RUM PUNCH DRINK RECIPE RECIPES

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HOW TO MAKE THE MOST REFRESHING CARIBBEAN RUM PU…



How To Make The Most Refreshing Caribbean Rum Pu… image

Island music, the gentle breezes of summer, and this Caribbean Rum Punch cocktail make for a perfect trio. This cocktail is strong but deceptively smooth and satisfying - without an overpowering taste of alcohol.

Provided by Ronda Eagle | Kitchen Dreaming

Categories     Beverage

Total Time 5 minutes

Prep Time 5 minutes

Cook Time 1 minutes

Yield 7

Number Of Ingredients 8

2 1/2 cups pineapple juice
2 1/2 cups orange juice
1 cup rum
1/2 cup dark rum
1/4 cup coconut rum
1/4 cup fresh lime juice
3 tablespoons grenadine syrup
4 cups ice

Steps:

  • Stir all the ingredients together in a large pitcher or punch bowl.
  • Serve over ice or blend with ice and enjoy!

Nutrition Facts : ServingSize 1 cup, Calories 214 kcal, SugarContent 20 g, SodiumContent 24 mg, FatContent 2 g, SaturatedFatContent 1 g, CarbohydrateContent 26 g, FiberContent 1 g, ProteinContent 8 g, CholesterolContent 21 mg

PLANTERS' PUNCH COCKTAIL RECIPE | ALLRECIPES



Planters' Punch Cocktail Recipe | Allrecipes image

This tropical cocktail is refreshing like the ocean breeze. The mixture of rum and fruit juices will transport you to an sandy beach.

Provided by Allrecipes

Categories     Drink Recipes    Cocktail Recipes    Rum Drinks Recipes

Total Time 10 minutes

Prep Time 10 minutes

Yield 1 cocktail

Number Of Ingredients 15

1 sprig fresh mint
1 teaspoon white sugar
½ cup ice
2 fluid ounces orange juice
1 fluid ounce lime juice
¼ fluid ounce lemon juice
1 teaspoon pineapple juice
2 fluid ounces light rum
1 fluid ounce Jamaican rum
2 dashes triple sec
1 dash grenadine
1 orange slice
1 lemon slice
1 pineapple slice
1 maraschino cherry

Steps:

  • Lightly moisten the mint sprig and sprinkle with sugar. Set aside.
  • Fill a Collins glass with ice. Pour in orange juice, lime juice, lemon juice, and pineapple juice. Stir until the glass is frosted. Add light rum and Jamaican rum; stir until combined. Top with triple sec and grenadine. Garnish with slices of orange, lemon, pineapple, maraschino cherry, and the sugar-dipped spring of mint. Serve with a straw.

Nutrition Facts : Calories 291.8 calories, CarbohydrateContent 25.2 g, FatContent 0.3 g, FiberContent 1.7 g, ProteinContent 1.2 g, SodiumContent 3.5 mg, SugarContent 16.1 g

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Category Drink Recipes, Cocktail Recipes, Rum Drinks Recipes
Calories 291.8 calories per serving
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