickpeas, rinsed and drained, optional
1 small red onion, chopped
1/2 cup sliced radishes
1 small cucumber, chopped
1 small tomato, chopped
1 cup julienned fully cooked ham
1 cup julienned Swiss or cheddar cheese
DRESSING:
1 cup Miracle Whip
1/2 cup each ketchup, sweet pickle relish and chopped onion
Dash garlic salt

Steps:

In a large salad bowl, combine lettuce, beans if desired, onion, radishes, cucumber and tomato. Arrange ham and cheese on top. Cover and refrigerate until serving. In a small bowl, combine all dressing ingredients; stir until well blended. Chill for 1 hour. Serve with the salad.

Nutrition Facts : Calories , FatContent , CholesterolContent , SodiumContent , CarbohydrateContent , FiberContent , ProteinContent

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