SALAD DRESSING WITH WALNUT OIL RECIPES
HEATHER'S SPECIAL WALNUT OIL SALAD DRESSING RECIPE - FOOD.COM
I rarely use bottled salad dressings, as I tend to prefer homemade versions much more. This is my hands down favorite. It is easy to throw together and is so flavorful. This only makes enough for a few dinner salads - only make as much as you need for one meal, as this only keeps maybe a day. Walnut oil and shallots are the two key ingredients here - you can sub any sweet onion for the shallots, but the walnut oil is what gives this its unique flavor. I may vary what types of lettuces and veggies go into a dinner salad, but if I am using this dressing, I always add some crumbled mild feta cheese to the veggies. Walnut oil can be found in bigger grocery store with other flavored oils or in gourmet markets. Walnut oil needs to be kept in the fridge as it spoils quickly at room temp (but lasts ages in the fridge). People have been asking for this one for a while, and yesterday I finally made this with a pen & paper by my side to carefully measure out the ingredients. This will very lightly dress 4 small dinner salads or 2 much larger ones. Enjoy! NOTE: Walnut oil is an extra virgin olive oil infused with the flavor of walnut and has a unique nutty flavor. You may use other nut flavored oils with good results (like hazelnut or macadamia), but just be sure the oil is infused with nut flavor. Something like peanut oil will not work as a substitute for the walnut oil.
Total Time 5 minutes
Prep Time 5 minutes
Yield 2-4 serving(s)
Number Of Ingredients 11
Steps:
- Mix all dressing ingredients together (except feta and other salad ingredients) in a mini food processor (or using an immersion stick blender) until creamy in appearance.
- Drizzle over salad- this doesn't make lots, but is very flavorful; a little goes a long way.
- Once the salad is dressed, crumble the feta over the salad.
Nutrition Facts : Calories 173.8, FatContent 18.5, SaturatedFatContent 1.6, CholesterolContent 0, SodiumContent 0.3, CarbohydrateContent 2.7, FiberContent 0, SugarContent 2.2, ProteinContent 0.1
SALAD DRESSING WITH WALNUTS RECIPE | ALLRECIPES
A wonderful dressing for fall. I add walnut oil to the dressing and sprinkle a handful of ground walnuts on top of the salad.
Provided by Ursel
Categories Side Dish Sauces and Condiments Salad Dressing Recipes
Total Time 5 minutes
Prep Time 5 minutes
Yield 4 servings
Number Of Ingredients 6
Steps:
- Combine white balsamic vinegar, walnut oil, sugar, and salt in a cup and mix well. Stir in cream and mix well. Add to a salad of your choice and sprinkle with ground walnuts.
Nutrition Facts : Calories 225.7 calories, CarbohydrateContent 5.6 g, CholesterolContent 20.4 mg, FatContent 22.8 g, FiberContent 0.4 g, ProteinContent 1.2 g, SaturatedFatContent 5 g, SodiumContent 591 mg, SugarContent 4.5 g
More about "salad dressing with walnut oil recipes"
FRENCH WALNUT OIL VINAIGRETTE – LA TOURANGELLE
This simple vinaigrette elevates any salad to a gourmet side dish. Slowly roasted to perfection, our Walnut Oil adds a rich nutty flavor to an ordinary salad dressing. Drizzle onto mixed greens and gently toss.
From latourangelle.com
Reviews 5
Total Time 5 minutes
From latourangelle.com
Reviews 5
Total Time 5 minutes
- Combine all of the ingredients together and enjoy.
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SALAD DRESSING WITH WALNUTS RECIPE | ALLRECIPES
A wonderful dressing for fall. I add walnut oil to the dressing and sprinkle a handful of ground walnuts on top of the salad.
From allrecipes.com
Total Time 5 minutes
Category Side Dish, Sauces and Condiments, Salad Dressing Recipes
Calories 225.7 calories per serving
From allrecipes.com
Total Time 5 minutes
Category Side Dish, Sauces and Condiments, Salad Dressing Recipes
Calories 225.7 calories per serving
- Combine white balsamic vinegar, walnut oil, sugar, and salt in a cup and mix well. Stir in cream and mix well. Add to a salad of your choice and sprinkle with ground walnuts.
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DR. FUHRMAN'S WALNUT VINAIGRETTE DRESSING RECIPE - FOOD.COM
This is from a recipe on drfuhrman.com. It is the best vinaigrette I have ever tasted, healthy or not. Everyone who has tasted this salad dressing asks for the recipe. You need a high speed blender or food processor to make the dressing so the raisins and nuts blend with the rest of the ingredients.
We have this dressing every day for lunch on a salad of romaine lettuce with extra toppings like green or red pepper, avocado, cucumber, grape tomatoes, pumpkin seeds, sunflower seeds, raw nuts, raisins, sesame seeds, ground flax seed, etc. We like the nuts left whole and put on the salad instead of putting them in the dressing but they should be included in the salad one way or the other to help the absorption of the nutrients in the salad.
When I make it, I usually quadruple the dressing recipe and store it in glass jars in the refrigerator.
From food.com
Reviews 5.0
Total Time 5 minutes
Calories 90.9 per serving
From food.com
Reviews 5.0
Total Time 5 minutes
Calories 90.9 per serving
- Blend until well combined.
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HARVEST SALAD WITH WALNUT OIL VINAIGRETTE | MIDWEST LIVING
From midwestliving.com
Total Time 30 minutes
Category Food
Calories 275 calories per serving
Total Time 30 minutes
Category Food
Calories 275 calories per serving
- In a large salad bowl, combine mesclun, tomatoes, onion, celery, cucumber, walnuts and cranberries. Shake the vinaigrette; pour over the mesclun mixture. Toss gently to coat. If you like, serve with cooked chicken. Makes 4 main-dish or 6 side-dish servings.
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WALNUT OIL SALAD DRESSING RECIPES - TASTESSENCE
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WALNUT OIL SALAD DRESSING • THE APRIL BLAKE
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THE BEST RECIPES WITH WALNUT OIL FOR 2022 ? HEALTHY, FAST ...
Walnut oil is extracted from walnuts, which are rich in omega-3 fatty acids, antioxidants and vitamin E. It is particularly suitable for salads as it has a mild flavour that complements other ingredients well. So if you want to whip up a quick salad dressing for your next barbecue, try using cold-pressed walnut oil instead of olive oil, as it ...
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From epicurious.com
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DR. FUHRMAN'S NO-OIL WALNUT VINAIGRETTE DRESSING | HELLO ...
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