SALAD POTATOES RECIPES

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SKILLET GERMAN POTATO SALAD - JUST A PINCH RECIPES



Skillet German Potato Salad - Just A Pinch Recipes image

You certainly don’t have to be German to enjoy this This Skillet German Potato Salad is darn near the best potato recipe I have ever made. So savory and full of so much flavor. You can boil the potatoes and mix the dressing ahead of time.

Provided by Beth Pierce @smalltownwoman

Categories     Potatoes

Prep Time 10 minutes

Cook Time 40 minutes

Yield 4

Number Of Ingredients 10

1 1/2 pound(s) small red potatoes
4 - slices bacon
1/4 cup(s) apple cider vinegar
1 1/2 tablespoon(s) sugar
2 tablespoon(s) water
3 tablespoon(s) olive oil
1 teaspoon(s) dijon mustard
1 - medium sweet onion chopped
2 tablespoon(s) fresh parsley chopped
- salt & pepper to taste

Steps:

  • In large pot boil potatoes for 15 minutes. Place under cold running water to stop the cooking process. Cut into large bite size chunks and set aside.
  • Place bacon on cookie sheet Bake in oven at 375 degrees for 7 minutes. Turn bacon and cook for another 7 minutes or until crispy. Remove from cookie sheet and place on paper towel to drain. Do NOT dispose of bacon grease.
  • In medium bowl whisk vinegar, sugar, water, olive oil and Dijon mustard.
  • Place 2 tablespoon bacon grease in large skillet over medium heat. Add onion and cook 3-4 minutes. Add chopped potatoes and cook an additional 5 minutes or until starting to brown on the edges. Add additional bacon grease when necessary to keep things from sticking to the pan.. Whisk vinegar mixture and pour in 1/3 at a time cooking 1-2 minutes after each 1/3.
  • Stir in chopped bacon and parsley.

POTATO SALAD RECIPES - BBC GOOD FOOD



Potato salad recipes - BBC Good Food image

A versatile side dish to see you through from Christmas buffets to summer picnics. Make a classic creamy potato salad or try our Tex-Mex-inspired, Mediterranean-style and healthier versions.

Provided by Good Food team

Number Of Ingredients 1

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