SAGE SEASONING RECIPES
SAGE SEASONING BLEND RECIPE - FOOD.COM
Make and share this Sage Seasoning Blend recipe from Food.com.
Total Time 5 minutes
Prep Time 5 minutes
Yield 6 tablespoons
Number Of Ingredients 5
Steps:
- In a spice grinder, combine sage, marjoram, thyme, celery seeds and salt and pulse into a ground powder.
Nutrition Facts : Calories 16.4, FatContent 0.6, SaturatedFatContent 0.2, CholesterolContent 0, SodiumContent 51.6, CarbohydrateContent 3.4, FiberContent 2, SugarContent 0.1, ProteinContent 0.6
SIMPLE SAGE DRESSING/STUFFING RECIPE - FOOD.COM
Our family's traditional stuffing recipe for the Thanksgiving turkey. Although I have strayed from time to time over the years, this is the stuffing recipe I always return to. All ingredient amounts are estimated; Mom has never measured and neither have I. Mom wants me to remind you to be careful with the amount of sage you use. Start off using a small amount of sage then adjust as needed. Please note that for safety reasons I do not place the stuffing into the cavity of the turkey, rather, I bake it separately. Finally and most importanly, *please avoid using commercially produced stock in this stuffing*. This is the stock recipe I use every time: Recipe #55282 And the bread recipe I've used the past several Thanksgivings: Recipe #102949
Total Time 1 hours 5 minutes
Prep Time 20 minutes
Cook Time 45 minutes
Yield 12 cups
Number Of Ingredients 11
Steps:
- Preheat oven to 350 degrees.
- In a skillet, melt approximately 2-3 tablespoons butter on medium heat and sautè the celery and onion until softened, about 3-4 minutes. Set aside to cool slightly.
- In the meantime, cube the bread and set aside in a large, deep mixing bowl.
- Place the cooled celery and onion in the mixing bowl with the cubed bread. Next, add the *egg(s), sage, poultry seasoning, garlic powder, salt, and white pepper. Toss to combine. *Usually I don't need more than one egg.
- Now stir in about [1] cup of turkey stock. Mix. Add more stock, about 1/2 cup at a time until the bread mixture is {lightly} moistened but not saturated.
- Place the stuffing mixture in a buttered ovenproof casserole dish and cover with foil.
- Bake for about 45 minutes, removing the foil about 15 minutes before the cooking time is completed to allow the top to brown.
- Serve hot.
Nutrition Facts : Calories 107.7, FatContent 1.6, SaturatedFatContent 0.4, CholesterolContent 17.6, SodiumContent 258.1, CarbohydrateContent 19.7, FiberContent 1.4, SugarContent 2.4, ProteinContent 3.5
More about "sage seasoning recipes"
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From allrecipes.com
Reviews 5
Total Time 5 minutes
Category Everyday Cooking
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From allrecipes.com
Reviews 5
Total Time 5 minutes
Category Everyday Cooking
Calories 3.2 calories per serving
- Combine sage, salt, marjoram, savory, black pepper, smoked sugar, mace, cinnamon, and red pepper flakes together in a small bowl. Store in an airtight container in a cool, dark place.
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HOMEMADE TURKEY SEASONING RECIPE: HOW TO MAKE IT
Use this simple rub over your turkey to create the delicious flavors your family craves during the holidays. While the turkey roasts, it will fill your house with the nostalgic aroma of Thanksgiving dinner. —Taste of Home Test Kitchen, Milwaukee, Wisconsin
From tasteofhome.com
Total Time 5 minutes
Calories 1 calories per serving
From tasteofhome.com
Total Time 5 minutes
Calories 1 calories per serving
- In a small bowl, combine all ingredients. Store in an airtight container in a cool, dry place for up to 6 months. To use on whole turkey, rub under skin, over skin and in body and neck cavities before roasting.
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SAGE SEASONING MIX RECIPE
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OUR 51 BEST SAGE RECIPES | EPICURIOUS
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SAGE RUBBED ROASTED TURKEY | MCCORMICK
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OUR 51 BEST SAGE RECIPES | EPICURIOUS
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ROSEMARY SAGE SEASONING SALT RECIPE - EATING RICHLY
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From eatingrichly.com
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SAGE RUBBED ROASTED TURKEY | MCCORMICK
1 teaspoon McCormick® Ground Pepper Black. INSTRUCTIONS. 1 Place oven rack in lowest position. Preheat oven to 325°F. Place roasting rack in shallow roasting pan. Mix seasonings in small bowl. 2 Place turkey, breast-side up, in prepared pan. Sprinkle 1 tablespoon of the seasoning mixture inside turkey. Brush turkey breast with oil.
From mccormick.com
From mccormick.com
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SAUSAGE SEASONING - RECIPE | COOKS.COM
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From cooks.com
From cooks.com
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From myspicesage.com
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From thespruceeats.com
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THE BEST SUBSTITUTES FOR SAGE
07/09/2019 · It includes sage as an ingredient. It typically also includes marjoram, savory, parsley, thyme, rosemary, and onion powder. Despite the name, poultry seasoning also works well in stuffing. Use an equal amount of poultry seasoning in place of the dried sage called for in your recipe. Or, use 1 teaspoon of poultry seasoning in place of each ...
From thespruceeats.com
From thespruceeats.com
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