VEGETARIAN GRAVY RECIPE | ALLRECIPES
This is a delicious vegetarian gravy!
Provided by Allrecipes Member
Categories Vegetarian Gravy
Total Time 30 minutes
Prep Time 10 minutes
Cook Time 20 minutes
Yield 2 1/2 cups
Number Of Ingredients 10
Steps:
- Heat oil in a medium saucepan over medium heat. Saute onion and garlic until soft and translucent, about 5 minutes. Stir in flour, nutritional yeast, and soy sauce to form a smooth paste. Gradually whisk in the broth. Season with sage, salt, and pepper. Bring to a boil. Reduce heat, and simmer, stirring constantly, for 8 to 10 minutes, or until thickened.n
Nutrition Facts : Calories 133.5 calories, CarbohydrateContent 6.9 g, FatContent 11.2 g, FiberContent 0.6 g, ProteinContent 1.7 g, SaturatedFatContent 1.4 g, SodiumContent 381.8 mg, SugarContent 3.2 g
34 LEFTOVER TURKEY RECIPES – THE KITCHEN COMMUNITY
These recipes are sure to please. So, gather your family and friends and enjoy. Let us know your thoughts!
Provided by Cassie Marshall
Total Time 30 minutes
Number Of Ingredients 34
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