40-MINUTE HAMBURGER BUNS RECIPE: HOW TO MAKE IT
Here on our ranch, I cook for three men who love burgers. These fluffy hamburger buns are just right for their big appetites. The buns are so good that I also serve them plain with a meal. —Jessie McKenney, Twodot, Montana
Provided by Taste of Home
Total Time 30 minutes
Prep Time 20 minutes
Cook Time 10 minutes
Yield 1 dozen.
Number Of Ingredients 7
Steps:
- In a large bowl, dissolve yeast in warm water. Add oil and sugar; let stand for 5 minutes. Add the egg, salt and enough flour to form a soft dough. , Turn onto a floured surface; knead until smooth and elastic, 3-5 minutes. Do not let rise. Divide into 12 pieces; shape each into a ball. Place 3 in. apart on greased baking sheets. Preheat oven to 425°., Cover and let rest for 10 minutes. Bake until golden brown, 8-12 minutes. Remove from pans to wire racks to cool.
Nutrition Facts : Calories 195 calories, FatContent 7g fat (1g saturated fat), CholesterolContent 18mg cholesterol, SodiumContent 204mg sodium, CarbohydrateContent 29g carbohydrate (5g sugars, FiberContent 1g fiber), ProteinContent 5g protein.
WHOLE WHEAT ROLLS RECIPE: HOW TO MAKE IT - TASTE OF HOME
These rolls rise high and are a light, fluffy and slightly sweet accompaniment to any meal.—Jennifer Martin, East Sebago, Maine
Provided by Taste of Home
Total Time 35 minutes
Prep Time 20 minutes
Cook Time 15 minutes
Yield 1 dozen.
Number Of Ingredients 10
Steps:
- In a large bowl, combine the whole wheat flour, sugar, yeast and salt; set aside. In a large saucepan, heat milk, water and butter to 120°-130° add to dry ingredients; beat just until moistened. Add egg; beat until smooth. Stir in enough all-purpose flour to form a soft dough. , Turn onto a floured surface and knead until smooth and elastic, about 6-8 minutes. Place in a greased bowl; turn once to grease top. Cover and let rise in a warm place until doubled, about 1 hour. , Punch dough down; shape into 12 balls. Place in a greased 9-in. square baking pan. Cover and let rise until doubled, about 1 hour. , Meanwhile, preheat oven 400°. If desired, brush tops of rolls with oil. Bake until golden brown, 15-20 minutes. Cover loosely with foil if top browns too quickly. Remove from pan to a wire rack to cool.
Nutrition Facts : Calories 196 calories, FatContent 5g fat, CholesterolContent 18mg cholesterol, SodiumContent 250mg sodium, CarbohydrateContent 34g carbohydrate, FiberContent 5g protein.
SOURDOUGH HAMBURGER BUNS - KING ARTHUR BAKING
Soft and chewy with a kick of sourdough, these buns will be the star of any hamburger show. Their spongy nature allows them to soak up all the burger juice, yet their overall strong structure means they won’t fall apart mid-burger. Egg wash gives them a shiny, golden finish; feel free to customize to taste with seeds or seasonings. You won’t want to leave these buns …
From kingarthurbaking.com
From kingarthurbaking.com
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HOMEMADE HAMBURGER BUN RECIPE | BREAD MACHINE RECIPES
Nov 18, 2021 · Cover the buns with a clean, lightweight kitchen towel and let the buns rise for half an hour. Then remove the towel and put the buns in a 400 degree oven for 10 to 15 minutes. Move the cooked buns to a rack to cool. Enjoy your hamburgers!! Hamburger Buns …
From breadmachinediva.com
From breadmachinediva.com
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SOURDOUGH DISCARD HAMBURGER BUNS RECIPE: QUICK SOURDOUGH ...
Apr 06, 2021 · Freezing Sourdough Discard Hamburger Buns. These buttery hamburger buns are super fast to make fresh, however sometimes you may have a few leftover. Or perhaps you like having a stash in the freezer for easy weeknight dinners. These sourdough buns …
From pantrymama.com
From pantrymama.com
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SIMPLY PERFECT HOMEMADE HAMBURGER BUNS - SEASONS AND SUPPERS
May 16, 2019 · This is the only hamburger buns recipe I've used to make hamburger buns for years! While these buns are enriched with eggs and a bit of butter for flavour, they somehow still manage to be light in texture, yet sturdy enough to hold all the burger and the toppings. I love that I can make these burger buns …
From seasonsandsuppers.ca
From seasonsandsuppers.ca
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BURGER BUNS DONE RIGHT - DAVE'S KILLER BREAD
INGREDIENTS: Organic flours (organic wheat flour, organic whole wheat flour, organic barley flour, organic rye flour, organic spelt flour, organic millet flour, organic quinoa flour), water, organic cane sugar, organic wheat gluten, yeast, contains 2% …
From daveskillerbread.com
From daveskillerbread.com
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LOW CALORIE BREAD OPTIONS | HOT DOG AND HAMBURGER BUNS ...
Oct 27, 2021 · This bread is big on nutrition and flavor with whole oats, wheat, barley, triticale, rye, and amaranth. It comes out to just 40 calories per slice, so you can keep things low cal while adding some great nutrients.. 13. Trader Joe's Low …
From imhungryforthat.com
From imhungryforthat.com
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BAKING RECIPES - THE PERFECT LOAF
Jun 05, 2015 · This page is a roll-up of all my naturally leavened sourdough bread baking recipes, plus anything else I've managed to concoct in my kitchen. Below you'll find baking recipes using fruit/nut/seed mix-ins, freshly milled flour, and recipes utilizing various grains (rye …
From theperfectloaf.com
From theperfectloaf.com
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ZOJIRUSHI | BREAD MACHINE RECIPES
I love my Zojirushi bread machine! In fact, I use it to make ALL the bread for my household. Yep, I make all the bread, dinner rolls, hamburger buns, hoagie rolls and more with my Zo. I’ve tested every recipe myself. If it didn’t turn out it doesn’t go on the website. Do you have a different type of bread maker? Don’t worry. The recipes …
From breadmachinediva.com
From breadmachinediva.com
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BREAD MACHINE HAMBURGER BUN RECIPE - A HEALTHY SLICE OF LIFE
Jan 10, 2017 · Made these hamburger buns with whole wheat flour and used Stevia instead of sugar. I was pleasantly surprised and really impressed, the buns were fluffy rose well. I think the outside was crusty because I had a pan of water in the oven …
From ahealthysliceoflife.com
From ahealthysliceoflife.com
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15+ ONE-POT DINNER RECIPES WITH GROUND BEEF | EATINGWELL
Aug 24, 2020 · Make a delicious, one-pot dinner with these ground beef recipes. Whether it's pasta or soup, these dishes are packed with nutritious veggies and protein. And as a bonus, these recipes …
From eatingwell.com
From eatingwell.com
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SAVORY RECIPES - JOYOFBAKING.COM *VIDEO RECIP…
A wonderful collection of fully tested Savory Recipes including over 25 detailed demonstration videos of the recipes. ... Try these rich and buttery Brioche hamburger buns that have a wonderfully light and tender crumb. Fantastic with or without sesame seeds. ... whole wheat, and rye…
From joyofbaking.com
From joyofbaking.com
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THE FOOD TIMELINE: HISTORY NOTES--BREAD
Northern American frontier fields readily accomodated rye (a cold weather grain) and maize (a native grain). In sum: Rye & Injun bread was a product of necessity. Fortunate cooks sometimes able to add "old world" ingredients (raisins, spices) to make the bread more palatable. About Rye and Indian bread, with period recipes.
From foodtimeline.org
From foodtimeline.org
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CALORIES IN BREAD - FATSECRET
The favorite choice for the term "Bread" is 2 regular slices of Whole Wheat Bread which has about 140 calories.Calorie and nutritional information for a variety of types and serving sizes of Bread is …
From fatsecret.com
From fatsecret.com
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COLLECTIONS | ANGELIC BAKEHOUSE
Shop all kinds of nulicious. Everything we bake is sprouted, nutritious and delicious. Shop online for sprouted goods including bread, wraps, buns and more!
From angelicbakehouse.com
From angelicbakehouse.com
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FULL BREAD MAKER MACHINES RECIPE LIST - FULL REVIEWS & RE…
Editor’s note: We are working on providing our audiences with all possible recipes for your bread machine. All recipes are fully tested to make sure both quality and the best outcome. All photos provided are real. Should there be any bread recipes…
From breadmakermachines.com
From breadmakermachines.com
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15+ ONE-POT DINNER RECIPES WITH GROUND BEEF | EATINGWELL
Aug 24, 2020 · Make a delicious, one-pot dinner with these ground beef recipes. Whether it's pasta or soup, these dishes are packed with nutritious veggies and protein. And as a bonus, these recipes …
From eatingwell.com
From eatingwell.com
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