SAGE STUFFED CHICKEN RECIPES

facebook share image    twitter share image    pinterest share image    E-Mail share image

SAGE STUFFED CHICKEN BREASTS RECIPE - FOOD.COM



Sage Stuffed Chicken Breasts Recipe - Food.com image

Make and share this Sage Stuffed Chicken Breasts recipe from Food.com.

Total Time 30 minutes

Prep Time 15 minutes

Cook Time 15 minutes

Yield 4 serving(s)

Number Of Ingredients 6

4 chicken breasts (boneless, skinless)
1 cup prepared herb stuffing mix, cooled
2 tablespoons onions, finely chopped
1 teaspoon ground sage
1/2 teaspoon dried rosemary
cooking spray

Steps:

  • Place the chicken on a clean cutting surface.
  • Slit each breast open to create a pocket.
  • In a medium bowl, toss together the stuffing mix, onion, sage and rosemary.
  • Stuff ¼ of the dressing in each chicken breast and press edges together to close.
  • Lightly coat the grill with cooking spray and preheat for 5 minutes.
  • Grill the chicken for 7-9 minutes or until the chicken is fully cooked and the stuffing is warm.

Nutrition Facts : Calories 252.4, FatContent 13.5, SaturatedFatContent 3.9, CholesterolContent 92.8, SodiumContent 91.6, CarbohydrateContent 0.7, FiberContent 0.2, SugarContent 0.2, ProteinContent 30.3

BRIE AND SAGE STUFFED CHICKEN RECIPE | ALLRECIPES



Brie and Sage Stuffed Chicken Recipe | Allrecipes image

Creamy Brie cheese and salty prosciutto transform ordinary grilled chicken breasts into an indulgent, company-worthy dish. For entertaining ease, stuff the chickens up to one day in advance; reserve in the refrigerator until 30 minutes before grilling.

Provided by Heinz

Categories     Trusted Brands: Recipes and Tips    Heinzitup.com

Total Time 31 minutes

Prep Time 15 minutes

Cook Time 16 minutes

Yield 6 servings

Number Of Ingredients 11

6 boneless skinless chicken breasts, butterflied
5 ounces chilled Brie cheese
18 large, fresh sage leaves, divided
6 slices prosciutto or ham
¼ teaspoon salt
¼ teaspoon pepper
½ cup Heinz Tomato Ketchup
3 tablespoons balsamic vinegar
1 tablespoon maple syrup
1 tablespoon Dijon mustard
1 clove garlic, minced

Steps:

  • Preheat the grill to medium-high. Cut the cheese into 6 equal portions. Top each piece of cheese with two sage leaves and wrap with a slice of ham. Place each cheese bundle on one side of a butterflied chicken breast. Fold the chicken over to enclose the filling and secure closed with toothpicks. Sprinkle evenly with salt and pepper.
  • Chop the remaining sage. Stir the ketchup with the balsamic vinegar, maple syrup, mustard, garlic and chopped sage until combined. Divide glaze in half. Brush one portion over the chicken.
  • Place the chicken on the grill and reduce the temperature to medium. Grill the chicken for 6 minutes; turn and baste with the remaining sauce. Grill for an additional 10 minutes, or until an instant read thermometer inserted into the thickest portion of meat registers 165 degrees F (74 degrees C). Remove from grill, tent with foil and let rest for 5 minutes. Slice meat thickly and fan to serve.

Nutrition Facts : Calories 303 calories, CarbohydrateContent 11.1 g, CholesterolContent 100.9 mg, FatContent 13.9 g, ProteinContent 31.8 g, SaturatedFatContent 6.7 g, SodiumContent 831.6 mg, SugarContent 3.2 g

More about "sage stuffed chicken recipes"

SAGE AND RICOTTA STUFFED CHICKEN RECIPE - FOOD.COM
This is the best, best barbeque recipe for chicken. The ricotta keeps the chicken moist, I make these then slice them, both to show off the nice insides and because it's easier to share. Every time I make these people are super impressed and I get asked for the recipe, I hope you like them as much as we do. Try them with my Baby spinach salad. (also nice cold in sandwiches)
From food.com
Total Time 31 minutes
Calories 154.4 per serving
  • Heat a barbeque flat plate to medium direct heat, brush the chicken parcels with olive oil and season them with freshly ground black pepper. Cook them for 8 minutes on each side or until they are cooked through.
See details


SAGE DRESSING FOR CHICKEN RECIPE: HOW TO MAKE IT
My family just loves this chicken stuffed with delicious sage dressing. They always ask for seconds.—Bobbie Talbott, Veneta, Oregon
From tasteofhome.com
Total Time 02 hours 00 minutes
Category Dinner, Side Dishes
Calories 359 calories per serving
  • In a large bowl, combine bread cubes, onion, parsley, sage and the egg. Add enough broth until stuffing is moistened and holds together. Stuff loosely into chicken. Fasten with skewers to close. Place with breast side up on a shallow rack in roasting pan. Brush with butter if desired. Bake, uncovered, at 375° for 1-3/4 to 2-1/4 hours or until juices run clear. Baste several times with pan juices or butter. Prepare gravy if desired.
See details


SAGE CHICKEN CORDON BLEU RECIPE: HOW TO MAKE IT
It's nice to surprise the family with special meals like this during the week. I usually double the recipe so we can enjoy leftovers the next day. —Martha Stine, Johnstown, Pennsylvania
From tasteofhome.com
Reviews 4.7
Total Time 60 minutes
Category Dinner
Calories 328 calories per serving
  • Preheat oven to 350°. Flatten the chicken breasts with a meat mallet to 1/8-in. thickness; sprinkle with sage. Place ham, mozzarella cheese and tomato down the center of each; roll up chicken from a long side, tucking in ends. Secure with toothpicks., In a shallow bowl, toss bread crumbs with Parmesan cheese and parsley. In a shallow microwave-safe dish, microwave 3 tablespoons butter until melted. Dip chicken in butter, then roll in crumb mixture. Place in a greased 11x7-in. baking dish, seam side down. Melt remaining butter; drizzle over top., Bake, uncovered, until a thermometer inserted in chicken reads 165°, 40-45 minutes. Discard toothpicks before serving.
See details


10 BEST SAGE AND ONION STUFFED CHICKEN BREAST RECIPES | YUMMLY
Poached Sage and Onion Stuffed Chicken Breast Krumpli. bread crumbs, pepper, chicken breasts, onion, salt, dried sage and 10 more.
From yummly.com
See details


GARLIC, CRANBERRY & SAGE STUFFED CHICKEN BREASTS ...
Garlic, Cranberry & Sage Stuffed Chicken Breasts. In a medium sauté pan, heat 2 tablespoons olive oil over medium heat. Add onion and celery to pan and cook for 5 minutes. Add sage, chicken broth and Craisins® to the pan and bring to a simmer. Stir occasionally until liquid is absorbed.
From rothburyfarms.com
See details


CHEESE AND SAGE STUFFED CHICKEN | HEALTHYAWAKE.COM
Jan 05, 2022 · accumulate butter. Cook, swirling pan, for 1 to 2 minutes or until butter has melted. rouse in garlic and sage. Place chicken in this area plates. Remove and discard toothpicks. pinnacle in the manner of sauce. encourage like potatoes and salad leaves. Nutritions of Cheese and sage stuffed chicken calories: 467.723 calories fatContent: 17.8 ...
From healthyawake.com
See details


SAGE-STUFFED CHICKEN BREASTS RECIPE | CDKITCHEN.COM
With the tip of a sharp knife, slit each breast open without cutting through the entire breast, to create a pocket. In a medium bowl, toss together the stuffing mix, onion, sage and rosemary. Stuff each breast and press the edges of the chicken breast together to close the pocket. A small bit of stuffing may spill out slightly during the grilling. Lightly coat the grill with cooking spray and preheat for 5 minutes.
From cdkitchen.com
See details


ROAST CHICKEN WITH SAGE AND ONION STUFFING RECIPE - BBC FOOD
Method The day before you roast your chicken, season it inside and out with salt. Loosely wrap it in kitchen paper, then put it... Preheat the oven to 220C/200C Fan/Gas 6. For the stuffing, melt the butter in a frying pan over a low heat, add the onion and cook until soft and translucent. Fill the ...
From bbc.co.uk
See details


CHEESE AND SAGE STUFFED CHICKEN | HEALTHYAWAKE.COM
Jan 05, 2022 · accumulate butter. Cook, swirling pan, for 1 to 2 minutes or until butter has melted. rouse in garlic and sage. Place chicken in this area plates. Remove and discard toothpicks. pinnacle in the manner of sauce. encourage like potatoes and salad leaves. Nutritions of Cheese and sage stuffed chicken calories: 467.723 calories fatContent: 17.8 ...
From healthyawake.com
See details


SAGE-STUFFED CHICKEN BREASTS RECIPE | CDKITCHEN.COM
Place the chicken on a clean cutting surface. With the tip of a sharp knife, slit each breast open without cutting through the entire breast, to create a pocket. In a medium bowl, toss together the stuffing mix, onion, sage and rosemary. Stuff each breast and press the edges of the chicken breast together to close the pocket.
From cdkitchen.com
See details


HAM-AND-SAGE-STUFFED CHICKEN WITH BROCCOLI RECIPE | MARTHA ...
Instructions Checklist. Step 1. In a medium bowl, combine bread, ham, sage, and 2 tablespoons oil; season with salt and pepper, and set aside. Advertisement. Step 2. Lay chicken flat on a work surface. Using a paring knife, cut a 2-inch-long slit in the thick side of each breast half.
From marthastewart.com
See details


BRIE AND SAGE STUFFED CHICKEN | DINNER RECIPES | GOODTOKNOW
Jul 02, 2019 · Fold the chicken over to enclose the filling and secure with cocktail sticks. Chop the sage. Stir the tomato ketchup with the balsamic vinegar, maple syrup, mustard, garlic and chopped sage until combined. Divide the glaze in half. Brush one portion over the chicken. Place the chicken under the grill for 6 minutes.
From goodto.com
See details


SAGE AND ONION STUFFED CHICKEN BREAST - KRUMPLI
Nov 10, 2020 · This sage and onion stuffed chicken breast recipe is about as British as it gets. Growing up in the UK the dish that formed Sunday lunch more than any other was roast chicken with sage and onion stuffing. Swap the chicken for turkey and you have the base of a huge number of Christmas dinners too.
From krumpli.co.uk
See details


GORDON RAMSAY'S SAGE & RICOTTA STUFFED CHICKEN BREASTS ...
Feb 17, 2017 · Put a sage leaf in the middle and lay an open chicken breast on top. Spoon a quarter of the ricotta mixture onto the middle of the chicken, then fold the sides together again, to enclose the filling. Wrap the prosciutto around the chicken. Wrap in cling film. Repeat with the rest of the chicken breasts and chill for 1-2 hrs to firm up slightly.
From mumslounge.com.au
See details


100+ STUFFED CHICKEN BREAST RECIPES | ALLRECIPES
142. Chicken breasts stuffed with a mixture of sausage, mushrooms, onion, garlic and blue cheese dressing; coated with Creole seasoning, seared and baked. These are great with sweet cornbread and your favorite style of rice! By LOVERS84. Cream cheese chicken breast cut crosswise to show stuffing inside.
From allrecipes.com
See details


SARA’S ROAST CHICKEN WITH SAGE AND GARLIC - SAVEUR
Mar 09, 2010 · Ingredients. 1 (4 lb.) chicken 1 lemon 22 fresh sage leaves 3 cloves garlic 6 tbsp. unsalted butter, at room temperature Kosher salt and freshly ground black pepper, to taste
From saveur.com
See details


CHICKEN BREASTS STUFFED WITH SAGE AND MUSTARD RECIPE - BBC ...
Place the butter in a bowl, add the chopped sage leaves and mustard, and season, to taste, with salt and freshly ground black pepper. Mix together well. For the chicken, using a sharp knife, slice ...
From bbc.co.uk
See details


GRUYERE AND SAGE-STUFFED CHICKEN BREASTS — THE REDHEAD BAKER
Apr 11, 2012 · Preheat oven to 350, and line a baking sheet with tinfoil, spray with non-stick spray. Season chicken to taste with salt and pepper. Using a paring knife, cut a horizontal slit into the side of each breast, but not clear through to the other side, creating a pocket. Stuff 1 ounce of the cheese and 2 fresh sage leaves into each chicken breast.
From theredheadbaker.com
See details


RACHEL RODDY’S RECIPE FOR CHICKEN STUFFED WITH CHESTNUT ...
Dec 13, 2021 · Stuffed chicken with chestnut, prune, apple, sage and onion. Lay out the chicken breast side down and season. Get some string ready and heat the oven to 180C (160C fan)/350F/gas 4. Fry the onion ...
From theguardian.com
See details


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »